Morphy Richards Intellisteam Compact, Instructions Manual

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Features
A
(1) Lid
(2) Dividing Wall
(3) Container
(4) Tray Vent
(5) Drip Tray
(6) Steam Vent
(7) Water Tank
(8) Water Inlet Filler
(9) Water Gauge
(10) Main Unit
(11) Control Panel
(12) Left Compartment (with Dividing Wall)
(13) Right Compartment (with Dividing Wall)
(28) Rice Tray
Control Panel Features
B
(14) On/Off Button
(15) Food Icons (Left Compartment)
(16) Timer (Left Compartment)
(17) Refill Icon
(18) Timer (Right Compartment)
(19) Food Icons (Right Compartment)
(20) Increase Button
(21) Decrease Button
(22) Descale Icon
(23) Left Compartment Button
(24) Steam Icon (Left Compartment)
(25) Start/Pause Button
(26) Steam Icon (Right Compartment)
(27) Right Compartment Button
Before first use
It is important to clean your Intellisteam Compact before first
use or if it has not been used for a long period of time. See the
Care and Cleaning section for more information.
It is essential that your Intellisteam Compact is descaled at
regular intervals to maintain optimum steam and extend the life
of the unit. See the Descaling section for more information.
When you first use your Intellisteam Compact, you may notice
some smoke/vapour emitting from the rear of the Main Unit,
this is normal and is simply grease that is used on some parts
of the appliance applied during the manufacturing process.
After using your Intellisteam Compact a few times this will stop.
This is not dangerous and will not contaminate or flavour food
cooked in your Intellisteam Compact.
Using your Intellisteam Compact
1
Fill the Water Tank (7) with cold water to the maximum level.
2
Place the Drip Tray (5) and Container (3) with Dividing Wall (2) onto
the Main Unit (10).
3
Place the food in the Compartments (12),(13). Use the Dividing
Wall to ensure foods do not mix. Place the Lid (1) on.
4
Plug your Intellisteam Compact into the mains. Your Intellisteam
Compact will beep and the LCD screen will illuminate.
5
To set the steaming time, press the Left (23) or Right (27)
Compartment Button. Press the button repeatedly to cycle
through the default steaming times and select the required food
group (15) (19).
6
Use the Increase (20) or Decrease (21) Buttons to adjust the
cooking time (if required). Press while the relevant Timer Icon
(16),(18) is flashing (within 3 seconds) or repress the relevant
Compartment Button to adjust the time. Repeat steps 5-6 for the
other Compartment (if required).
7
Press the Start/Pause Button (25). Your Intellisteam Compact will
beep, the Steaming Icon (24) will flash* and the timer will start
counting down.
8
When the timer reaches zero the alarm will sound.
Your Intellisteam Compact will automatically switch to Keep Warm
for 20 minutes.
9
When complete press the On/Off Button (14), and turn your
Intellisteam Compact off at the mains.
Carefully lift the Lid (1) angling it away from you, to release steam
safely. Warning: Steam can burn.
10
Carefully remove the cooked food from your Intellisteam Compact.
Warning: Steam can burn.
Note: If you have selected different times for each
Compartment the steaming icon will flash when each
Compartment begins the steaming process.
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FS48775MEE Rev2_9225 47507 MEE pump - Jon 22/08/2012 09:13 Page 7