10
Menu
Selection
Menu
No.
Display Screen Default
Reading
Able to
adjust
defaults
Time Crust
Colour
Loaf
Size
Basic
1
3:25
Medium 900g YES
French
2
3:40
Medium 900g YES
Whole Wheat 3
3:55
Medium 900g YES
Sweet
4
3:27
Medium 900g YES
Express 680g 5
1:20
N/A
N/A
NO
Express 900g 6
1:55
N/A
N/A
NO
Yeast Free
7
1:50
N/A
N/A
NO
Continental
8
3:25
N/A
N/A
YES
Dough
9
1:30
N/A
N/A
NO
Gluten Free
10
2:45
N/A
N/A
NO
Jam
11
1:05
N/A
N/A
NO
Bake
12
1:00
N/A
N/A
YES
Yoghurt 13
8:00
N/A
N/A
YES
BREAD MAKING
1. Follow steps 1 to 7 on page 9 to set up the
bread maker.
2. Press the MENU button until the preferred
menu number is displayed on the
LCD screen.
3. To change the crust colour, press the
COLOUR button to cycle through Light,
Medium, Dark (and Rapid) shown on the
LCD screen.
4. To change the loaf size, press the SIZE
button to cycle through 450g, 680g or
900g shown on the LCD screen.
5. Press the START/CANCEL button, when
selections are complete, to begin the cycle.
NOTE
Press any button except the START/CANCEL
button during operation to illuminate the LCD
screen for 1 minute.
Press the START/CANCEL button once
during operation to PAUSE the bread maker.
NOTE
5 beeps will sound after the knead 6 stage of
BASIC, FRENCH, WHOLE WHEAT, SWEET
and CONTINENTAL settings. At this point, if
preferred, use the pause function to remove the
kneading blade before recommencing.
6. To cancel the cycle, press and hold the
START/CANCEL button for 3 seconds
during operation. The bread maker will
emit a long beep tone and return to
standby mode.
PAUSE
The PAUSE function can be used at anytime
during operation, to scrape the bread pan sides
down, remove the kneading blade or to add
ingredients.
1. Press the START/CANCEL button once to
PAUSE the bread maker.
NOTE
The LCD screen will display a flashing PAUSE
and the bread maker will beep 5 times every
30 seconds for the duration of 10 minutes
before resuming operation.
2. Press the START/CANCEL button again to
resume operation.
NOTE
The bread maker will remain in PAUSE mode
for 10 minutes before resuming operation if it
has not been cancelled.
NOTE
The pause function can be selected at anytime
during operation except the KEEP WARM
phase.
RAPID
The RAPID bread selection makes a loaf of
bread in less time and is available on BASIC,
WHOLE WHEAT, FRENCH and SWEET
bread menus. Selecting Rapid will bake a bread
loaf to a medium crust colour and reduce the
finishing time by about an hour. To select,
press the CRUST COLOUR button to cycle
through until RAPID is displayed. (See BREAD,
DOUGH, YOGHURT & JAM SETTINGS table
on page 8 for setting details).
Содержание the Baker's Dozen LBM250
Страница 1: ...the Baker s DozenTM Instruction Book LBM250...
Страница 27: ...27 Notes...