English 31
To Set Self-Clean for the Main Oven
1.
Select
CLEAN
using the Mode Selector Knob.
2.
Set Temperature Selector Knob to
CLEAN
.
•
Cooling Blower turns on.
•
OVEN
,
HEATING
, and
CLEANING
lights turn on.
•
The temperature indicator moves to
CLEAN
after
five minutes.
•
When the oven reaches maximum self-clean
temperature, the
HEATING
light turns off.
Note:
T
he door closing process takes approximately 60 seconds
to complete, at which time the door becomes locked.
Check to make certain the door is locked.
At the End of the Clean Cycle
The Clean cycle takes approximately four (4) hours to
complete. The
OVEN
light and the
CLEANING
light turn off
when the cycle is finished. Do not turn either of the oven
control knobs to the
OFF
position until the automatic lock
cycles to the open position.
1.
Select
OFF
using the Mode Selector Knob.
•
The door latch will open automatically when the
oven is below 500°F and the automatic Door Lock
completes its 60 second cycle to the open position.
•
The cooling blower turns off when the oven
temperature drops to 375°F.
2.
Turn Oven Control Knob to
OFF
position
.
Cleaning Hints
1.
The porcelain enamel finish is acid resistant, but not
acid proof. Acidic foods, such as citrus juices,
tomatoes, rhubarb, vinegar, alcohol or milk, should be
wiped up and not allowed to bake onto the porcelain
during the next use.
2.
Remove the oven racks.
See Racks, on Range
Cleaning Recommendations, page 36.
3.
The infrared broil burners in the oven(s) do not
require cleaning
; the broil burners burn themselves
clean when the oven is in use.
4.
The secondary oven (48" models only) does not have
the Self-Clean feature. Use caution when cleaning the
secondary oven. Use hot sudsy water; rinse and dry
thoroughly.
CAUTION:
The interior of the oven will still be at baking
temperatures when the automatic lock cycles to
its open position and the oven door can be
opened.
Range Cleaning
When Cleaning This Range:
1.
Use the mildest cleaning procedure that will do the job
efficiently and effectively. Some cleaners of the same
type are harsher than others. Try on a small area first.
2.
Always rub metal finishes in the direction of the polish
lines for maximum effectiveness and to avoid marring
the surface.
3.
Use only clean soft cloths, sponges, paper towels,
fibrous brushes, plastic, non-metal or steel wool soap
pads for cleaning and scouring, as recommended on
the chart.
4.
Most exterior parts of this appliance can be cleaned
with hot sudsy water (except the various items
specifically identified otherwise). When rinsing is
required, rinse thoroughly.
5.
Always wipe dry immediately to avoid water marks.
CAUTION:
Avoid cleaning any part of the range while it is
hot.
Brand Names
The use of brand names is intended only to indicate a type
of cleaner. This does not constitute an endorsement. The
omission of any brand name cleaner does not imply its
adequacy or inadequacy. Many products are regional in
distribution and can be found in local markets. It is
imperative that all cleaning products be used in strict
accordance with the instructions on its package. The
following chart gives directions for cleaning this range.
