84
MM1000-002_v01
DEVICE DESCRIPTION
The device can be used for grinding such products as: food
grains, oily seeds and dry foodstuffs.
The burr grinder enables grinding such products as: wheat,
oat, rice, granular coffee, all-spice, charlock, walnuts,
hazelnuts dried mushrooms, almonds, soya, linseed,
buckwheat groats, peeled sunflower seeds, etc.
Do not grind the oily products by the minimal
granulation set up. Grinding device can be
glued or blocked.
The device is not dedicated for grinding very
hard products such as dried pea, maize.
THE INSTALLATION OF THE GRINDER ON THE
DEVICE (Fig. J)
1
When the grinder chamber
(7)
is turned right by about
45°, fit the assembled grinder onto the drive unit by inserting
the protrusions of the grinder chamber
(7)
into the recesses
in the drive unit, and then turn it left until you hear a “click”
of the lock. It means that the grinder has been attached
correctly.
USAGE AND REGULATION OF THE GRINDER
(Fig. J)
Before the first use
, wash (see “CLEANING”) and dry the
disassembled grinder, and then grind around 50 grams
of product (e.g. food grain) with the grinder set to medium
grinding. The ground product must not be used because it is
contaminated and must be thrown away.
Maximum time of non�stop operation of
the grinder is 10 minutes. This condition
corresponds to the maximum time of non�stop
operation of the mincer for which a 45� minute
break is required after 10 minutes of non�stop
operation.
The device must not be operated without load.
unloaded. Each time before staring the device,
fill it with the product.
2
Fill the pan
(8)
with grain.
3
Set the body handle
(3)
to coarse grinding.
4
Turn on the mincer motor.
5
The ground product will pour out through the opening.
6
Depending on the desired grinding level or the type of
grain, adjust the burr regulator
(2)
with the body handle in
order to obtain the product with the adequate granulation
level. By turning it clockwise you will obtain a finer ground
product, by turning it counter-clockwise – coarser ground
product.
The finest (
minimum)
grinding level is achieved by setting
the handle to line 1, and the coarsest (
maximum
) grinding
level by setting it to the STOP line. See the graphic on the
body
(3)
and burr regulator
(2)
.
By attempting to twist or turn the handle beyond the
STOP line during the operation you can damage the
device.
It is recommended that the burr regulator (2) is
set between line 1 and the STOP line during the
grinder operation.
Remember to wash the grinder thoroughly
before grinding different types of product. It
will prevent mixing of odours.
For soft grain such as oat or linseed it is
necessary to select the coarse�graining setting.
Do not look into the grinding chamber during
operation, as the grains which pop out
sometimes, can hurt you (e.g. your eye).
CLEANING AND MAINTENANCE
The grinder does not require cleaning after each operation
(if one type of product is ground only), because the worm
(6)
prevents the grain residues from depositing in the grinder.
Dry the steel burrs
(4, 5)
using a soft cloth after cleaning to
prevent corrosion. In case of long-term storage, conserve
the burrs by greasing them (you can use edible oil). Do not
immerse the burr in boiling water. The plastic parts (
without
the graphic
) can be washed in the dishwasher (max. 60°C).
After the work has been finished
(Fig. K)
Turn off and unplug the appliance.
●
1
Remove the pusher and take out the tray from the mincer
body.
2
Press the lock button, turn the mincer unit right and
remove it.
3
Disassemble the elements of the mincer unit, sausage
stuffing tube.
Place the power cord as well as the cleaned and dried parts
in the storage compartment.
4
Place the screen in the recess.
5
Put away the power cord.
6
Store the tray.
Cleaning and maintenance
Clean the drive with a wet cloth, with an addition of
●
dishwashing liquid.
Wash the plastic parts in warm water, with addition of the
●
dishwashing liquid.
Wash the metal parts in hot water, with addition of the
●
dishwashing liquid.
Carefully dry the washed elements.
●
Grease the screens and the knife with edible oil in order
●
to protect them against corrosion.
Assemble the dry parts of the mincer unit or the
●
shredder.
