ENGLISH
70
The use of economic and ecologic combustibles, the sweet
warm of natural fire, the sweet fragrance of the wood
of our forests are the qualities that make indispensable
wood fired thermostoves in every house.
Your choice fell upon a Rizzoli thermostove, result of a
tradition started in 1912 when Carlo Rizzoli began the
production of wood fired thermostoves with the typical
style of the valley in the dolomites. Year after year Rizzoli
continued to refine its thermostoves using even more
advanced technologies, but without losing contact with
the elegance, the beauty and the functionality of the
original product.
INSTRUCTIONS
• Respect all the safety distances during the
installation of the thermostove.
• The extracting fans, if working in the same room
in which the device is installed, might create
problems in case of not proper aeration.
• The grids and the ventilation holes of the device
must not be obstructed during the installation or
the use of the device.
• The installation must guarantee the possibility of
access to clean the device, the flue outlet, the
chimney hood and for the maintenance of the
hydraulic components.
• When using the thermostove, some parts of the
device may be very hot, keep attention not to
lean and not to touch by hand hot parts (frame,
plate and doors).
• When you cook and generally when you use the
thermostove you must not wear inflammable
dresses.
• Keep more attention in presence of children.
• Do not lean to the thermostove inflammable
or explosive materials, in particular curtains or
very close to it, inflammable flacons and aerosol
bombs.
• The fire door must always be closed except for
lighting operations, fire feeding operations and
during the maintenance operations.
• Do not open the fire door when the fire door
when the thermostove is working and in
presence of flame.
• The first lightings of the thermostove and the
first seasonal lightings must be done with
temperate fire in order to prevent possible
breakings of the internal parts.
• The load of an excessive quantity of wood can
overheat the device and be dangerous for things
and persons.
• Before you go away for a long time, be sure that
the fire is terminated.
• Check regularly the gaskets, the carbon and
ash residuals inside the thermostove, the in the
fume circuit and in the chimney connection.
• Make regularly the cleaning and the fume-circuit
and the chimney connection and the chimney
itself. At least every six months of normal use
contact an experienced technician for checking
and cleaning the wood fired thermostove.
• Clean the chimney at least every 6 months of
continuative use or once per year.
• In addition to the cleaning and the check of
the gaskets, no other specific maintenance is
required.
• After a long period in which you do not use the
thermostove, check carefully that obstructions
are not present and that the thermostove works
regularly.
• Use only original or authorized spare parts.
• Do not make any unauthorized modification.
1.1
GENERAL INSTRUCTIONS
1.2
SAFETY INSTRUCTIONS
For the perfect working of Rizzoli thermostoves it
is necessary the correct placing and connection to
the chimney and to the heating system. It is neces-
sary to predispose a duly made chimney and well
suited to the model you chose. Before the connec-
tion of the thermostove it is necessary to contact
a local chimney sweeper. The installation usually
ends with the lighting of the thermostove and the
verify of the correct working. It is necessary to use
well dried and good quality wood: it is also neces-
sary to sweep the chimney and the thermostove
regularly. We recommend to read carefully the in-
structions in this booklet before starting to use the
thermostove. Keep this booklet because it could
be useful in case of necessity.
Talking about the working and the installation of
Rizzoli thermostoves, all the European laws, na-
tional and local laws and rules must be respected.
1
Summary of Contents for T Art Basic
Page 1: ...Istruzioni d uso Gebrauchsanweisung Instructions Manuel d utilisation ...
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Page 37: ...ITALIANO 35 ...
Page 71: ...DEUTSCH 69 ...
Page 105: ...ENGLISH 103 ...
Page 139: ...FRANÇAIS 137 ...
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