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Contents

INSTRUCTIONS FOR THE USER: these instructions contain user
recommendations, a description of the controls and the correct
procedures for cleaning and maintenance of the appliance.

INSTRUCTIONS FOR THE INSTALLER: these are intended for the qualified
technician who must install the appliance, set it functioning and carry out
an inspection test.

Further information about the products can be found at www.smeg.com

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1. INSTRUCTIONS FOR USE..................................................... 46
2. SAFETY PRECAUTIONS........................................................ 48
3. ENVIRONMENTAL CARE ....................................................... 50
4. GET TO KNOW YOUR APPLIANCE ....................................... 51
5. AVAILABLE ACCESSORIES ................................................... 52
6. FRONT PANEL ........................................................................ 54
7. CLOCK WITH TIMER AND END OF COOKING..................... 56
8. USING THE COOKING HOB .................................................. 57
9. USING THE OVEN .................................................................. 59
10. COOKING WITH THE OVEN .................................................. 63
11. CLEANING AND MAINTENANCE .......................................... 68
12. EXTRAORDINARY MAINTENANCE....................................... 75
13. INSTALLING THE APPLIANCE............................................... 77
14. ADAPTATION TO DIFFERENT TYPES OF GAS .................... 82
15. FINAL OPERATIONS .............................................................. 84

Summary of Contents for CO68GMA8

Page 1: ... carry out an inspection test Further information about the products can be found at www smeg com 1 INSTRUCTIONS FOR USE 46 2 SAFETY PRECAUTIONS 48 3 ENVIRONMENTAL CARE 50 4 GET TO KNOW YOUR APPLIANCE 51 5 AVAILABLE ACCESSORIES 52 6 FRONT PANEL 54 7 CLOCK WITH TIMER AND END OF COOKING 56 8 USING THE COOKING HOB 57 9 USING THE OVEN 59 10 COOKING WITH THE OVEN 63 11 CLEANING AND MAINTENANCE 68 12 EX...

Page 2: ... directive 2002 96 EC on Waste Electrical and Electronic Equipment WEEE This directive defines the standards for the collection and recycling of waste electrical and electronic equipment applicable throughout the European union The identification plate with technical data serial number and brand name is located in an exposed position either in the drawer where present or on the back of the applian...

Page 3: ...door of the appliance Excessive weight may jeopardise its stability The appliance becomes very hot during use Suitable heat proof gloves should be worn for all operations Do not use the hob if pyrolysis where present is taking place inside the oven If you intend to go away for a prolonged period of time close the mains gas tap or the gas cylinder tap Take care that no objects are stuck in the door...

Page 4: ...st only be used when the vehicle is stationary Install the appliance so that when opening the drawers or doors of units positioned at the level of the hob there is no possibility of making contact with pans positioned on top of it Immediately after installation carry out a quick test on the appliance following the instructions provided later in this manual Should the appliance not function disconn...

Page 5: ...are of how rapidly the cooking zones heat up Do not place empty saucepans on the heat Danger of overheating Fats and oils can catch fire if they overheat You are therefore recommended not to leave the appliance unattended while preparing foods containing oils or fats If fats or oils catch fire never put water on them Place the lid on the saucepan and turn off the cooking zone Take care when using ...

Page 6: ... results in the application of administrative sanctions The product does not contain substances in quantities sufficient to be considered hazardous to health and the environment in accordance with current European directives 3 2 Your environmental care Our product s packaging is made of non polluting materials therefore compatible with the environment and recyclable Please help by disposing of the...

Page 7: ...Instructions for the user 51 4 GET TO KNOW YOUR APPLIANCE Glass ceramic hob Hob and oven control panel Oven 2 1 3 ...

Page 8: ...rom foods placed on the rack above Deep oven tray useful for baking cakes pizza and oven baked desserts Reduction pan stand useful when using small pans The oven accessories intended to come into contact with food are made of materials that comply with the provisions of current legislation Accessories available on request Original supplied and optional accessories may be ordered from any Authorise...

Page 9: ...y insert racks and trays into the oven until they come to a stop In models with guides clean the trays before using them for the first time Cleaning will remove any manufacturing residues which may otherwise scratch the sides of the oven cavity when trays are being inserted 5 2 Using the support rack The support rack is inserted into the tray as shown in the figure Using this foods can be cooked a...

Page 10: ...urn the knob to the zone between the maximum and minimum settings To turn off the burner turn the knob to the position OVEN FUNCTION SELECTOR KNOB Turn the knob clockwise or anti clockwise to select one of the functions described below STATIC OVEN FUNCTION FAN ASSISTED GRILL FUNCTION LOWER HEATING ELEMENT VAPORCLEAN FUNCTION TURBO FUNCTION SMALL GRILL FUNCTION FAN CIRCULAR HEATING ELEMENT ECO FUNC...

Page 11: ... OF COOKING OVEN TEMPERATURE KNOB The cooking temperature is selected by turning the knob clockwise to the required setting between 100 and 260 C When the red light beside the knob is flashing it indicates that the oven is heating up to reach the temperature set using the thermostat knob Once the oven has reached the selected temperature the light stops flashing and remains lit steadily until the ...

Page 12: ...urn it clockwise 7 2 Manual cooking To use the oven with manual cooking turn knob A anti clockwise until pointer B is aligned with symbol 7 3 Timed cooking To set the cooking time turn knob A anti clockwise until pointer B reaches the required time maximum 180 minutes 7 4 End of cooking The oven will switch off automatically and simultaneously a buzzer will start to sound 7 5 Stopping the buzzer T...

Page 13: ...e knob The appliance is equipped with an electronic ignition device Simply press the knob and turn it anti clockwise to the maximum flame symbol until the burner lights If it does not light in the first 15 seconds position the knob on and wait at least 60 seconds before trying to light it again On valved models once the burner is lit keep the knob pressed for a few seconds to give the thermocouple...

Page 14: ...ame far enough to ensure that the liquid does not boil over To prevent burns or damage to the hob during cooking all pans or griddles must be placed inside the perimeter of the hob All pans must have smooth flat bottoms Take the greatest care when using fats or oils since they may catch fire if overheated If the flame accidentally goes out turn off the control knob and wait at least 1 minute befor...

Page 15: ...artment and wash them as indicated in 11 CLEANING AND MAINTENANCE Heat the empty appliance to the maximum temperature in order to remove any manufacturing residues which could affect the food with unpleasant odours 9 2 General Description 9 2 1 Oven runners The oven features 5 runners for positioning trays and racks at different heights The insertion heights are numbered from the bottom upwards se...

Page 16: ...need to access the food always leave the door open for as short a time as possible to prevent the temperature in the oven from falling and ruining the food To prevent excessive amounts of condensation from forming on the internal glass hot food should not be left inside the oven for too long after cooking 9 4 Tangential cooling system This system keeps the door and internal components of the oven ...

Page 17: ...operation select the fan assisted grill function and use the thermostat knob to set the ideal cooking temperature in all cases no more than 200 C 9 5 2 How to use the grill When the oven has come on confirmed by the red light switching on leave it to heat up for 5 minutes before placing foods inside Food must be seasoned before cooking Foods should also be coated with oil or melted butter before c...

Page 18: ...raised when using the oven or grill Accessible parts may be very hot during and after use of the grill keep children well away from the appliance When using the oven remove all unused trays and racks from its interior During cooking do not cover the bottom of the oven with aluminium or tin foil and do not place pans or oven trays on it as this may damage the enamel coating If you wish to use greas...

Page 19: ...r making kebabs toasted sandwiches and all types of grilled vegetable side dishes GRILL The heat coming from the grill element gives perfect grilling results especially for thin and medium thickness meat and in combination with the rotisserie when present it allows the food to be browned evenly at the end of cooking Perfect for sausages ribs and bacon This function enables large quantities of food...

Page 20: ...ion to achieve uniform cooking at all heights In general it is not possible to shorten cooking times by increasing the temperature the food could be well cooked on the outside and undercooked on the inside 10 1 2 Advice for cooking meat Cooking times especially for meat vary according to the thickness and quality of the food and to consumer taste We recommend using a meat thermometer for meat when...

Page 21: ...even when it is put into the cold oven preheating is recommended if you wish to change the effect of the cooking With the Fan assisted grill function however we recommend that you preheat the oven before grilling 10 2 To save energy To save energy during use of the appliance the following instructions may be followed Stop cooking a few minutes before the time normally used Cooking will continue fo...

Page 22: ... 180 190 70 80 Turkey breast 1 Kg Turbo 3 180 190 110 120 Roast neck of pork 1 Kg Turbo 3 180 190 190 210 Roast chicken 1 Kg Turbo 3 190 200 60 70 GRILLED MEATS 1st side 2nd side Pork chops Fan ass grill 5 250 7 9 5 7 Fillet of pork Grill 4 250 9 11 5 9 Fillet of beef Grill 4 250 9 11 9 11 Liver slices Small grill 5 250 2 3 2 3 Sausages Fan ass grill 4 250 7 9 5 6 Meatballs Grill 4 250 7 9 5 6 ROT...

Page 23: ...Short pastry Circular 2 or 3 160 170 20 25 Jam tarts Turbo 2 or 3 160 170 40 50 Paradise cake Static 2 or 3 170 40 50 Paradise cake Circular 3 160 50 60 Cream puffs Turbo 3 150 160 40 50 Light sponge cake Circular 3 150 160 40 50 Rice pudding Turbo 3 160 40 50 Rice pudding Static 3 170 50 60 Croissants Circular 3 160 25 30 Croissants on multiple runners Circular Turbo 2 4 160 170 30 35 Short pastr...

Page 24: ... To keep stainless steel in good condition it should be cleaned regularly after use Let it cool first 11 2 Ordinary daily cleaning To clean and preserve stainless steel surfaces always use only specific products that do not contain abrasives or chlorine based acids How to use pour the product onto a damp cloth and wipe the surface rinse thoroughly and dry with a soft cloth or chamois leather 11 3 ...

Page 25: ... is closed carefully remove them with a cloth before opening it For easier cleaning the lid can be taken off its hinges 1 Lower the lid to closed position 2 Unscrew the screws positioned on the back of the two hinges indicated for the various models by the arrow in the figure open and lift the lid upwards 3 Clean 4 Insert the lid into the guides Tighten the fastening screws on the hinges in closed...

Page 26: ...ective burner caps and ensuring that the holes A in the flame spreaders are aligned with the igniters and thermocouples Do no wash these parts in a dishwasher 11 5 4 Igniters and thermocouples For correct operation the igniters and thermocouples must always be perfectly clean Check them frequently and clean them with a damp cloth if necessary Remove any dry residues with a wooden toothpick or a ne...

Page 27: ...se of specific products to burn off the residues left inside the oven When the operation is complete damp parts should be dried thoroughly 11 7 Removing the frames Removing the guide frames and the self cleaning panels enables the sides to be cleaned more easily This operation should be carried out each time the automatic cleaning cycle is used on some models only To remove the guide frames Pull t...

Page 28: ...er vapour for easier removal afterwards Before starting the assisted cleaning cycle make sure that the oven does not contain any foods or large spills from previous cooking operations Carry out assisted oven cleaning operations only when the oven is cold 11 8 1 Before starting the assisted cleaning cycle Completely remove all accessories from inside the oven Pour approx 40 cc of water onto the flo...

Page 29: ...n function knob and the oven thermostat knob to for the Vapor Clean function set a cooking time of 18 minutes using the cooking time procedure described in more detail in 7 3 Timed cooking The assisted cleaning cycle will start approx 6 seconds after the user last makes a setting change to the electronic analogue clock At the end of the assisted cleaning cycle the timer will deactivate the oven he...

Page 30: ...ycle open the door and wipe away the less stubborn dirt with a microfibre cloth Use an anti scratch sponge with brass filaments on tougher encrustations We recommend removing the door as described in 12 3 Removing the door to facilitate access to restricted spaces For improved hygiene and to avoid food being affected by any unpleasant odours we recommend that the oven is dried using a fan assisted...

Page 31: ...support centre 12 1 Replacing the light bulb If a light bulb needs to be replaced because it is worn or burnt out remove the guide frames see 11 7 Removing the frames Then remove the bulb cover using a tool e g a screwdriver Remove the bulb by sliding it out as shown Replace the cover correctly so that the moulded part of the glass is facing the door Press the cover down as far as it will go so th...

Page 32: ...g an angle of around 45 and remove it If the hinges have not unlocked repeat the operation raising levers A as described above and keeping the door slightly raised To reassemble the door put the hinges in the relevant slots in the oven making sure that grooved sections C are resting completely in the slots Lower the door and once it is in position disengage levers A A 45 C ...

Page 33: ...ending on the type of installation this appliance belongs to class 2 subclass 1 Fig A Fig B or class 1 Fig C It may be installed next to walls one of which must be higher than the appliance at a minimum distance of 50 mm from the side of the appliance as shown in figures A and C relative to the installation classes Any wall units must be at a minimum distance of at least 750 mm above the appliance...

Page 34: ...eat and humidity produced by cooking in particular after prolonged use you are recommended to open a window or to increase the speed of any fans Combustion products can be extracted by means of hoods connected to a natural draught chimney whose efficiency is assured or via forced extraction An efficient extraction system requires precision planning by a specialist qualified in this area and must c...

Page 35: ...g its entire length The inside diameter of the hose must be 8 mm for LPG GAS and 13 mm for NATURAL GAS and CITY GAS Installation with a standards compliant rubber hose must be carried out so that the length of the piping does not exceed 1 5 metres make sure that the hose does not come into contact with moving parts and that it is not crushed in any way Verify that all following conditions are met ...

Page 36: ...ose connector and secure it with the clamp 5 that is compliant with the applicable standard 13 3 2 Connection with a flexible steel hose CAUTION The following instructions are valid for all types of installation see fig A B C in chapter 13 1 Installing in kitchen units Only use standards compliant continuous wall steel hoses no longer than 2 metres This type of installation can be used for both bu...

Page 37: ...ce is connected to the power supply network by means of a fixed connection install a multipolar cut out device on the power supply line in compliance with installation regulations located near the appliance and in an easily reachable position If a plug and socket connection is being used make sure that the plug and socket are compatible Avoid use of adapters and shunts as these could cause overhea...

Page 38: ...the minimum flame adjusted on the gas taps To change the nozzles proceed as described in the following paragraphs 14 1 Replacing the hob nozzles 5 Extract the pan stands and remove all caps and flame spreader crowns 6 Unscrew the burner nozzles with a 7 mm socket spanner 7 Replace the burner nozzles according to the type of gas to be used see 14 2 Burner and nozzle characteristics table 8 Replace ...

Page 39: ...31 129 Ultra rapid 4 3 2 91 1500 233 229 Burner RATED HEATING CAPACITY KW CITY GAS G110 8 mbar Nozzle diameter 1 100 mm Reduced capacity W Auxiliary 1 1 0 145 350 Rapid 2 1 8 185 450 Ultra rapid 4 3 5 290 1200 Burner RATED HEATING CAPACITY KW NATURAL GAS G20 20 mbar Nozzle diameter 1 100 mm Reduced capacity W Auxiliary 1 1 0 72 350 Rapid 2 1 8 97 450 Ultra rapid 4 3 5 133 1500 14 3 Arrangement of ...

Page 40: ...ng the knob rapidly from the maximum to the minimum position the flame must not go out Repeat the operation on all gas taps For valved models keep the knob pressed in at the minimum setting for a few seconds to keep the flame lit and to activate the safety device 15 2 Adjusting the hob burner minimum setting for LPG In order to adjust the minimum setting with LPG the screw at the side of the tap r...

Page 41: ...the installer 85 15 4 Assembling the skirt on certain models only Loosen nuts B Position the skirt above the countertop taking care to align pins C with holes D Secure the skirt to the countertop by tightening screws A ...

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