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2.
Safety instructions
● The appliance must only be operated in a room sufficiently ventilated.
● Existing units for the supply of combustion air and exhaust gas extraction should not be altered,
e.g.:
−
reduction of set-up area,
−
subsequent sealing of windows and doors,
−
closing or removing of openings for combustion air supply.
DANGER! Determination and assessment of hazards in accordance with the German
Health and Safety at Work Act
● According to the German Health and Safety at Work Act, the employer must assess what haz
ards are present for those occupied in the work and what health and safety measures are neces
sary. Observe the information from the employers' liability insurance association for commercial
kitchens!
● The employer must specify and provide the personal protective equipment.
DANGER! Risk of fire, fire fighting
● Approved fire extinguishers for cooking oil and fat fires must be available for fighting fires.
WARNING! Risk of injury
●
Caution! The appliance is hot during use! The exhaust flue shaft is very hot!
● Hot air escapes when the oven door is opened. The dishes, wire racks and trays used in the
cooking compartment become hot.
● Caution. Wear gloves to protect against the heat when accessing the cooking compartment and
removing dishes, racks and baking trays.
● Risk of crushing! Do not allow the oven door to slam shut. Hold the oven door handle and
close. While closing, make sure that there is no one at the oven door or door hinge.
● Risk of explosion! No foodstuffs may be heated in tightly sealed cans or tinned food packaging.
Any overpressure that develops during the heating process must be able to escape from the con
tainers!
CAUTION! Risk of damage
● Do not spray or clean the appliance with water hoses, high pressure cleaners, high pressure
steam cleaners or steam cleaners!
● Do not spray foam cleaner on front panels and appliance panels. The foam cleaner ingresses into
the smallest cracks and destroys the components of the appliance.
● If you cannot rectify malfunctions using page 33, chapter 7. "Troubleshooting", switch off the ap
pliance and notify customer services.
● If the appliance has not been used for some time, have
Customer Service
check its functional
capabilities.