GB
- 6 -
3269870_inst_GB_rev.2
ENGLISH
CHECKING GAS PRESSURE
To carry out this operation, proceed as follows.
1)
Turn off the gas supply tap.
2)
Open the hatch
(A)
.
3)
Undo the screw
(B)
of the pressure connection.
4)
Connect the pressure gauge
(C)
to the pressure
test point.
5)
Turn the gas supply tap back on.
6)
Switch on the appliance.
7)
Perform a cooking cycle without food at the
maximum temperature then check that the
pressure reading complies with the values pro-
vided in the table at the back of the manual.
8)
Switch off the appliance, turn off the gas sup-
ply tap , and disconnect the pressure gauge
(C)
and retighten the screw
(B)
.
9)
Close the door
(A)
when the operation is
complete.
Importante
Important
In particular, turn off the gas supply tap, cut
off the electricity supply using the master
switch and prevent access to all devices that
might cause unexpected health and safety
hazards if turned on.
Also make sure that during the maintenance
procedure, that the operator is always able to
check whether the plug is disconnected from
the power outlet.
Every
100 working
hours have skilled, authorised
personnel carry out the following operations:
– A check on the gas pressure and system tightness.
– A check on the effi
ciency of the fl ues, cleaning
them if necessary.
– Check that the safety thermostat is working
correctly.
– Check that the electrical system is in good
working order.
Every year
, have skilled, authorised personnel
carry out the following operations:
– Check that the ignition plugs are working
properly ( and replace them if necessary, see
pag. 15-16) and that the power supply cable is
intact.
50
48
46
44
40
38
36
C
B
A
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