Rizzoli T Art Basic, Instructions Manual

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ENGLISH
95
Picture 29 – Fume-circuit inspection (T Chef Series)
Picture 30 - Fume-circuit inspection (T Basic Series)
OK
x4
OK
x4
The cleaning of the chimney must be done by ex-
perienced technicians at least every six months of
normal use of the thermostove.
Anyway, cleaning must be done every time it be-
comes necessary according to the use or to the
combustible used. We recommend to follow strict-
ly all the local laws dealing about chimney clean-
ing. All the parts of the chimney must be cleaned.
Inside the top flue connector, in T-BASIC Series
thermostoves there is a device that blocks the tar
5.9 CHIMNEY CLEANING
sary to use a vacuum cleaner with flexible handle
and also terminal small and handy, in order to ac-
cess easily inside the device. To do this, it is nec-
essary to unfix the chimney connection and then
starting with the cleaning from the top.
In T Basic Series, a further inspection opening al-
lows to make a better cleaning of the fume circuit.
To do this, remove the inserted dashboard and un-
screw 4 screws on the door. Once cleaned, it must
be closed tightly so as not to compromise the draft
of the chimney.
In T Chef Series, to allow the removal of combus-
tion deposits below the oven, you have to remove a
mobile panel: to do this, open completely the oven
door, remove the panel, remove the deposits using
the scraper and then close the door, paying atten-
tion to not damage the gasket (see picture 30).
Once the cleaning process has finished, repeat the
same operations in opposite way.