76
English
Cooking guide
Cooking guide
Convection guide for fresh and frozen food
Preheat the convection with the auto pre-heat function to the desired temperature. Use the
power levels and times in this table as guide lines for convection cooking. Use oven gloves
when taking out.
Fresh food
Serving Size
Power
1 step (min.)
2 step (min.)
Pizza
Frozen Pizza
(Ready baked)
300-400 g
1 step 300 W + 200 °C
2 step Convt. 180 °C
7-9
5-6
Instructions
Place the pizza on the low rack.
After baking stand for 2-3 minutes.
Pasta
Frozen Lasagne
400 g
1 step 450 W + 200 °C
2 step Convt. 200 °C
16-18
3-4
Instructions
Put into a suitable sized glass pyrex dish or leave in the original
packaging (take care that this is suitable for microwaves and oven
heat). Put frozen pasta gratin on the low rack. After cooking stand for
2-3 minutes.
Meat
Roast Beef/Roast
Lamb
(Medium)
1200-1300 g
600 W + 180 °C
20-23
10-13
Instructions
Brush beef/lamb with oil and spice it with pepper, salt and paprika. Put
it on the low rack, first with the fat side down. After cooking wrap in
aluminium foil and stand for 10-15 minutes.
Roast Chicken
1000-1100 g
1 step 450 W + 200 °C
2 step 450 W + Grill
20-22
22-23½
Instructions
Brush chicken with oil and spices. Put chicken first breast side down,
second side breast side up on the low rack. Stand for 5 minutes.
MC32J7055HT_SV_DE68-04319L-00_EN.indd 76
2015-03-04 11:28:24
