47
– in agricultural estates;
– by guests in hotels, motels, and other accommodations;
– in bed and breakfasts.
We will not be liable for any damage resulting from improper use or
operation!
Components and location of controls
1 Lid
2 Biggest steam bowl
3 Medium steam bowl
4 Smallest steam bowl
5 Condensation collection tray
6 Water inlet
7 Heater
8 Base unit
9 Digital display
10 ON/OFF switch
11 Minute button MIN
12 Function button SET
13 Hour button HR
14 LED control lamp
15 Water indicator
Without picture: 1 x rice bowl
Before first use
• Remove the packaging.
• We recommend you clean the parts as d scribed in chapter
“Cleaning”.
Installation and notes on operation
• Install the device near a wall socket. Choose a flat, dry,
non-slip and heat-resistant surface with sufficient clearance
to the wall or furniture.
• Do not cover the steam openings during operation. Allow
the steam to escape unhampered.
CAUTION:
• Do not place the steamer under wall cabinets!
• The steamer and accessories are not suitable for use
in stoves (microwave, convection or conventional) or on
stovetops!
Instant steam function
The special steam pipe will release steam after a few seconds.
This component covers the heating element and regulates the
subsequent water flow.
Filling with water
NOTE:
• A water level indicator with MIN and MAX markings is
located next to the control panel.
• Fill the water reservoir with clear and clean water only.
Do not put any other liquids or add any salt, pepper, etc.
in the water reservoir.
• The water level indicator shows the water level in the water
reservoir.
• Fill the reservoir till the maximum level (1 liter).
• When steaming longer than 15 min., always fill the reser
-
voir till the maximum level.
Condensation collection tray
Place the collection tray in the base unit
.
Using one steam bowl
NOTE:
• In order to simplify the use, the bowls are marked with 1,
2 and 3.
• Only the steam bowl marked “1” fits on the collection tray.
1.
Place steam bowl “1” on top of the collection tray.
2.
Place vegetables, fish or other foods without sauce or
liquids into the steam bowl. Do not completely cover the
steam openings!
3.
Cover the upper bowl with the lid.
Using two steam bowls
1.
Place steam bowl “1” on top of the collection tray.
2.
Place the biggest piece of food with the longest cooking
time into the lower steam bowl.
3.
Place steam bowl “2” on top of the steam bowl “1”.
4.
Cover the upper bowl with the lid.
Using three steam bowls
1.
Place steam bowl “1” on top of the collection tray.
2.
Place the biggest piece of food with the longest cooking
time into the lower steam bowl.
3.
Place steam bowl “2” on top of steam bowl “1”.
4.
Place the desired food into bowl “2”.
5. Place steam bowl “3” on top of steam bowl “2”.
6. Cover the upper bowl with the lid.