DO I NEED TO PEEL CITRUS FRUITS BEFORE JUICING?
We recommend peeling the skin from mandarins, oranges and grapefruit prior
to ju icing as the skin has a bitter taste and th is wi 11 transfer th roug h to the ju ice.
The skin of lemons and limes do not have this bitter flavour and as such can be
juiced. Leave about one third of the skin of lemons and limes on.
WHAT CAN I JUICE WITH AN
BYZOO
AND WHAT
SHOULD I AVOID?
The Byzoo can juice just about all types of fruits and vegetables. lt is not a food
processor so do not place any of the following in the juicer:
• Hard Cocon ut Fibre - Soft, young flesh is OK
• Seeds
• U nsoa ked/roasted n uts
• Legumes
-SugarCane
• Frozen ingredients - fruits for sorbets must be removed from freezer for
5-70 minutes before using
• Fish or meat
• Liquorice root or other woody materials
• Dried herbs and spices
• Stone fruit with stones in
• Olives
WHAT'S THE BEST WAY TO PREPARE NUTS FOR MAKING
NUT MILKS?
We recommend raw almonds as the best nut (although it is actually classified as
a kernel) for making milks with. All nuts should be soaked for at least 8 hours
and then rinsed thoroughly. Feed the soaked nuts simultaneously with water
into thejuicer. We have found that 250g of nuts makes about a litre of milk with
a good consistency. Of course this is all down to personal preference. Simply add
more nuts / less water for a creamier milk, or less nuts / more water for a thinner
mil k. Switch the Byzoo on and start placing handfuls of nuts into the feeding
chute whilst slowly pouring the water in at the same time. The goal is to be
placing the last nuts into the feeding chute just as the water runs out. This may
take a few tries to get right but the results are worth it. Other nuts worth trying
either in combination with Almonds or alone are Brazil, Macadam ia, Hazelnut,
Wal nut and Pecan. We also recommend adding agave syrup, maple syrup, cacao
nibs, dates (with stones removed), apple juice, vanilla or cinnamon as sweetners
and flavour enhancers.
PLEASE NOTE: Use only raw nuts, not roasted and ensure that you always soak
the nuts for a minimum of eight hours before feeding into your juicer.
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