![background image](http://html1.mh-extra.com/html/franke/fmw-45-fs/fmw-45-fs_user-manual_2327504032.webp)
– 32 –
FMW 45 FS
Food
Weight (g)
Power (W)
Temperature
(°C)
Cooking time
(minutes)
MEAT
Veal roast
1500
360
170-190
70-90
Lamb – ribs
1500
360
170-190
70-90
Meat loaf
1000
360
180-190
30-40
Poultry – breast
500
360
180-200
25-35
Duck breast
1000
360
190-200
25-35
pork roast
1500
600
170-200
60-80
Roasted beef
1500
600
180-190
60-80
Chicken, whole
1500
360
190-200
30-35
Chicken, half
1500
360
190-200
25-30
Chicken thighs
1000
180
190-200
30-40
PASTRY
Strudel – sweet
/
600
180-200
15-20
VEGETABLES
Cannelloni
/
600
180-200
10-15
Ukrainian cabbage rolls
/
750
180-200
25-35
Potatoes au gratin
800
600
180-200
25-35
When using microwave systems, do not use metal cookware or utensils.
Do not preheat the oven.
GRILL WITH FAN + MICROWAVES
This system uses a combination of microwaves and
grill with fan to cut the cooking time.
Power levels: 90, 180, 360, 600 W.
Place the baking tray into the 1st guide.
1
Summary of Contents for FMW 45 FS
Page 1: ...EN User manual Compact Combi Oven with Microwave FMW 45 FS...
Page 2: ......
Page 42: ...42 FMW 45 FS...
Page 43: ......