Fimar PFD/27, Use And Maintenance

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- 14 - English language
GB
MC/1400 MICROWAVE
OVEN
GENERAL APPLIANCE DESCRIPTION
–
The microwave oven MC/1400 is an appliance designed and constructed to heat, brown
or defrost food products for human consumption contained in suitable containers faster
than traditional ovens.
– According to the type of food product to be processed, the appliance can operate as a
microwave, convection oven, grill or in combo mode (microwave and grill or microwave
and convection).
– In addition to normal operating modes, the appliance also includes several automatic
functions for simpler use.
– The appliance can also be used to process various food products such as, for example,
vegetables (fresh and frozen), fruit, pasta, rice, fish, meat and even sauce, soup, pre-
serves, etc.
– The appliance is used with containers made of suitable material according to the type of
set operating mode (microwave, grill or combo mode) and preferably circular or oval to
homogeneously cook food products.
– The appliance may not be used with metallic containers (steel, aluminium, copper, etc.)
in microwave or combo mode (microwave and grill or microwave and convection). To
identify which features are suitable for containers, see table "Container materials".
– The professional appliance is designed to be installed in catering environments (bars,
pizzerias, restaurants, etc.). Special training is not required. However, users should
have skills and abilities specific to the catering sector.
Any use other than that indicated by the manufacturer is considered IMPROPER.
The illustration depicts main appliance parts and the list includes their descriptions and
functions.
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