5
Commissioning
28
Translation of the original operation manual
•303_208176_1004_en•ski
➤
Trigger the spray gun* and let the system run dry through it.
➤
When finished lock the spray gun* again.
➤
Turn back the air regulator (pos. 10.1) of the feed pumps to 0 bar.
➤
Turn the air regulator (pos. 2.2) of the main pump to 0 bar.
➤
Press the STOP button (pos. 1.2).
➤
Close the air cut-off ball valve (pos. 2.1) on the maintenance unit.
3. Step: Fill the system with spraying material from the material container to the
mixer
Preparation of the flush pump
➤
Place the suction assembly of the flush pump (pos. 6) into the thinner which belongs
to the material and adjust the pressure on the air regulator (pos. 6.1) of the flush pump
to 3 - 6 bar according to the length of the hose.
Initialization of the spraying material
➤
Fill both containers (pos. 7 A / B) with the designated material.
Observe the correct component order!
WARNING!
Parts of the hand can be crushed or cut while lowering the drum cover onto the
container edge.
Never hold parts of the body (finger, etc.) in the area of the container edge and drum
cover! Make sure that no clothing gets caught in this area or pulled into the container!
Also make sure that the agitator is shut-off and the paddles are standing completely
still. Otherwise there is danger of injury due to spattering material and/or moving parts.
Adjusting equipment for preparation of the material
➤
Immersion heater (pos. 12):
➤
Connect the device to the power supply .
➤
Adjust the desired temperature on the adjusting knob
➤
Agitator (pos. 8):
➤
Turn on the agitator.
➤
Adjust the desired speed on the regulator (pos. 8.1).
CAUTION!
The flush pump has to
be ready at all times
during the working
process.
At all times it must be
possible to flush com-
ponents, which were
contaminated by mixed
material, within the
given pot life!
A
➞
A
;
B
➞
B
CAUTION!
Please adhere to all
instructions in the user’s
handbook of the optional
accessory equipment.
Pay especially attention
to the chapter for safety
instructions!
