GB
3
IMPORTANT SAFETY INSTRUCTIONS
WARNING
- When using this appliance, basic safety precautions should always be followed
to reduce the risk of fire, electric shock, and/or injury to persons, including the following:
1.
Read All Instructions before Using the Oven
.
2.
Proper Installation
- Be sure your appliance is properly installed and grounded by a
qualified technician. Have the installer show you where the fuse or breaker box is located
and how to turn off the power to the oven.
3.
Do Not Operate the Oven if it is Damaged or not working Properly
including broken glass: electric shock may occur. Disconnect it from
the Mains and Call Service
.
4.
Never Use Your Appliance for Warming or Heating the Room
.
5.
Do Not Leave Children Alone
- Children should not be left alone or unattended in
area where the appliance is in use. They should never be allowed to sit or stand on any
part of the appliance. Children should be supervised to ensure that they do not play with the
appliance.
6.
Do Not Touch Heating Elements or Interior Surfaces of Oven
- Heating
elements may be hot even though they are dark in color. Interior surfaces of the oven,
including racks become hot enough to cause serious burns. Accessible parts may become
hot during use. Young children should be kept away. Do not touch or let clothing or other
flammable material come into contact with the heating elements or interior surfaces or racks
of the oven during or immediately after use. During the oven operation, the front is heated
as well; consequently keep children clear of the oven, specially during self-cleaning. Allow
the oven to cool.
7.
Wear Proper Apparel
- Loose-filling or hanging garments should never be worn while
using the appliance. Fabric may ignite and result in personal injury.
8.
Use Only Dry Oven Gloves
- Moist or damp oven gloves on hot surfaces may result
in burns from sleam. Do not let oven gloves touch hot heating elements. Do not use a towel
or other bulky cloth.
9.
User Servicing
- Do not repair or replace any part of the appliance unless specifically
recommended in the manual. All other service should be referred to a qualified technician.
10.
Storage in or on the Appliance
- Flammable materials should not be stored in an
oven or near surface units.
11.
Do Not Use Water on Grease Fires
- Smother fire or flame or use dry chemical or
foam type extinguisher.
12.
Use Care when Opening Door
- Let hot air or sleam escape before removing or
replacing food.
13.
Do Not Heat Unopened Food Containers
- Build-up of pressure may cause the
container to burst and result in injury.
14.
Keep Oven Vent Ducts Unobstructed
.
15.
Placement of Oven Racks
- Always place oven racks in desired location while oven