Falcon Excel, Users Manual & Installation And Servicing Instructions, Page: 8 / 61

8
When your cooking has finished, the beeper sounds. Turn
the Timer knob to the vertical ( ) to return to manual
cooking. If you are out, don’t worry about the beeper
going off - it stops on its own after a while. When you
return, turn the Timer knob to the vertical ( ) to return to
manual cooking.
AUTO is showing, but you want to revert to manual
cooking
You can cancel any automatic settings by briefly turning
the Timer knob to the clock symbol (
) and then
releasing it.
Key Lock
When the key lock is activated, the right hand oven can be
operated as usual but the left hand oven is locked and will
not come on.
To activate the key lock
Make sure that the clock is in manual mode and cancel
any active programs. Turn and hold the Timer knob to the
clock symbol (
) for about 8 seconds. ‘On’ appears on the
display:
Keep holding the Timer knob turned to the clock symbol
(
) and turn the Adjusting knob clockwise until the key
symbol ( ) and ‘Of’ shows on the display. Let go of the
knobs.
The left hand oven is now locked, as is confirmed by the
display showing the time of day alongside the key symbol:
To turn off the key lock
Turn and hold the Timer knob to the clock symbol ( ) for
about 8 seconds. ‘Of’ will appear on the display.
Keep holding the Timer knob turned to the clock symbol
(
) and turn the Adjusting knob clockwise until the key
symbol ( ) goes out on the display and ‘On’ shows. Let go
of the knobs.
After a few seconds, the display reverts to showing the
time of day:
The left hand oven can now be used normally.
Tips on Cooking with the Timer
If you want to cook more than one item, choose dishes
that require approximately the same time. However,
dishes can be ‘slowed down’ slightly by using small
containers and covering them with aluminium foil, or
‘speeded up’ slightly by cooking smaller quantities or
placing them in larger containers.
Don’t place warm food in the oven to be timed.
Don’t use the timed oven if it is already warm.
Don’t use the timed oven if the adjoining oven is
already warm.
Whole poultry must be thoroughly defrosted before being
placed in the oven. Check that meat and poultry are fully
cooked before serving.
The Ovens
The clock must be set to the time of day before the left
hand, multi-function oven will work. See ‘The Clock’
section for instructions on setting the time of day.