冷藏室
Fresh Food Compartment (Continue)
冷藏室
（繼續）
17
（繼續）
（Continue）
快速冷藏區
放入食物時，請勿讓食品用力碰觸燈罩或兩旁的側板，避免燈罩或側板破裂。
請勿將剛做好的火鍋．熱開水等熱騰騰的食品放入冷藏室內。（層架的耐熱溫度約
50°C
）
柑橘類的水果在切開剖皮後在放入冰箱保存時，請勿直接放置在層架上，因為柑橘類所產生的精油會使塑
膠聚合物變質。
如果將水分較多的食品放在冷風口前面，可能會結凍。特別需要注意的是，飲料瓶結凍後容易破裂，請勿
放在冷風口前面。
將食品間適當分開來保存。
Avoid bumping the lamp cover with any degree of force with food items as you put them in. This may break the lamp cover.
Do not put hot cooking utensils such as kettles or pots just after they have been used for cooking in the fresh food compartment.
(The shelves are heat resistant to 50°C).
Never place cut or peeled citrus fruits directly on the shelf. The volatile oil constiuents of the citrus fruits will alter the plastic.
Never place food containing juice, especially canned beverages, in front of the supply opening as they may breeze and blow up.
Place the foods with the adequate gap.
Caution
注 意 事 項
FRESH FOOD COMPARTMENT
(2°C~6°C)
輕輕敲打左右底面，再抬高予以卸除。
Remove by lifting while lightly tapping
the bottom surface at both ends.
How T
o
Use
用 法
可根據食品改變位置。
Height can be adjust depending on the food.
可調式置物架
(右) 的例子
Example of height
adjustable baskets
(right)
可調式置物架
(左) 的例子
Example of height
adjustable baskets
(left)
可調式置物架 (左) (右)
Height Adjustable Baskets (left) (right)
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