• When chopping (hard) cheese, take care not to
keep the motor running too long. Then the
cheese could get warm and turn lumpy.
• If food should get caught around the metal
blade, or when particles of food should stick to
the inside of the bowl:
- first switch the appliance off,
- take the cover from the bowl
- and remove the food from the metal blade or
from the bowl using the spatula.
• Do not chop very hard ingredients, such as
coffee beans, nutmeg and lumps of ice: these
would blunt the metal blade.
Slicing disc
§
and grating disc
¶
Take care: the cutting edges of the slicing
disc are very sharp!
Therefore, always hold the disc by its central
plastic holder.
- Position the bowl (fig. 16).
- Position the disc with the side to be used facing
upwards. (
AA
for thin slicing or fine grating;
[
for
thick slicing or coarse grating.) (fig. 17).
- Place the cover
(fig. 18).
- For grating switch on
selecting
I
I
in
combination with
W
2
(fig. 19).
- For slicing switch on
selecting M in
combination with
Y
1
or
W
2 (fig. 20).
(Also refer to the
tables.)
- Feed the ingredients into the food chute
(fig. 21).
- Press the ingredients downwards using the
pusher (fig. 22). Apply steady and moderate
pressure.
Tips :
• Pre-cut large pieces to make them feed into the
chute.
• Fill the food chute evenly for the best results.
• Empty the bowl every now and then when
processing large amounts.
Kneading accessory
^
• The kneading accessory is suitable for kneading
bread dough and mixing batters.
- Place the bowl (fig. 23) and then the kneading
accessory (fig. 24).
- Put the dry ingredients into the bowl (fig. 25)
and place the cover (fig. 26).
6
1
2
16
17
22
1
2
23
24
25
1
26
2
20
21
1
2
18
19
Summary of Contents for HR 7712
Page 1: ...HR 7712 ...
