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IO-20

Jade Range LLC 

– A Middleby Company

Titan

TM

 Series Heavy Duty Range

Model Series JTRH & JTRHE

 WARNING

IF NOT INSTALLED, OPERATED AND MAINTAINED IN ACCORDANCE WITH THE
MANUFACTURER’S INSTRUCTIONS, THIS PRODUCT COULD EXPOSE YOU TO FUEL OR FUEL
COMBUSTION SUBSTANCES, WHICH CAN CAUSE DEATH OR SERIOUS ILLNESS AND WHICH
ARE KNOWN TO THE STATE OF CALIFORNIA TO CAUSE CANCER, BIRTH DEFECTS OR OTHER
REPRODUCTIVE HARM.

The State of California enacted the California Safe Drinking Water and Toxic Enforcement Act of 1986, (Prop.
65), which “prohibits any person in the course of doing business from knowingly and intentionally exposing any
individual to a chemical known to the State of California to cause cancer or reproductive toxicity without first giving
clear and reasonable warning to such individuals.” The Governor’s Scientific Advisory Panel added carbon
monoxide to the list of hazardous chemicals known to cause reproductive harm.

In order to establish full compliance with Proposition 65, a warning label has been attached to each gas-
fired unit manufactured by Jade Range LLC.

Carbon monoxide would not be present in concentrations that would pose a “significant risk” to the
consumer when the equipment is installed, operated and maintained as follows:

1.

Installed in accordance with all local codes, or in the absence of local codes, with the current National
Fuel Gas Code ANSI Z223.1 Latest Addenda.

2.

Installed under a properly designed and operating exhaust hood.

3.

Connected to the type of gas for which the unit is equipped.

4.

Proper appliance pressure regulator installed on the gas supply line and adjusted for the manifold
pressure marked on the rating plate.

5.

Adequate air supply to the unit.

6.

The equipment is operated in the manner intended and using the proper utensil for that type of
appliance.

7.

Keep the equipment clean and have it checked periodically.

8.

Burner air adjustments, mechanical maintenance and repairs must be performed by qualified service
personnel.

 WARNING

IF THE EQUIPMENT IS NOT INSTALLED, OPERATED AND MAINTAINED IN ACCORDANCE WITH THE
ABOVE REQUIREMENTS, CONCENTRATIONS OF CARBON MONOXIDE IN EXCESS OF THE
ESTABLISHED LIMITS COULD BE PRESENT IN THE KITCHEN ENVIRONMENT.

** ALL PERSONNEL IN THE WORKPLACE WHO MAY BE SUBJECT TO ANY EXPOSURE OF CARBON
MONOXIDE MUST BE WARNED OF SUCH POSSIBLE EXPOSURE. THIS WARNING SHOULD BE
CONVEYED IN A MANNER SO THAT IT IS CLEARLY UNDERSTOOD BY THE EMPLOYEE. THE
EMPLOYEE MUST BE ASKED IF IN FACT HE OR SHE UNDERSTANDS THE CORRECT METHOD OF
OPERATION OF THE EQUIPMENT AND THAT A RISK OF EXPOSURE EXISTS IF THE EQUIPMENT IS
OPERATED IMPROPERLY.

Printed in U.S.A.

Summary of Contents for JTRH Series

Page 1: ...CTS JADE RANGE LLC RESERVES THE RIGHT TO CHANGE MATERIALS AND SPECIFICATIONS WITHOUT NOTICE JADE RANGE EQUIPMENT IS BUILT TO COMPLY WITH APPLICABLE STANDARDS FOR MANUFACTURERS INCLUDED AMONG THOSE APP...

Page 2: ...isdiction Reference National Electric Code ANSI NFPA No 70 latest addendum JADE TITAN SERIES RANGE S MUST BE INSTALLED IN ACCORDANCE WITH LOCAL CODES OR IN THE ABSENCE OF LOCAL CODES WITH THE NATIONAL...

Page 3: ...STALLATION CODES AND STANDARDS 8 ELECTRICAL INSTALLATION CONVECTION MODELS ONLY 8 Clearances from Combustible Materials 8 LEVELING 9 GAS LINE AND REGULATOR INSTALLATION 9 Gas Line Pressure Testing 9 G...

Page 4: ...center behind the kick plate beneath the oven door If gas orifices or regulator types gas or propane are changed in the field the rating plate must be changed to reflect the new orifice or gas type A...

Page 5: ...er Rear only Robata Satay 35 000 BTU per burner 2 IR burners per grid section French Top Range 30 000 BTU per burner 1 for each top section Char Broilers 15 000 BTU per burner 1 every 6 of broiler wid...

Page 6: ...xercised in leveling all appliances to the same plane This is important so that the 1 1 4 gas manifolds located at the front of each appliance can be connected via plumbing unions Failure to level all...

Page 7: ...ndum Z21 69189 with a quick disconnect device approved for gas fuel ANSIZ21 41 In addition a secure method of limiting the movement of the appliance must be provided to protect the connector gas line...

Page 8: ...with all local and national building codes for gas and electrical installations See ANSI Z233 1 1988 ANSI 233 1 NFPA 54 ANSI NFPA 70 1990 or latest for specifications All installation or service work...

Page 9: ...slightly higher 1 8 See illustration below for location of griddle leveling bolts Leveling Bolt Figure 5 Griddle Leveling Bolt Location GAS LINE AND REGULATOR INSTALLATION A gas pressure regulator is...

Page 10: ...factory occasionally onsite fine tuning may be necessary see below for proper burner flame adjustment Flame Characteristics for a Properly Adjusted Burner A correctly adjusted burner produces a flame...

Page 11: ...may have a slight yellow tip however the yellow tip should be no greater than 10 the overall flame size as shown in Figure 7 B Figure 9 Top Burner Air Shutter Adjustment Oven Griddle and Hot Top Burn...

Page 12: ...Top Controls Conventional Controls 1 Check that pilot lights are lit 2 Turn valve to ON position Burner will light 3 Adjust to desired heat 4 To turn off move control to the OFF position Griddle Top C...

Page 13: ...e sure oven door is closed 7 Turn the oven thermostat to desired temperature setting and turn the oven gas valve to ON Oven will light 8 Verify that the pilot light is still on 9 Turn oven gas valve t...

Page 14: ...o the desired temperature 4 Turn fan switch to AUTO This will turn on the fan 5 Allow oven to pre heat to the desired temperature 12 16 minutes 6 Open oven door Fan will automatically stop 7 Place pro...

Page 15: ...s When the oven has cooled place the product into the oven close the door and set the Blower toggle switch to the AUTO position Use of Oven Without Blower Fan It may be desirable for certain products...

Page 16: ...food splatter and condensed vapors that have baked on the appliance apply cleanser to a damp cloth or sponge NEVER RUB WITH A CIRCULAR MOTION To avoid marring the stainless steel finish rub as gently...

Page 17: ...nd wash drip pan under burners Brush burner head with a stiff wire brush Clean clogged ports with a stiff wire or ice pick Remove excessive grease build up from burners by soaking in a solution of was...

Page 18: ...st once a year This schedule is not meant to imply that a service company needs to be hired at the recommended intervals Someone with basic mechanical knowledge supervisor or manager should check and...

Page 19: ...r direct contact to infrared burners is not covered Exclusions JSB and JCM units mounted over open broilers are warranted for a period of Thirty 30 days from date of original installation Convection o...

Page 20: ...lled operated and maintained as follows 1 Installed in accordance with all local codes or in the absence of local codes with the current National Fuel Gas Code ANSI Z223 1 Latest Addenda 2 Installed u...

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