36
EN
Food
Weight/
Quantity
Fresh
Frozen
Gratins
Fish bordelaise
400
g
–
Combi 1; 16-18 mins
Lasagne
400
g
Combi 1; 8 mins (3)
Combi 1; 13-14 mins
600
g
Combi 1; 9-10 mins
& stand 3 min (3)
1000 W 13 mins &
4 mins Grill 1 on rack
Moussaka
350
g
Combi 1; 7-8 min (3)
Combi 1; 10-11 mins
450
g
- 500
g
Combi 1; 8-9 mins (3)
1000 W 11 mins &
3 mins Grill 1 on rack
Noodles gratin with ham/tuna
300
g
- 350
g
Combi 1; 8 mins (3)
Combi 1; 10-11 mins
Shepherd’s pie
400
g
Combi 1; 6-7 mins
Combi 1; 14 mins
600
g
Combi 1; 11 mins & 4 mins
Grill 1 on rack
1000 W 13 mins &
5 mins Grill 1 on rack
Convenience foods
Cantonese rice (1, 2)
500
g
-
1000 W 5 mins
Chicken wings/bites
6 pcs 250
g
1000 W 1 min 40 secs
1000 W 2 mins 30 secs
8 pcs 400
g
1000 W 3 mins
1000 W 5-6 mins
Knackis sausages (1, 2)
3 pcs 100
g
1000 W 30-40 secs
600 W 2 mins 30 secs
6 pcs 200
g
1000 W 1 min
600 W 3 mins 30 secs
Croque monsieur (1, 3)
1 pce 150
g
Combi 2; 4 mins 30 secs
Combi 1; 4 mins 30 secs
Meat patties (1, 2)
1 pce 100
g
600 W 1 min &
stand 2 mins
600 W 1 mins
30 secs - 2 mins
2 pcs 200
g
600 W 2 mins
600 W 5 mins
Potatoes stuffed with cheese (3)
1 pce 140
g
-
Combi 1; 7 mins
2 pcs 240
g
-
Combi 1; 9-10 mins
Risotto with mushroom (1, 2)
600
g
-
1000 W 7-8 mins
Sliced sausage with sauce (2)
2 pcs 220
g
1000 W
1 min 30 secs-2 mins
-
Tagliatelle Bolognese (1, 2)
300
g
1000 W
2 mins 20 secs
1000 W 5 mins
Baked Potatoes from raw (1, 3)
2 pcs 350
g
Combi 1; 13 mins
-
(1) turn or stir at half time. (2) cover (3) place on wire rack, if required in a heatproof dish.
(P) place on preheated crispy pot (3 min on 1000 W), greased if necessary.
Reheating & Cooking Charts