Breville the Baker's Dozen LBM250 Скачать руководство пользователя | Manualshive

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the

Baker's Dozen

TM

Instruction Book - LBM250

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Содержание the Baker's Dozen LBM250

Страница 1: ...the Baker s DozenTM Instruction Book LBM250...

Страница 2: ...remove and safely discard the protective cover fitted to the power plug of this bread maker Do not place the bread maker near the edge of a bench or table during operation Ensure the surface is level...

Страница 3: ...the air vents when the bread maker is in use Always place the ingredients into the bread pan in the precise order listed in the recipe Not doing so may cause the ingredients to fail to incorporate pr...

Страница 4: ...f a bench or table touch hot surfaces or become knotted To protect against electric shock do not immerse the power cord power plug or bread maker in water or any other liquid The bread maker is not in...

Страница 5: ...breadmakerand itselectroniccomponentry Always turn the bread maker to the OFF position switch off at the power outlet and unplug at the power outlet when the bread maker is not in use Before cleaning...

Страница 6: ...Dispenser B Viewing Window C Control Panel D Bread Maker Housing E Base F Bread Pan G Kneading Blade H Measuring Spoon I Measuring Cup J Kneading Blade Hook Not Shown Non slip Feet for Stability Drive...

Страница 7: ...CUT Press to go directly to the gluten free bread function D LOAF SIZE SELECTOR E DELAY START TIMER Press or to increase or decrease start time F CRUST COLOUR SELECTOR G MENU In standby mode pressing...

Страница 8: ...5 mins LIGHT 680g 3 hours 50 mins LIGHT 900g 3 hours 55 mins MEDIUM 450g 3 hours 45 mins MEDIUM 680g 3 hours 50 mins MEDIUM 900g 3 hours 55 mins DARK 450g 3 hours 45 mins DARK 680g 3 hours 50 mins DAR...

Страница 9: ...d out of the bread pan NOTE Ensure yeast does not come into contact with sugars salt or liquid NOTE If using the delay start timer make sure the yeast is on top of the dry ingredients to avoid contact...

Страница 10: ...knead 6 stage of BASIC FRENCH WHOLE WHEAT SWEET and CONTINENTAL settings At this point if preferred use the pause function to remove the kneading blade before recommencing 6 To cancel the cycle press...

Страница 11: ...the Keep Warm function and return to standby mode 4 After 1 hour on the Keep Warm function the bread maker will beep 10 times the LCD screen will display a flashing END for one minute and return to st...

Страница 12: ...ideal for making sweet jams from fresh fruits When using the JAM function cut fresh fruit into 1cm pieces before adding into the bread pan Use no more than 2 cups of ingredients as the maximum amount...

Страница 13: ...d other fruits before adding Liquids should never be added to the dispenser Glac glazed fruits such as cherries ginger pineapple etc should be washed and well dried on a kitchen paper towel before add...

Страница 14: ...our and are usually used in sweeter bread types Whisk eggs in with other liquid ingredients Salt Salt is necessary to improve bread flavour and crust colour Salt inhibits yeast activity so be careful...

Страница 15: ...with liquid salt or sugar until kneading If setting the TIMER for a long delay never add perishable ingredients such as eggs or milk Liquid Ingredients Water fresh milk or other liquids should be meas...

Страница 16: ...east sugar salt and fat to use ABOUT BAKING BREAD Can I open the lid while the bread maker is operating This bread maker is designed with a window in the lid to let you watch your bread s progress Qui...

Страница 17: ...type of cleanser or cleaning agent CLEANING THE LID 1 Open the lid use a soft damp sponge or cloth to clean the lid and dry thoroughly CLEANING THE FRUIT NUT DISPENSER 1 The fruit and nut dispenser c...

Страница 18: ...ng oils and cleaning chemicals may cause colour fading and discolouration to the bread maker If the bread maker is exposed to oils or chemicals turn off and unplug the appliance allow to cool and use...

Страница 19: ...bread maker Allow the bread to rest in the pan for 5 minutes before turning out to cool on a wire rack Remove the kneading blade before slicing FRENCH BREAD MENU2 FRENCH INGREDIENTS AUS 450g AUS 680g...

Страница 20: ...icing FRUIT NUT BREAD MENU4 SWEET FRUITAND NUT INGREDIENTS AUS 450g AUS 680g AUS 900g NZ 450g NZ 680g NZ 900g Water 140ml 210ml 275ml 140ml 210ml 275ml Olive oil 25ml 40ml 50ml 25ml 40ml 50ml Salt tsp...

Страница 21: ...reen 5 Press START CANCEL to commence the function 6 After the function has completed press START CANCEL to stop the KEEP WARM setting 7 Using oven mitts remove the bread pan from the bread maker Allo...

Страница 22: ...s remove the bread pan from the bread maker Allow the bread to rest in the pan for 5 minutes before turning out to cool on a wire rack Remove the kneading blade before slicing PIZZA DOUGH MENU 9 DOUGH...

Страница 23: ...ring the initial knead stage 8 Using oven mitts remove the bread pan from the bread maker Allow the bread to rest in the pan for 5 minutes before turning out to cool on a wire rack Remove the kneading...

Страница 24: ...o the bread maker and twist and lock into position Close the lid 5 Press the MENU button until MENU 13 YOGHURT is displayed on the screen 6 Press the START CANCEL button to begin 7 Remove the bread pa...

Страница 25: ...the bread maker and invert the bread pan and give a tap on a chopping board to assist in the removal of the bread from the bread pan Once the bread is removed soak the bread pan in hot water for 10 m...

Страница 26: ...that are dissolvable or with strong viscosity E g Butter bananas etc Insufficient mixing too little water Check if the amount of water is appropriate Check if the mixing mechanism is abnormal during...

Страница 27: ...27 Notes...

Страница 28: ...entre Breville the Breville logo Master Every Moment and the Baker s Dozen are registered trademarks of Breville Pty Ltd A B N 98 000 092 928 Copyright Breville Pty Ltd 2019 All other brands may be tr...

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