Oster 4811 User Manual Download | Manualshive

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Special

Concerns

Your Bread Maker is as easy to take

care of as it is to operate. Just follow

these instructions.

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Summary of Contents for 4811

Page 1: ......

Page 2: ...First review the safety guidelines then turn to page 7 for the easy 1 2 3 instructions Congratu...

Page 3: ...d and Dough Maker We ve done everything we can to make bread baking a breeze We ve streamlined the instructions designed a simple easy to read control panel and developed a host of great recipes Along...

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Page 5: ...er I5 Components of Your Bread Maker 16 Getting to Know the Operation Panel 17 Step by Step Directions 18 Breadmaking Cycle Times 20 Recipes and Tips Special Tips 22 White Breads 23 Whole Wheat Breads...

Page 6: ...s time to add fruit nuts or other ingredients to the baking pan 3 Do not place anything on the Bread Maker lid Do not cover vents 5 Where to Use 1 Use only on a stable heat resistant surface 2 Do not...

Page 7: ...ctric shock or injury 10 Do not use outdoors or forcommercial purposes 11 Do not let the cord dangle over the edge of a table or counter or touch hot surfaces Do not place on an unsteady or cloth cove...

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Page 9: ...ou are unsure apply pressure once more to each corner of the pan 3 Now press Start Your bread will be done in the amount of time indicated on the timer When it is done you ll hear five beeps That s th...

Page 10: ...ter or oil and yeast A n d l i k e e a c h m u s i c a l i n s t r u m e n t e a c h i n g r e d i e n t p e r f o r m s a s p e c i f i c j o b a n d e a c h l e n d s a s p e c i a l f l a v o r t o...

Page 11: ...ur has to have a high protein content You should always use a bread flour for white bread recipes in your bread maker to get the best results Do not use all purpose cake flour or self rising flour Unl...

Page 12: ...ings Last You ll see this tip in several places in this book but it bears repeating Always put th liquids in first the dry ingredients in next and the yeast last Before adding the yeas dig a shallow h...

Page 13: ...The Process Simplified M i x i n g K n e a d i n g R i s i n g B a k i n g here s a glimpse of how the Oster Deluxe Bread and Dough Maker automatically does all the steps for you 12...

Page 14: ...ess If you are using the Dough Only cycle the Oster Deluxe Bread and Dough Maker will stop at the end of the first rising You will hear a series of 5 beeps to let you know it s done The dough can now...

Page 15: ...Oster Deluxe Bread and Dough Maker regulates the temperature and timing of this second rise automatically for you based on your selection Bake The Oster Deluxe Bread and Dough Maker automatically regu...

Page 16: ...t h i s m a p S o o n y o u l l k n o w t h e e l e c t r o n i c b r e a d b a k i n g t e r r i t o r y t h e w a y you k n o w y o u r o w n k i t c h e n I n t h e m e a n t i m e h e r e a r e s...

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Page 18: ...w Rapid bake reduces allows YOU to the overall select Your bread completion time by type about 20 lGHT M E D I U M D A R K DOU6H RAPID LARGE SMALL KNEAD RISE AKE C O O L The baking I These indicators...

Page 19: ...tep SELECT YOUR LOAF SIZE Use the arrow button to move the blinking light to your choice of loaf size and then press select to lock in your choice Your bread W i lI be ready in the number of hours and...

Page 20: ...gs Last You ll see this tip in several places in this book but it bears repeating Always put the liquids in first the dry ingredients in next and the yeast last Before adding the yeast dig a shallow h...

Page 21: ...n 40 min 2 45 hr wm 1l 11 OWL 15min 5 min IO min 40 min 25 SK 55 min 50 min 2 55 hr 15min 5 min 10 min 95 min 42 set 70 min 40 min 3 55 hr hm Rndl Fm sml hnsl ml urn wmn oh 4 lkm Mm h 4 Mix 15min 15mi...

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Page 23: ...st This is especially important when you re using the Delay bake option You don t want the yeas to be activated too soon in the process Placement Counts Place dried fruits vegetables and dried spices...

Page 24: ...on sugar 2 teaspoons dry milk 1 teaspoon salt 1 l 4 teaspoons regular active dry yeast OR 1 1 4 teaspoons bread machine yeast or quick acting active dry yeast Small Loaf 1 pound 3 4 cup water 1 tables...

Page 25: ...1 4 teaspoon dried rosemary leaves 118 teaspoon dried thyme leaves 118 teaspoon dried basil leaves 1 3 4 teaspoons regular active dry yeast OR 1 3 4 teaspoons bread machine yeast or quick acting acti...

Page 26: ...edal Better for BreadTM flour l 2 cup grated Parmesan cheese 1 tablespoon sugar 1 teaspoon salt 314 teaspoon freshly ground black or green peppercorns CT proof eci m Small Loaf 1 pound 314 cup water 2...

Page 27: ...etter for BreadTM flour l 2 cup shredded Cheddar cheese 2 ounces 2 tablespoons chopped fresh or 1 tablespoon freeze dried chives 1 tablespoon sugar l 2 teaspoon salt 1 teaspoon regular active dry yeas...

Page 28: ...machine yeast or quick acting active dry yeast Mix ins 2 3 cup sliced pepperoni softened 2 wx Gold Medal Better for BreadTM 2 teaspoons sugar l 2 teaspoon salt 1 l i teaspoons regular active dry yeas...

Page 29: ...orn thawed 1 tablespoon margarine or butter softened 1 ct ib poon canned chopped green p Gold Medal Better for BreadTM 1 4 cup cornmeal 1 tablespoon sugar 1 teaspoon salt 2 spoonr regular active dry y...

Page 30: ...ons regular active dry yeast OR 1 l 4 teaspoons bread machine yeast or quick acting active dry yeast Small Loaf 1 pound 314 cup plus 2 tablespoons water 2 tablespoons honey 1 tablespoon maraarine or b...

Page 31: ...ld Medal Better for BreadTM 1 1 4 cups rye flour 2 tablespoons cocoa 2 teaspoons salt 1 l 4 cups Gold Medal Better for Bread M f l o u r 3 4 cup rye flour 1 tablespoon cocoa 1 l 4 teaSpOOns salt 2 tea...

Page 32: ...Better for BreadTM 213 cup Gold Medal whole wheat flour 2 3 cup rye flour 2 teaspoons instant coffee granules 314 teaspoon salt l 4 teaspoon fennel seed crushed 2 tezspoons regular active dry yeast 2...

Page 33: ...teaspoon margarine or butter softened 2 cups Gold Medal Better for BreadTM flour 2 teaspoons sugar teaspoon salt 3 4 teaspoons regular active dry yeast OR 3 4 teaspoons bread machine yeast or quick ac...

Page 34: ...c u p w r l 3 cup mashed ripe banana about 1 medium 1 tablespoon margarine or butter softened acu sGc Medal Better for 3 tablespoons sugar 1 1 4 teaspoons salt 1 egg white 2f t Gold Medal Better for...

Page 35: ...l Better for BreadTM 2 tablespoons sugar 1 teaspoon salt 314 teaspoon ground cinnamon 2 t spoons regular active dry yeast 1 3 4 teaspoons bread machine yeast or quick acting active dry yeast Mix ins l...

Page 36: ...Medal Better for BreadTM flour l 4 cup packed brown sugar 1 112 teaspoons salt l 4 teaspoon ground nutmeg l 4 teaspoon ground cloves Small Loaf 1 pound 314 cup water 1 tablespoon margarine or butter s...

Page 37: ...easpoon grated lemon peel 2 cups Gold Medal Better for BreadTM flour 314 teaspoon salt 114 teaspoon ground ginger 114 teaspoon ground cinnamon 1 l 4 teaspoons regular active dry yeast OR 1 teaspoon br...

Page 38: ...margarine or butter softened 2 u Gold Medal Better for BreadTM l 3 cup shredded Co Onut toasted 1 tablespoon su ar 314 teaspoon sa i 1 g t teaspoons regular active dry yeast 1 314 teaspoons bread mach...

Page 39: ...in bread pan in the order listed Select WHOLE WHEAT DOUGH cycle 2 Grease cookie sheet Cook all Filling ingredients over medium heat stirring constantly until apples are tender remove from heat Roll do...

Page 40: ...n milk 1 egg yolk coarse sugar crystal5 3 l 2 cups Gold Medal Better for Bread flour l 2 cup sugar 1 teaspoon salt 1 teaspoon grated orange r lemon peel 2 I teaspoons regular actwe dry yeast 2 l 2 tea...

Page 41: ...gg slightly beaten DIRECTIONS 1 Place all Dough ingredients in bread pan in the order listed Select WHITE DOUGH cycle 2 Heat oven to 375 Grease cookie sheet Soak tomatoes in 1 cup very hot water about...

Page 42: ...ted Select SWEET DOUGH cycle 2 Grease 13x9x2 inch rectangular pan Mix 113 cup margarine the brown sugar corn syrup and pecan halves Spread mixture in pan 3 Mix l 2 cup granulated sugar and the cinnamo...

Page 43: ...H cycle 2 Grease 9x9x2 inch square pan Mix l 3 cup sugar and the cinnamon Flatten dough with hands or rolling pin into 18x9 inch rectangle on lightly floured surface Spread with 2 tablespoons margarin...

Page 44: ...r for BreadTM flour 3 tablespoons mayonnaise or 2 teaspoons prepared mustard 8 slices thinly sliced fully 2 teaspoons sugar ounces 1 teaspoon salt smoked ham about 4 l 2 cup shredded Swiss cheese 2 ou...

Page 45: ...ter at least 2 hours 2 Place all Dough ingredients in bread pan in the order listed Select SWEET DOUGH cycle adding raisins currants and remaining Mix ins when bread maker beeps 3 times about 15 minut...

Page 46: ...grated Parmesan cheese and 1 l 2 teaspoons dried basil oregano thyme or Italian seasoning with the flour Whole Wheat Pizza Crust Decrease bread flour to 1 l 2 cups and add 1 l 2 cups Gold Medal whole...

Page 47: ...ONS 1 Place all Dough ingredients in bread pan in the order listed Select SWEET DOUGH cycle 2 Roll dough 318 inch thick on lightly floured board Cut with floured doughnut cutter Cover let rise on boar...

Page 48: ...ver with towel to prevent drying Roll each piece into 15 inch rope Twist each rope into pretzel shape Cover let rise in warm place 20 to 25 minutes or until almost double 3 Heat oven to 375 Generously...

Page 49: ...ana l 3 cup semisweet chocolate chips melted Fruited Cream Cheese Spread Beat on medium speed until fluffy I package 8 ounces cream cheese softened l 4 cup favorite fruit preserves Ham and Swiss Sprea...

Page 50: ...butter 213 cup powdered sugar l 2 teaspoon vanilla 3 to 4 teaspoons milk Heat margarine in l quart saucepan over medium heat until light brown cool Stir in powdered sugar and vanilla Stir in milk unti...

Page 51: ...Special Concerns Your Bread Maker is as easy to take care of as it is to operate Just follow these instructions 50...

Page 52: ...Troubleshooting The Machine Machine Malfunctions Questions 51 Please call us toll free at I 800 526 2832...

Page 53: ...ubleshooting The Recipes Please check the following Flour c TOO much 0 Not enough Yeast TOOmuch Mater o r Not enough 0 Liquid Too much Sugar Omitted TOO much Salt Baking Results 0 0 0 1I 0 1 0 0 0 0 1...

Page 54: ...ve large holes There was probably too much yeast or moisture Why does my recipe turn out perfect most of the time but des not occasionally Perhaps the humidity in the air or the moisture in the flour...

Page 55: ...h is located on the inside wall of the Bread Maker Baking Pan and Kneading Blade 1 Wipe clean with a damp cloth and dry thoroughly 2 Do not wash the pan or removable parts in the dishwasher Caring for...

Page 56: ...tions work best for you Guidelines 1 Reduce the amount of yeast by 25 This will inhibit the bread from over rising 2 Increase salt by 25 The bread will rise slower and have less of a tendency to sink...

Page 57: ...Cinnamon Rolls 42 D i n n e r Rolls 4 3 Ham a n d Swiss Loaf 4 3 Holiday Wreath 4 4 Pizza Dough 45 Raised Doughnuts 4 6 Soft Pretzels 4 7 Spreads and Glazes Classic 3 2 Quick Sourdough 32 Sweet Breads...

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Page 59: ...any person other than our factory service center Product repair or replacement as provided under the above warranty is your exclusive remedy Sunbeam Corporation of which Sunbeam Oster Household Produ...

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