33
EN
Materials
Pacotizing shaft and blade
holder (2)
Stainless steel
Spray guard (8)
Nitrile rubber, food safe
Standard pacotizing blade (9)
Cast steel
Pacotizing beaker (10)
Stainless steel
Beaker lid (11)
Polypropylene, food safe
Protective beaker (12)
Polyamide
(15%, glass fiber reinforced)
Rinsing insert, green (13)
Nitrile rubber, food safe
Blue sealing ring (14)
Nitrile rubber, food safe
Cleaning insert, blue (15)
Plastic
11.
Certification
11.1 Compliance with standards
Please refer to insert.
11.2
EU declaration of conformity
(Copy of EU declaration of conformity)
12.
Transport and storage
12.1 Transport
Note
Damage due to improper transportation!
• Avoid jolts and impacts during transport.
•
Avoid contamination, high temperatures, and moisture.
•
Transport the device in its original packaging.
Before transporting the device, always complete the following steps:
1.
Remove and empty the pacotizing beaker (10).
2.
Perform a full cleaning cycle (see Chapter: “Cleaning”). Clean the accessories and
pack them away.
3.
Switch off the device at the mains switch (5) and disconnect the connecting cable (6)
from the mains.
4.
Secure any loose components (e.g., the connecting cable (6)).
5.
Pack the device into its original packaging.
Summary of Contents for Junior
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