11-12
11. PROGRAMMING PROCEDURES
11.4 INUTRITION FACTS
•
Set the Daily Value Table
e
AUTO
CODE
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
ENTER
Enter the
Basic Calories.
(Content No. 1)
Enter the Basic
Saturated Fat.
(Content No. 3)
Enter the
Basic Sodium.
(Content No. 5)
Enter the
Basic Total Fat.
(Content No. 2)
Enter the
Basic Cholesterol.
(Content No. 4)
Enter the Basic
Total Carbohydrate.
(Content No. 6)
Enter the Basic
Dietary Fiber.
(Content No. 7)
d
e
NOTES:
1.
DAILY VALUE (Max. 8 digits)
1)
The contents of daily value
No. 1
No. 2
No. 3
No. 4
No. 5
No. 6
No. 7
Contents
upper 4 digits
lower 4 digits
Necessary daily intake of
Calories
Necessary daily intake of
Total Fat
Necessary daily intake of
Saturated Fat
Necessary daily intake of
Cholesterol
Necessary daily intake of
Sodium
Necessary daily intake of
Total Carbohydrate
Necessary daily intake of
Dietary Fiber
Percentage of necessary daily intake of
Calories
Percentage of necessary daily intake of
Total Fat
Percentage of necessary daily intake of
Saturated Fat
Percentage of necessary daily intake of
Cholesterol
Percentage of necessary daily intake of
Sodium
Percentage of necessary daily intake of
Total Carbohydrate
Percentage of necessary daily intake of
Dietary Fiber
2)
The necessary daily intake of calories can be changed by changing the above table data,
and percentage will be changed accordingly.
2.
Percentage of daily intake
1)
Percentage data are printed in right justified 3 digits with zero suppression.
2)
On the following conditions, an error occurs and data will be printed as ‘--- %’.
1
Percentage data exceeds 3 digits (999%).
2
Data is entered improperly.
Other than xxxxx or xxx.x
Other than numberals (0 to 9) and a point ‘.’
3.
Calculation
(input data) / (necessary daily intake) x 100 = Percentage of daily value
(round the obtained data to one decimal place)
