Silvercrest HG05615A, Operation And Safety Notes

Page: 26 / 97

26 GB/IE
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Ham and cheese waffles
Plates:
Waffle plates (upper and lower plate) 13
Ingredients:
3 Eggs, separated
50 g Sugar
150 g Unsalted butter, melted
500 ml Milk
420 g All-purpose flour
3 tsp Baking powder
150 g Ham, diced
150 g Shredded cheddar cheese
Preparation:
Preheat the product .
In a bowl, beat the egg white and the sugar until
stiff . Set aside .
In another bowl, beat the egg yolks . Add milk
and melted butter and mix together .
In another bowl, sift dry ingredients together . Add
the egg yolk mixture . Mix until smooth .
Fold in the beaten egg white .
Fold in the diced ham and the shredded cheddar
cheese .
Spray the upper and lower plate with cooking
butter spray .
Evenly spoon the potato mixture onto the lower
plate . Bake for about 7 minutes (until golden
brown and fully formed, but soft to the touch) .
˜
Matcha waffles
Plates:
Waffle plates (upper and lower plate) 13
Ingredients (waffles):
2 Eggs, separated
150 g Sugar
100 g Unsalted butter, melted
160 ml Milk
170 g All-purpose flour
½ tsp Baking powder
30 g Matcha green tea powder
Ingredients (Matcha chocolate sauce):
200 g White chocolate (coarsely chopped)
140 g Cream (35 %)
1 tsp Matcha green tea powder
Optional toppings:
Green tea ice cream,
Matcha green tea powder
Preparation (waffles):
Preheat the product .
In a bowl, beat the egg white and the sugar until
stiff . Set aside .
In another bowl, beat the egg yolks . Add milk
and melted butter and mix together .
In another bowl, sift dry ingredients together . Add
the egg yolk mixture . Mix until smooth .
Fold in the beaten egg white .
Spray the upper and lower plate with cooking
butter spray .
Evenly spoon the batter onto the lower plate .
Bake for about 5 minutes (until golden brown and
fully formed, but soft to the touch) .
Preparation (Matcha chocolate sauce):
Place all ingredients into a heatproof bowl
(stainless steel or tempered glass) .
In a saucepan, bring about 3 cm of water to a
simmer .
Place the bowl over the simmering water .
When the mixture has melted, remove the bowl
from the heat . Stir and mix well . The Matcha
chocolate sauce is ready to be used .