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6.
Cleaning and Care
CAUTION!
● Do not use any flammable liquids to clean the appliance!
● Do not apply any caustic cleaners to the control panel or rotary switches!
● Do not use a water hose, high pressure cleaner, high pressure steam cleaner or steam cleaner to
clean the appliance and interior of the baking oven!
● Follow the instructions supplied by the manufacturer of the cleaning product.
● Do not use abrasive cleaning agents!
Cleaning and maintenance material
Suitable cleaning and care products can be obtained from your Customer Service agent.
These include e.g.:
‒ cleaners which dissolve fat or special stainless steel cleaners,
‒ grill cleaners for stainless steel,
‒ Protective stainless steel cleaners.
6.1
Notes on stainless steel (risk of corrosion!)
● Please note! Even high-quality stainless steel can corrode if handled improperly. Salt, acids, chlo
rine, iodine and food residues destroy the protective coating and can result in corrosion and pit
ting, also with high-quality stainless steel!
● The stainless steel surface creates a new protective layer immediately after damage, but only if
air or oxygen-rich water has time to react with the surface.
● If residues, e.g. lime, protein or starches are not completely removed, it prevents air or oxygen-
rich water from getting to the stainless steel surface. A protective coating cannot be formed and
this causes corrosion e.g. pitting damage, even on high-quality steel. Therefore, clean thoroughly
to prevent residues from sticking.