34
Unit Preparation
GBF-Series Fryers
4.03 Heating Element Check
5
3
The Heating Elements become extremely hot when energized! Any skin contact with them may
result in severe burns.
1.
Follow steps previously shown in
Section 4.01
.
2. Confirm Power Switch
is in the
OFF
position.
3. Liberally dampen a sponge with water and wipe down
Heating Elements
leaving them visibly moist.
4. Set the Power Switch
to the
ON
position.
5. Wait until the Controller powers up and the display
reads
“HOLD”.
6. Press the Set Temp
button ... the displayed value
should be greater than
300
°F
. If not, set temperature set-
point to a value of
300
°F
or higher (see
Section 5.01.2,
Programming Cooking Temperature
for instructions).
7.
Set the Heat Switch
to the
HEAT
position. The
HEAT
light
should turn on. Leave switch in the
HEAT
position
NO MORE THAN 10 to 12 SECONDS
.
Note:
During this time, should the
HEAT
light turn off, an
alarm sound and the Scrolling Display
read
“Check
Oil Level”
; return Power Switch
to the
OFF
position
and proceed to the next step.
2
2
1
7
4
5
3
2
4
7
2
The following check will confirm that Heating Elements are being powered and properly energized.
Perform
this check for each Fry Vat in a “banked” system.
Continued next page
DANGER
1
6
6
4.03.1
Heating Element Check - Computer Controller
Summary of Contents for GBF-35 Banked
Page 4: ......
Page 12: ...x ...
Page 22: ...10 Installation GBF Series Fryers Notes ...
Page 32: ...20 Overview GBF Series Fryers 3 04 Lower Cabinet Area Add on Fryers for Banked Systems 1 2 ...
Page 42: ...30 Overview GBF Series Fryers Notes ...
Page 86: ...74 NOTES ...
Page 106: ...94 Parts List GBF Series Fryers 8 11 Filter Pan 3 1 5 4 2 8 9 7 10 6 A ...
Page 108: ...96 Parts List GBF Series Fryers Notes ...
Page 109: ...FOODSERVICE EQUIPMENT ...