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ELECTRIC IN BUILT OVEN | USA 76

FOOD RECOMMENDED MODE OF BAKING

CONVECTION:

Crackers and wafers

Cookies for coffee

Cakes (2 to 4 grids) Yeast dough

Cream puffs

Popovers

Casseroles and entrees

Catering oven (position of the grids 1, 2, 3)

Food rising air (Soufflés, meringues, coated Desserts meringues, Angel cake,
cakes).

TABLE CONVECTION BAKE

Reduce the temperature of the standard recipe of 25 F (15 ° C) for baking
convection. Temperatures have reduced this.

ALIMIENTO

Louver position

TEMP. ° F (° C) (OVEN
RECALENDADO)

TIME (MIN)

CAKE

Glazed

Cake

risks

350 (175)

19-22

40-45

35-39

PAY

2 rinds, fresh 9 "

2 cortices. Congel
fruit. 9 "

375-400 (190-205)

375 (190)

45-50

68-78

BISCUITS

Sugar

chocolate chip

350-375 (175-190)

8-10

8-13

Summary of Contents for USA 76

Page 1: ...User Manual USA 76 Voltage220V 240V ...

Page 2: ...r manual ELECTRIC IN BUILT OVEN USA 76 2 1 INTRODUCTION 3 2 INSTRUCTION FOR USE 6 3 START CONTROL 7 4 USING THE OVEN 13 5 VIEW THE OVEN 15 6 TEMPERATURE PROBE 15 7 GENERAL CLEANING 31 8 PROBLEM SOLVING 36 ...

Page 3: ...reaker omnipolar with minimum contact opening 3mm must be incorporated between the apparatus and the mains The circuit omnipolar switch should be according to the load and comply with regulations the earth wire must not be interrupted by the circuit breaker When handling the device it is recommended to always use the handles provided on the sides of the oven to avoid harming people or damage the a...

Page 4: ...able liquids near the appliance The use of adapters multiple sockets and or extension cords Attempting to install or repair the appliance without the assistance of qualified personnel Qualified personnel must be contacted in the following cases Installation following the manufacturer s instructions When in doubt the operation of the apparatus Replacing the electrical outlet when it is not compatib...

Page 5: ... functioning properly and before cleaning or maintenance When not used disconnect the appliance from the mains Use oven mitts to place the container or removing it Always handle grip the oven door in the center as the ends thereof may be hot due to leakage of hot air Make sure the knobs are in position When the apparatus is not in use Unplug the power cord from the mains when you decide not to use...

Page 6: ...tion K Self cleaning OVEN MODE CONTROLS Select Bake oven modes Bake Broil Grilling Convection Convection and Warm Proof Heat Leudar NOTE Warm Proof Heat Leudar control is used for both modes oven SCREEN When power is first supplied to the furnace or in case of power outage will show 12 00 on the screen See Clock later in this section for instructions to set the time of day When the oven is not in ...

Page 7: ... cooking time function The time now remain on the screen when control is locked To lock the control panel Hold START Start for 3 seconds or until LOCKED Locked appears on the screen LOCKED Locked remain on the screen To unlock the control panel Hold START Start for 3 seconds or until LOCKED Locked appears on the screen CANCEL Press the Cancel Cancel button to stop any function except to Cook Time ...

Page 8: ... to turn on at a certain time of day cook for a certain period of time and then turn off automatically IMPORTANT You must select a mode the oven before you can program a cooking time NOTES Cook Time cooking time can be set in hours or minutes to 11 hours and 59 minutes To change the cooking time during cooking press CANCEL Cancel Enter the new cooking time and press START Start At the end of the p...

Page 9: ...cate Set Cook Time Set cooking time 6 Place food in the oven and close the door of this 7 Press START Start Start Time Start Time will begin counting down until it reaches the scheduled time of day NOTE At the end of the cooking time the oven will automatically turn off the alert tone will sound and Cooking Complete Complete Cooking appear on the screen Danger of food poisoning Do not leave food i...

Page 10: ...he screen 2 Press 5 on the numeric keypad 12 24 HOUR 12 24 hours and 12 appear in the display 3 Press 1 on the numeric keypad to change the setting 12 24 hours to 24 hours Four Press SETTINGS Settings to confirm 12 24 hour setting has changed SHADES The tones are audible signals indicating the following Number of Ringtones indicates 1 valid button It has entered a function The oven It preheated 2 ...

Page 11: ...rs on the screen Four Press 1 on the keypad to place the sound Low Low 5 Press SETTINGS Settings to confirm Now it changed the sound volume 6 Press SETTINGS Settings and then follow the instructions on the screen to reposition the sound setting in High High And CELSIUS DEGREES FAHRENHEIT The control panel is factory set to display the temperature in degrees Fahrenheit but can be changed to display...

Page 12: ...est day mode cannot be set when the oven is on The oven will not recognize the meat probe while On the Sabbath Rest day mode 2 Press SETTINGS Settings press START Start press 7 and then press 1 to toggle ON OFF On off 3 Press SETTINGS Settings to activate the Sabbath mode again Day Rest The only cooking function works while the oven is set in Sabbath mode Rest day is Bake Bake Baking while the ove...

Page 13: ...on the screen 2 Press 6 on the keypad LANGUAGE English1 and French 2 Language English 1 and French 2 appears on the screen 3 Press 2 on the numeric keypad to select French Four Press SETTINGS Settings and then follow the prompts on the screen to return the Language setting language English Ingles SELF CLEANING Controls the automatic self cleaning See Oven Care 4 USING THE OVEN BEFORE USING THE OVE...

Page 14: ...aking convection baking and convection Grill Select a higher temperature does not shorten preheat time Preheating is needed to obtain good results when baking cakes cookies pastries and breads Preheated help sear roasts and meat retain its juices Place oven racks in their proper position before preheating During preheat the display shows the selected cooking temperature A beep will confirm that th...

Page 15: ...on fan and element F Bake element not visible G Plate with model and serial H Door gasket I Temperature sensor J Grid background K Front grid L Grill tray M Roasting tray 6 TEMPERATURE PROBE Burning danger Use an oven mitt to remove temperature probe Do not touch the broil element Failure to follow this instruction can cause burns ...

Page 16: ...r touching the bone 2 Place food in the oven Keep the temperature sensor as far as possible from the heat source and plug into the outlet of the furnace Close the oven door 3 Select the oven mode Four Enter the oven temperature by pressing numbers on the keypad 5 Press START Start The set oven temperature appears on the display during cooking 6 Press the numbers on the keypad to enter the desired ...

Page 17: ...oven HIGH ALTITUDE BAKING A When baked at high altitude recipes and cooking times vary with respect to standards OVEN RACKS IMPORTANT To avoid permanent damage to the porcelain finish place food or bake ware on a broiler Do not place food or bake ware directly on the door or the oven floor Oven racks can be placed in any of six positions of oven height Position racks before turning on the oven Mak...

Page 18: ... clean glass surfaces until the oven is completely cooled PIPELINES furnace exhaust Block or cover the kiln exhaust ducts generates a poor air circulation which will affect the results of cooking cleaning and cooling Exhaust ducts upper and lower oven allow entry of fresh air to the cooling system The vent allows lower furnace hot air outlet from the cooling system OVEN TEMPERATURE CONDENSATION It...

Page 19: ...CHEN 10 F 6 C a little more 20 F 12 C moderately 30 F 17 C much more 10 F 6 C a little less 20 F 12 C moderately less 30 F 17 C a lot less TO ADJUST calibration Oven temperature 1 Press SETTINGS Settings They appear several options on the screen 2 Press 9 on the keypad CALIBRATION Calibration PRESS TO INCREASE 3 PRESS TO DECREASE 6 Press 3 to increase decrease Press 6 to is displayed on the screen...

Page 20: ...bake at 350 F 177 C OR Enter the desired temperature by pressing the keypad then press START Start The temperature can be between 170 F 77 C and 500 F 260 C NOTES The temperature can be changed at any time during cooking Press CANCELS Cancel to delete the settings Select the oven mode and then enter the desired temperature by pressing the keypad then press START Start After selecting an oven mode ...

Page 21: ...oor NOTE No need to preheat 2 Press BROIL Grilling in the desired oven BROIL Grilling and Set temp or Press START Set the temperature or press Home will appear on the screen and it will show 550 F 288 C 3 Press START Start if desired broiling at 550 F 288 C OR Enter the desired temperature by pressing the keypad then press START Start The temperature can be between 450 F 232 C and 550 F 288 C 4 BR...

Page 22: ...ess START Start if you want to heat the food to 140 F 60 C OR Enter the desired temperature by pressing the keypad then press START Start The temperature can be between 140 F 60 C and 210 F 99 C 3 The word WARM Heat appear on the screen once you press Start Start NOTE After selecting an oven mode and temperature you have the option to set Cook Time cooking time and Start Time Start Time before pre...

Page 23: ... loosely with plastic wrap coated with cooking spray Follow the same steps above to locate and control Before baking remove the plastic wrap CONVECTION During convection cooking the fan provides warm air circulation throughout the oven The movement of the hot air around foods can help speed up cooking penetrating the colder outer surfaces In the convection mode the ring shaped element the elements...

Page 24: ...ING CONVECTION BAKE CONVECTION BAKE 1 Press CONVECTION convection once Convection convection and Press 1 3 To Choose Press 1 to 3 to choose from appear on the screen 2 Press 1 CONVECT BAKE Convection Bake on the menu screen They appear on the screen Set temp or Press START Set the temperature or press Home and 325 F 162 C 3 Press START Start if you want to convection bake at 325 F 162 C OR Enter t...

Page 25: ...g the keypad then press START Start The temperature can be between 170 F 77 C and 550 F 288 C NOTE After selecting an oven mode and temperature you have the option to set Cook Time cooking time and Start Time Start Time before pressing START Start See Cooking time and Start Time 5 It appears in the Convect Broil screen Broiling convection once you press Start Start 6 Press CANCEL Cancel when done ...

Page 26: ...onvection Conversion NOTES When Convection Conversion Convection Conversion is used enter the normal cooking temperature and time The oven door must be closed before programming Convection Conversion Conversion convection MEAT ONLY No need to preheat the oven for MEATS option Carnes of Convection Conversion Conversion convection Preheating can cause overcooking If preheating is required for the re...

Page 27: ...en will turn off automatically The alert tone will sound and Cooking Complete finished cooking appear on the screen 3 Press CANCEL Cancel when done and remove food from the oven BAKING TIPS For best results bake food in a single grid with at least one 2 11 2 5 3 cm space between the molds and the oven walls Use a grid when you select the bake mode Check that is cooked in the shortest time Use of m...

Page 28: ...lems baking and roasting TABLE OF COOKING BAKING ALIMIENTO Louver position TEMP F C OVEN RECALENDADO TIME MIN CAKE Glazed Cake risks 2 1 1 350 175 350 175 350 175 19 22 40 45 35 39 PAY 2 rinds fresh 9 2 cortices congel fruit 9 2 2 375 400 190 205 375 190 45 50 68 78 BISCUITS Sugar chocolate chip brownies 2 2 2 350 375 175 190 350 375 175 190 350 175 8 10 8 13 29 36 BREADS Yeast bread 9x5 Yeast rol...

Page 29: ...it from convection heating process Use the normal mode for these foods baked Multiple cooking racks made baked food is because the position of the grids 1 2 3 4 and 5 can be used all the grids for cookies muffins and crackers With 2 baking racks Use positions 1 and 3 With 3 baking racks Use positions 2 3 and 4 or 1 3 and 5 When baking cakes with four layers while placing the molds so that no mold ...

Page 30: ...gues coated Desserts meringues Angel cake cakes TABLE CONVECTION BAKE Reduce the temperature of the standard recipe of 25 F 15 C for baking convection Temperatures have reduced this ALIMIENTO Louver position TEMP F C OVEN RECALENDADO TIME MIN CAKE Glazed Cake risks 2 1 1 350 175 350 175 350 175 19 22 40 45 35 39 PAY 2 rinds fresh 9 2 cortices Congel fruit 9 2 2 375 400 190 205 375 190 45 50 68 78 ...

Page 31: ...eratures END see table cooking Check the temperature inside the meat of introducing a meat thermometer bird twice It may also be necessary to cover larger birds with aluminum foil and roasting pan during a portion of the roasting time to avoid excessive browning The minimum safe temperature for filling birds is 165 F 75 C After removing the article from the oven cover without too tightly with foil...

Page 32: ...tainless steel 3 Match the letter with the cleaning method the on the next page Piece Method of cleaning Piece Method of cleaning Steel furnace stainless Steel furnace stainless 1 Control Panel CG 10 inside of the oven door AND 2 Cooling ducts door AND eleven front frame of the oven AND 3 side trim D 12 Oven Cavity AND 4 bottom trim D 13 Door gasket B 5 Door frame AND 14 Furnace cooling ducts D 6 ...

Page 33: ...oven uses very high temperatures burning dirt making ash IMPORTANT The health of some birds is extremely sensitive to the gases emitted during the Self Cleaning Cycle Auto cleaning Exposure to gases can kill certain birds Always move birds to another closed and well ventilated room Keep well ventilated during the Self Cleaning Cycle Auto cleaning kitchen this will help you have less heat odors and...

Page 34: ...cycle permanently lose the shiny finish and change to a dark and opaque finish See Table Cleaning the oven to learn about proper care 3 Clean up spilled soft dirt and grease with paper towels Excess fat will cause flames and smoke inside the oven during cleaning car Four Make sure the oven interior lights are turned off and the lights and lens covers are in place 5 Some areas of the oven as the ed...

Page 35: ...kage not to apply a wet cold inside glass furnace before it has cooled completely REMOVING THE OVEN DOOR For normal use of oven it is not necessary to remove the oven door However if you need to remove the door follow the instructions in this section IMPORTANT Make sure the oven is cool and has been off the power before removing door Grasp the oven door only on the sides Do not use the handle as y...

Page 36: ...rnace is used The lenses serve to prevent bulbs from breaking The lenses are made of glass Handle carefully to avoid breakage Failure to do so may result in electrical shock cuts burns or death The oven light is a standard 25 watt bulb G9 appliance IMPORTANT Before replacing the bulb make sure the oven is cool and the controls are off 1 Disconnect power to the main power supply circuit breaker or ...

Page 37: ...num foil on the rack or oven bottom Bake ware are too big Molds have contact or touch the wall Foods are very The oven is preheated a glass mold matte or metal is used Dark Incorrect grid position Molds have contact or touch the wall Foods are very dry or very cramped High temperature furnace Baking time too long the oven door opened frequently The mold is too large Foods are baked or roasted very...

Page 38: ...power supply fuse box or circuit breakers wait a few seconds and turn it on again The oven should run an automatic proof of insurance If the condition persists note the code number and call an authorized service center F_ another error appears on the screen Turn off power at the main power supply fuse box or circuit breaker wait a few seconds and turn it on again If the condition persists note the...

Page 39: ...properly The focus is loose or burned Change or replace the light bulb if loose or defective If you touch the bulb with your fingers you can make it burn The oven light is on The oven door does not close completely Check if the oven door is blocked Check if the hinge is bent or the door switch is broken You cannot remove the lens cover light The lens cover is dirty It could be accumulation of dirt...

Page 40: ...ser manual ELECTRIC IN BUILT OVEN USA 76 40 not work properly breaker If the condition persists call an authorized service center The clock or timer is not set correctly See the Clock and Timer sections ...

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