40
Specifications
Unit size
0.54L (3-cup) type
Power source
220 - 230V 50/60Hz
Rated power (W)
385 - 420
Cooking capacity (L)
Eco
0.09 to 0.54 (0.5 to 3 cups)
Plain
0.09 to 0.54 (0.5 to 3 cups)
Quick
0.09 to 0.54 (0.5 to 3 cups)
Sweet
0.09 to 0.36 (0.5 to 2 cups)
Mixed
0.09 to 0.36 (0.5 to 2 cups)
Porridge
hard
0.09 to 0.135 (0.5 to 0.75 cup)
soft
0.09 (0.5 cup)
Brown
0.09 to 0.36 (0.5 to 2 cups)
Outside
dimensions
(cm)*
Width
22.4
Depth
28.3
Height
18.9
Weight (kg)*
2.5
Cord length (m)*
1.2
* Approximate value
Note
●
One level cup of white rice is about 150 g
●
The present time setting may vary about 30 to 120 seconds a month from the actual time depending on
room temperature and the conditions of use.
In case of a power outage
If a power outage does occur, the rice cooker will resume its normal functions once power is restored.
State when power
outage occurs
Once power is restored
While the Timer
function is set
The timer will resume operation. (If the power outage lasts for an extended period of time and the
preset time has passed when power is restored, the rice cooker will immediately begin cooking.)
During cooking
(reheating)
The rice cooker will resume cooking (reheating).
Cooking may not be completed properly.
While the Keep
Warm function is on The Keep Warm function will be used continuously.
* Depending on the conditions, rice may not be cooked properly, or the Keep Warm temperature may drop.
Purchasing consumables and optional accessories
Gaskets will need replacing over time. Though the amount of wear will vary according to conditions of use,
gaskets will wear down as they are used. For stubborn dirt, odors, or serious damage, contact the place of
purchase.
The inner pot’s fluorocarbon resin coating may wear and peel with extended use. (See p.8.)
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目次
1 安全注意事项 ..............................................................................................................................42
2 各部件的名称与作用 ...................................................................................................................46
菜单选择功能与特长 ...................................................................................................................48
煮出美味可口米饭的秘诀 ...........................................................................................................49
3 煮饭前的准备 ..............................................................................................................................50
4 煮饭方法 .....................................................................................................................................52
煮饭时间的标准 ..........................................................................................................................52
5 米饭煮好后 ..................................................................................................................................53
6 煮饭预约定时的方法 ...................................................................................................................54
7 关于保温 .....................................................................................................................................56
8 再加热的方法 ..............................................................................................................................57
9 烹调方法（“Slow Cook”菜单） ................................................................................................58
10 蛋糕的制作方法（“Cake”菜单） ................................................................................................60
11 清洁保养方法 ..............................................................................................................................62
12 觉得米饭煮得不理想时 ...............................................................................................................66
13 觉得“Slow Cook・Cake”不理想时 .........................................................................................68
14 认为发生故障时 ..........................................................................................................................69
液晶显示屏上出现下列显示内容时 .............................................................................................70
食谱指南 .....................................................................................................................................71
現时间的调整方法 .......................................................................................................................75
产品规格 .....................................................................................................................................76
停电后 .........................................................................................................................................76
消耗品和单卖品的购买方法 ........................................................................................................76
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