When you plug the breadmaker in, the details of a default programme automatically show on the screen. The default programme is to make a basic
white or brown 2lb sized loaf on programme 1, with the 3rd medium crust setting which will take 3 hours. If this is the programme you want to use,
once you have put your ingredients in (in the correct order) press and hold the ‘Accept/Start’ button
for approximately 3 seconds and the
breadmaker will start baking your loaf. If you want to choose another programme, follow the steps below.
1lb loaf (selected programmes)
1.5lb loaf
2lb loaf
Very Light
Light
Medium
Dark
Very Dark
Control panel and LCD display
‰
Programme number
Â
Cycle time
Ë
Loaf sizes
È
Crust settings
Ì
Go back/cancel/pause
Ó
Increase/light on
Ô
Decrease
Accept/start
QUICK SETUP GUIDE
The end of the Baking Process
At the end of the baking process when the countdown on screen reaches zero, the breadmaker beeps to
indicate the baking process has finished. The breadmaker automatically goes into the Keep warm
programme. This can be stopped at any time by pressing the Go back/cancel/pause
Ì
1
To select the programme:
Once the breadmaker is plugged in, the default programme as detailed above will show on the screen. To
choose an alternative programme, use the ‘Increase’
Ó
and ‘Decrease’
Ô
buttons until the programme
number you want appears in the top left corner of the screen
‰
– see ‘Programme descriptions’. The
cycle time of the selected programme will automatically appear on the screen
Â
.
To select the loaf size:
Once you have chosen the programme you wish to use, press the ‘Accept/Start’ button
. The ‘Loaf
size’ icon
Ë
will illuminate. This will automatically be set to the 2lb loaf setting. To choose a different size
loaf, use the ‘Increase’
Ó
and ‘Decrease’
Ô
buttons. Only the loaf sizes available for the programme
selected will appear.
To select the crust setting:
When you have chosen your loaf size, press the ‘Accept/Start’ button
. The ‘Crust Setting’ icon
È
will
then illuminate. This will automatically be set to setting 3 medium. To choose a darker or lighter crust, use
the ‘Increase’
Ó
and ‘Decrease’
Ô
buttons. To bake the loaf press and hold the ‘Accept/Start’ button
for approximately 3 seconds, the baking process will begin and the countdown timer
Â
will count
down to zero.
Please note that during the baking process, condensation will form on the inside of the Fruit & Nut
dispenser. This is totally normal and does not effect the quality of the bread.
2
3
4
Only the relevant controls are shown here. See ‘Features’ for a complete list.
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Ó
Ô
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BM48319MEE Rev3-A4-print_9225 47507 MEE pump - Jon 08/11/2013 11:14 page 7