SPECIAL MESSAGES:
-The following messages can appear on the
screen:
-HOT (when pressing On/Off button): The
temperature in the oven is too hot to start the
appliance.
-H-HH pan&oven unit temperature is above 80
degrees.
PRACTICAL
RECOMMENDATIONS:
-Use exact amounts.
-Add fresh ingredients at room temperature.
-Add the ingredients in the correct order accord-
ing to the receipt. Always use liquid ingredients
first, then the dry ingredients and lastly the
baking powder.
-Do not use chemical baking powder.
CLEANING
-Disconnect the appliance from the mains and
allow it to cool before undertaking any cleaning
task.
-Clean the equipment with a damp cloth with a
few drops of washing-up liquid and then dry.
-Do not use solvents, or products with an acid or
base pH such as bleach, or abrasive products,
for cleaning the appliance.
-Do not let water or any other liquid get into the
air vents to avoid damage to the inner parts of
the appliance.
-Never submerge the appliance in water or any
other liquid or place it under running water.
-It is advisable to clean the appliance regularly
and remove any food remains.
-If the appliance is not in good condition of
cleanliness, its surface may degrade and
inexorably affect the duration of the appliance’s
useful life and could become unsafe to use.
-Neither parts of this appliance are suitable for
cleaning in the dishwasher.
-The following pieces may be washed in a dish-
washer (using a soft cleaning program):
-Jug.
-Jug (without its blades).
-Permanent coffee filter.
-Removable filter
-Cup.
-Oil cup.
-Lid.
-Measuring cup
-Spatula.
The draining/drying position of the articles washa-
ble in the dishwasher or in the sink must allow the
water to drain away easily.
Then dry all parts before its assembly and stor-
age.
ANOMALIES AND REPAIR
Take the appliance to an authorised technical
support ºservice if product is damaged or other
problems arise. Do not attempt to disassemble
or repair the appliance yourself as this may be
dangerous.
Summary of Contents for My Bread
Page 2: ......
Page 3: ...B C D E F H I J A...
Page 97: ...MyBread Taurus 8 8 8...
Page 98: ...10 16 c e a...
Page 99: ...A B C D E F G H I J On Off...
Page 100: ...2 C Fig D 3 2 50 1 12 450g 680g 900g 3 3 E...
Page 101: ...3 20 40 H I 15 HOT On Off H HH 80 pH...
Page 102: ...1 D 3 I 5 N 1 2 3 10 4 20 20...
Page 103: ...5 LCD HHH 6 7 8 9 10 11 12 13...
Page 109: ...12 1 20 2 3 4 5 6 2014 35 UE 2014 30 UE 2011 65 U 2009 125 CE...
Page 110: ...daerByM 5 6 WEEE 2011 65 EU 2014 30 UE 2014 35 UE 2009 125 CE...
Page 115: ...1 054 086 009 061 022 003 1 2 2 3 1 1 2 2 2 3 1 2 2 1 1 2 1 1...
Page 116: ...6 7 8 9 01 11 21 31 1 2 3 4 5 6 7 8 9 4 01 11 21...
Page 117: ...1 2 3 4 5 1 2 3 01 4 02 02 5 DCL HHH...
Page 118: ...E 3 04 02 H I 51 On Off HOT 08 HH H...
Page 119: ...Keyboards On Off Programs C Fig D 3 05 2 21 1 009 086 054 3 3...
Page 120: ...A B C D E F G H I J...
Page 121: ...MyBread Taurus 8 8 8 01 61...
Page 126: ...Avda Barcelona s n E 25790 Oliana Spain Rev 02 04 19...