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CEM SMART System 5, Operation Manual, Page: 147 / 163

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CEM SMART System 5 Operation Manual Download Page 147

140

Outlined below are default values for compatible external balances.

Denver Instrument:

300 Baud
No Parity
8 Data Bits
2 Stop Bits

Mettler:

2400 Baud
Even Parity
7 Data Bits
1 Stop Pit

Sartorius:

1200 Baud
Odd Parity
7 Data Bits
1 Stop Bit

Scientech:

2400 Baud
Even Parity
7 Data Bits
1 Stop Bit

Serial Printer Setup

Outlined below are default values for a personal computer or serial printer to be
connected to the SMART System

5

.

9600 Baud
No Parity
8 Data Bits
1 Stop Bit

Bar Code Reader Setup

Outlined below are default values for a bar code reader to be connected to the
SMART System

5

.

1200 Baud
No Parity
8 Data Bits
1 Stop Bit

Summary of Contents for SMART System 5

Page 1: ...600141 Rev 3...

Page 2: ...n CEM is a registered trademark of CEM Corporation U S patent 4 291 775 4 438 500 4 457 632 4 554 132 and 4 753 889 Other U S and foreign patents pending MANUFACTURED IN THE UNITED STATES OF AMERICA T...

Page 3: ...g precautions should be observed to avoid instrument induced electromagnetic interference The possibility of instrument induced electromagnetic interference EMI is minimal if precautions outlined abov...

Page 4: ...Notes Warnings cautions and notes are included throughout this manual and should be read thoroughly and strictly followed WARNING A warning is inserted for essential information used to emphasize dang...

Page 5: ...iv...

Page 6: ...Method 45 Create Method 47 Moisture Solids Standard Test 47 Moisture Solids Wastewater TSS 53 Moisture Solids Wastewater TSS TVSS 59 Moisture Solids Dilution 65 Moisture Solids Syringe Weigh Internal...

Page 7: ...nd Service 143 Cleaning Recommendations 143 Routine Maintenance 143 Special Tools and Kits 143 Troubleshooting 144 Error Messages 146 Standard Solution Test 147 Microwave Leakage Measurement 148 Intel...

Page 8: ...power and provide repeatable power conditions Magnetron power automatically adjusted to deliver appropriate wattage to the instrument cavity The magnetron fan remains on for 15 minutes after the end...

Page 9: ...2...

Page 10: ...materials 3 Inspect the instrument for cracks dents or warping 4 Remove the tape from the instrument cover Inspect the top cover for proper alignment The cover must open and close freely with no bind...

Page 11: ...ited States Telephone 704 821 7015 Fax 704 821 4368 Subsidiary Offices CEM Ltd 2 Middle Slade Buckingham Ind Part Buckingham MK18 1WA United Kingdom Tel 44 1 280 822873 Fax 44 1 280 822342 CEM GmbH Ca...

Page 12: ...Glass Fiber Sample Pads 200150 10 g Weight 260111 Fuses 10AMP 2 188340 and 5AMP 2 188331 Operation Manual 600140 Printer Paper Holder 159065 Printer Ribbon 315122 Installed in Instrument Printer Paper...

Page 13: ...in this manual 15 Position the power switch located in the rear of the instrument above the power cord receptacle in the on position CAUTION Permit the SMART System5 to warm up power switch on microw...

Page 14: ...inter provides printout of methods data and results Cavity decreases test times due to its patented compact Octawave design Air Shield prevents air flow within the microwave cavity from affecting weig...

Page 15: ...open Operation will continue through the analysis unless the Start Pause button is pressed to interrupt the analysis or the operation key indicating Stop Test is pressed Tare Press to tare or zero the...

Page 16: ...switched from 110 VAC to 220 VAC PC Port permits connection and communication with a personal computer for data storage etc Printer Port permits connection and communication with an external printer...

Page 17: ...10...

Page 18: ...etermined by the type of sample and its microwave absorbency Constant weight drying permits drying of a sample until a constant weight is achieved Set time drying permits the control of the sample ana...

Page 19: ...require particle size reduction prior to being applied to the glass fiber pad Reduction based on product sample can be accomplished with a meat grinder either an industrial or consumer grade food pro...

Page 20: ...initial weight 5 Press Stop 6 Thoroughly mix the salt and sample in the basket 7 Return the basket to the balance of the Moisture Solids Analyzer Press Start to continue the sample analysis 4 Deaerati...

Page 21: ...guidelines CEM has determined that the suggested sample size results in the most consistent drying and test results Heavier sample weights may cause sample degradation or burning resulting in high moi...

Page 22: ...iquid samples in order to increase volatilization of moisture Correct porosity helps prevent sample degradation or burning Strength The tensile strength of the medium has a direct effect on the abilit...

Page 23: ...o the thickness of the sample layer on the pad A sample spread too thickly can cause sample burning a sample spread too thinly can cause insufficient drying The prepared sample should be applied to a...

Page 24: ...es can be tested If carbon black is present in a sample it will heat very quickly and possibly burn even at low power levels It is recommended that CEM Corporation or a local distributor be consulted...

Page 25: ...e a pipette to dispense the sample onto the pad s Sample size should be 2 5 grams based on solid content of the sample 2 3 grams for high solids samples 4 5 grams for samples containing less than 15 p...

Page 26: ...ns when using the puddle and spread technique If the sample is a water based liquid or solvent based chemical use a pipette to puddle the sample onto the pad s Cover the sample with an additional pad...

Page 27: ...ll likely need to be adjusted In most instances a 10 power change will be sufficient to prevent overheating During the initial testing of a new sample the weight display should be monitored to ensure...

Page 28: ...nger ether extraction of the traditional Soxhlet technique The bias will be a constant for a given product and should be considered when generating data Cooked sausage i e wieners bolognas etc with ex...

Page 29: ...ining the results from the standard long methods analyze the other set of subsamples in the CEM Moisture Solids Analyzer for moisture only Adjust power and spread technique until acceptable moisture r...

Page 30: ...nd moisture in the SMART System 5 and Fat Analysis System and for protein using long methods Kjeldahl If necessary an independent laboratory can provide this analysis 3 Average the results of the dupl...

Page 31: ...hux 72 50 19 80 7 20 50 Boneless Chux C C 70 00 19 30 9 70 1 00 Boneless Ship Chux 62 10 17 55 19 35 1 00 Shank Meat 72 60 19 80 6 60 1 00 Clods 72 30 20 18 6 90 62 Sirloin Butts 66 60 19 40 13 00 1 0...

Page 32: ...k Trmgs 68 80 22 50 8 00 60 Blade Meat 73 10 18 00 7 80 1 10 Picnic Shank Meat 65 30 18 90 15 00 80 Ham Shank Meat 62 60 17 60 19 00 80 Pk Trmgs Pad for Ck 64 00 15 00 20 00 1 00 Neck Fat Skin Off 13...

Page 33: ...19 00 74 00 0 00 Med Fat Cracklings 5 00 43 00 51 00 0 00 Low Fat Cracklings 8 00 84 50 6 50 0 00 Green Calf Material Reg Bnls Veal 72 25 19 80 6 95 1 00 Cheeks 74 50 17 21 7 21 1 00 Gullet Mt 76 50...

Page 34: ...thod If necessary call the CEM Applications Laboratory for additional information and assistance 800 726 3331 1 Begin testing at 100 power and 100 C 2 If the sample has high solids content approximate...

Page 35: ...28...

Page 36: ...or less than that which was specified the analysis stops and results are calculated 1 With the CEM Main Menu displayed press 1 to activate Quick Test 2 Press 1 to select and enter power 3 Using the nu...

Page 37: ...hould be adjusted prior to repeating the analysis 11 Press 4 to select and enter maximum run time If using the default value of 10 minutes omit step 12 12 Using the numeric keys enter the maximum run...

Page 38: ...e power temperature and time Note Press the operation key below EDIT to return to the Quick Test parameter screen to edit method parameters 25 If Autotrack is turned off a sample identifi cation is re...

Page 39: ...t screen will reappear when the tare function is complete Note The T in the lower left corner of the balance icon indicates that the weight of the sample pads has been tared 31 Lift the instrument cov...

Page 40: ...r five short beeps will be heard and the Data Results screen will appear displaying either the moisture or solids as selected Note Press READY to analyze additional samples using the same method Note...

Page 41: ...s results either on the internal printer or an external printer if installed Note Press READY to analyze additional samples using the same method 37 Press the operation key below MAIN MENU to return t...

Page 42: ...to select METHOD QUICK TEST Set Time Set time permits the operator to control the sample analysis by entering a specified analysis time and power level At the end of the specified time the percent so...

Page 43: ...r the run time 1 sec 99 min 59 sec 8 Press ENTER 9 Press 3 to select and enter maximum temperature If using the default value of 110 C omit step 10 10 Using the numeric keys enter the maximum temperat...

Page 44: ...EDIT to return to the Quick Test parameter screen to edit method parameters 20 If Autotrack is turned off a sample identifi cation name or number is required Press the operation key below ID 21 Using...

Page 45: ...top cover Remove the sample pads from the balance pan Apply the sample in a thin even layer to one of the sample pads Quickly and gently place the sample pads back on the balance pan Close the top co...

Page 46: ...READY to analyze additional samples using the same method Note Press the operation key below FORM FEED to advance blank paper from the internal printer 28 Press the operation key below DATA to display...

Page 47: ...een 31 Press the operation key below PRINT to print the analysis results either on the internal printer or an external printer if installed Note Press READY to analyze additional samples using the sam...

Page 48: ...alance can be used to calculate the weight of the syringe Ash The moisture solids instrument performs a standard analysis on the sample The sample is then transferred into an ashing furnace The ashed...

Page 49: ...rporation has preprogrammed several methods into the SMART System5 which can be used as programmed or edited for a specific sample Preprogrammed methods include Latex Water Based Chemical Meat Raw Che...

Page 50: ...3 Refer to the CREATE METHOD section of this manual for specific instructions for entering method information to edit desired modes and or parameters CAUTION If a CEM preprogrammed method is edited n...

Page 51: ...44...

Page 52: ...ess READY 7 Press 1 to toggle and select Moisture Solids 8 Press 2 to toggle and select Constant Weight or Set Time 9 Press READY CEM Main Menu 1 QUICK TEST 2 EDIT CREATE METHOD 3 LOAD METHOD 4 SETUP...

Page 53: ...lculated than at the beginning of the test 14 After the final method parameter is entered press READY to begin the analysis Moisture Solids Analysis 1 STANDARD TEST 2 WASTEWATER 3 DILUTION 4 SYRINGE W...

Page 54: ...s to enter the number 17 Press READY to return to the method screen 18 Lift the top cover of the SMART System 5 Place two glass fiber sample pads on the balance pan Close the top cover 19 Press TARE 2...

Page 55: ...e flashing microwave indicators in the balance icon appear and the time begins counting up for Constant Weight or down for Set Time The sample weight decreases as the moisture is removed During the dr...

Page 56: ...ow PREV PAGE to return to the Data Results screen 26 Press the operation key below PRINT to print the analysis results either on the internal printer or an external printer if installed Note Press REA...

Page 57: ...50...

Page 58: ...lected 6 Press READY 7 Press 1 to toggle and select Moisture Solids 8 Press 2 to toggle and select Constant Weight or Set Time 9 Press READY CEM Main Menu 1 QUICK TEST 2 EDIT CREATE METHOD 3 LOAD METH...

Page 59: ...instructions for entering method parameters for Constant Weight and Set Time 12 Press the operation key below NEXT PAGE to access additional method parameters 13 Press 1 to toggle and select TSS 14 P...

Page 60: ...ample proceed to step 29 19 For multiple samples press the operation key below SAMPLE Note Press the operation key below VOLUME to edit the sample volume 20 Using the numeric keys enter the number of...

Page 61: ...f filter 1 26 Lift the instrument cover Remove filter 1 from the balance pan Place filter 2 on the balance pan Close the instrument cover XXXXXX Sample ID SAMPLE xx Power xxx Temp xxx xx x Time xx xx...

Page 62: ...e wet filter on the balance pan Close the cover 31 Press START The instrument reads and records the initial weight of the sample prior to beginning the analysis As the analysis begins the flashing mic...

Page 63: ...the operation key below Print to print the analysis results either on the internal printer or an external printer if installed Note Press READY to analyze additional samples using the same method 36 P...

Page 64: ...name is selected 6 Press READY 7 Press 1 to toggle and select Moisture Solids 8 Press 2 to toggle and select Constant Weight or Set Time CEM Main Menu 1 QUICK TEST 2 EDIT CREATE METHOD 3 LOAD METHOD 4...

Page 65: ...this manual for instructions for entering method parameters for Constant Weight and Set Time 11 Press the operation key below NEXT PAGE to access additional method parameters 12 Press 1 to toggle and...

Page 66: ...plete Note If using an identification number only use the numeric keys to enter the number 17 Press READY to return to the test screen 18 Lift the instrument cover Place the filter on the balance pan...

Page 67: ...time the operation key below SOLIDS or MOISTURE may be pressed to display solids or moisture Note Press the operation key below STOP TEST to abort the analysis When the drying time is complete five sh...

Page 68: ...T to reweigh ID VOLUME REWEIGH T 26 Press the operation key below REWEIGH Note Press the operation key below VOLUME to edit the sample volume 27 Press the numerical key to select the proper sample to...

Page 69: ...on the internal printer or an external printer if installed Note Press READY to continue analysis using the same method 34 Press the operation key below MAIN MENU to end the analysis and return to th...

Page 70: ...MENU PAGE Moisture Solids Dilution 1 Refer to the SETUP section of this manual to ensure that the applicable external balance is selected 2 With the CEM Main Menu displayed press 2 to activate the Ed...

Page 71: ...K TEST section of this manual for instructions for entering method parameters for Constant Weight and Set Time 13 Press the operation key below NEXT PAGE to access additional method parameters 14 Pres...

Page 72: ...ress the operation key below RATIO to enter the dilution ratio 19 Using the numeric keys enter the dilution ratio Note The dilution ratio is the ratio between the amount of sample and the amount of di...

Page 73: ...Place the sample in the container on the external balance pan 26 Wait for the weight to stabilize 27 Press READY Note Press the operation key below ABORT to end the dilution analysis The instrument re...

Page 74: ...tion ratio 31 Press READY to continue the analysis 32 Lift the cover of the SMART System5 Place two glass fiber sample pads on the balance pan Close the instrument cover 33 Press TARE Dilution Ext Wt...

Page 75: ...le prior to beginning the analysis As the analysis begins the flashing microwave indicators in the balance icon appear and the time begins counting up for Constant Weight or down for Set Time The samp...

Page 76: ...ey below PREV PAGE to return to the Data Results screen 40 Press the operation key below PRINT to print the analysis results either on the internal printer or an external printer if installed Note Pre...

Page 77: ...70...

Page 78: ...Press READY to continue MAIN PREV MENU PAGE Moisture Solids Syringe Weigh Internal Balance 1 With the CEM Main Menu displayed press 2 to activate the Edit Create Method screen 2 Press 1 to create a n...

Page 79: ...efer to the QUICK TEST section of this manual for instructions for entering method parameters for Constant Weight and Set Time 12 Press the operation key below NEST PAGE to access additional method pa...

Page 80: ...nly use the numeric keys to enter the number 17 Press READY to return to the test screen 18 Lift the cover of the SMART System5 Place two glass fiber sample pads on the balance pan Close the instrumen...

Page 81: ...key below Abort to end the analysis 23 Lift the instrument cover Remove the syringe from the balance pan 24 Dispense the sample from the syringe on the tared sample pads 25 Place the empty syringe bac...

Page 82: ...counting up for Constant Weight or down for Set Time The sample weight decreases as the moisture is removed During the drying time the operation key below SOLIDS or MOISTURE may be pressed to display...

Page 83: ...y below PREV PAGE to return to the Data Results screen 34 Press the operation key below PRINT to print the analysis results either on the internal printer or an external printer if installed Note Pres...

Page 84: ...2 With the CEM Main Menu displayed press 2 to activate the Edit Create Method screen 3 Press 1 to create a new method 4 Using the operation keys below the arrows select the first letter or number of t...

Page 85: ...K TEST section of this manual for instructions for entering method parameters for Constant Weight and Set Time 13 Press the operation key below NEXT PAGE to access additional method parameters 14 Pres...

Page 86: ...balance and activate the external balance syringe weigh menu Note If External Balance does not appear on the screen as an option return to the Main Menu screen press 4 Setup press 1 System Options pre...

Page 87: ...5 23 Wait for the system to tare the external balance 24 Place the syringe filled with sample on the external balance pan 25 Press READY Note Press the operation key below ABORT to end the analysis TA...

Page 88: ...the sample from the syringe on the tared sample pads 29 Place the empty syringe back on the external balance pan 30 Press READY The instrument weighs the empty syringe 31 Press READY READING BALANCE...

Page 89: ...creen will appear displaying either the moisture or solids as selected Note Press READY to analyze additional samples using the same method Note Press the operation key below FORM FEED to advance pape...

Page 90: ...lyze additional samples using the same method 38 Press the operation key below MAIN MENU to end the analysis and return to the CEM Main Menu screen Sample Weight Data Initial Wt xx xxxx g Final Wt xx...

Page 91: ...84...

Page 92: ...reate Method screen 2 Press 1 to create a new method 3 Using the operation keys below the arrows select the first letter or number of the method name 4 Press ENTER 5 Continue using the operation keys...

Page 93: ...T section of this manual for instructions for entering method parameters for Constant Weight and Set Time 12 Press the operation key below NEXT PAGE to access additional method parameters 13 Press the...

Page 94: ...er only use the numeric keys to enter the number 17 Press READY to return to the test screen 18 Lift the cover of the SMART System5 Place two glass fiber sample pads on the balance pan Close the instr...

Page 95: ...tion key below SOLIDS or MOISTURE may be pressed to display solids or moisture Note Press the operation key below STOP TEST to abort the analysis When the drying time is complete five short beeps will...

Page 96: ...g Press START to reweigh ID REWEIGH T 26 Press the operation key below REWEIGH 27 Press the numerical key to select the proper sample to be reweighed 28 Lift the instrument cover Place the ashed sampl...

Page 97: ...nalysis results either on the internal printer or an external printer if installed Note Press READY to continue analysis using the same method 34 Press the operation key below MAIN MENU to end the ana...

Page 98: ...he name 6 Press READY 7 Press 1 to toggle and select Moisture Fat or Moisture Fat Protein 8 Press 2 to toggle and select Constant Weight or Set Time 9 Press READY CEM Main Menu 1 QUICK TEST 2 EDIT CRE...

Page 99: ...2 Press the operation key below NEXT PAGE to access the fat parameters screen 13 Press the numbers 1 7 and enter the appropriate method parameters Note Press the operation key below PREV PAGE to retur...

Page 100: ...an identification number only use the numeric keys to enter the number and press ENTER 19 Lift the cover of the SMART System5 Place one round and two square glass fiber sample pads on the balance pan...

Page 101: ...trument cover 26 Press START The instrument reads and records the initial weight of the sample prior to beginning the analysis As the analysis begins the flashing microwave indicators in the balance i...

Page 102: ...age or possible spraying and or damage to the Fat Extraction System resulting from solid matter entering the distillation system AVERTISSEMENT L installation incorrecte du filtre rond coussinet situ s...

Page 103: ...he flashing microwave indicators in the balance icon appear and the time begins counting down The sample weight decreases as the moisture is removed Note Press the operation key below STOP TEST to end...

Page 104: ...al weight the final weight and the differential weight Sample Weight Data Initial Wt x xxxxg Final Wt x xxxxg Diff Wt x xxxxg End Wt x xxxxg M Bias x xx F Bias x xx Press READY to continue MAIN PREV M...

Page 105: ...an ash and carbohydrate percentage 37 Press the operation key below PREV PAGE to return to the Data Results screen 38 Press the operation key below PRINT to print the analysis results either on the i...

Page 106: ...CEM Main Menu displayed press 2 to activate the Edit Create Method screen 2 Press 1 to create a new method 3 Using the operation keys below the arrows select the first letter or number of the method...

Page 107: ...ons for entering method parameters for Constant Weight and Set Time 12 Press the operation key below NEXT PAGE to access the fat method parameters screen 13 Press the numbers 1 7 Constant Weight or 1...

Page 108: ...ER Continue to position the cursor on each letter or number and press ENTER until the identification is complete Note If using an identification number only use the numeric keys to enter the number 19...

Page 109: ...amount of sample and the amount of diluent The internal dilution ratio is calculated as the sample weight after the diluent is added divided by the initial sample weight 21 Press ENTER 22 Press the op...

Page 110: ...sample in the container on the external balance pan 28 Wait for the weight to stabilize 29 Press READY The instrument reads and records the weight of the sample and diluent Dilution Moisture Fat Add s...

Page 111: ...Remove the square sample pads from the balance pan 35 Apply the diluted sample in a thin even layer to one of the square sample pads and cover the sample with the other square sample pad 36 With the...

Page 112: ...l samples using the same method 38 Lift the cover of the SMART System5 Remove the pads from the balance pan 39 Fold the square pads in half and place them in the extraction chamber of the Fat Extracti...

Page 113: ...y rotate 180 degrees to the upright position Note To dry additional samples place the square and round sample pads on the balance and press TARE 41 Press the operation key below REDRY 42 Using the num...

Page 114: ...of the sample The Sample Weight Data screen displays the initial weight the final weight and the differential weight Data Results Sample ID xxxxxxxxx Dry Time xx xx Moisture xx xx Redry Time xx xx Fat...

Page 115: ...l samples using the same method 49 Press the operation key below MAIN MENU to end the analysis and return to the CEM Main Menu screen Data Results Sample ID xxxxxxxxx Dry Time xx xx Moisture xx xx Red...

Page 116: ...With the CEM Main Menu displayed press 2 to activate the Edit Create Method screen 2 Press 1 to create a new method 3 Using the operation keys below the arrows select the first letter or number of the...

Page 117: ...select Modified Fat Note Press the operation key below PREV PAGE to return to the moisture fat mode screen 11 Press the numbers 1 7 Constant Weight or 1 5 Set Time and enter the appropriate method par...

Page 118: ...n the cursor on select the first number or letter of the sample identifi cation Press ENTER Continue to position the cursor on each letter or number and press ENTER until the identification is complet...

Page 119: ...of the square sample pads and cover the sample with the other square pad 25 With the round pad still on the balance pan quickly and gently place the square sample pads back on the balance pan Close t...

Page 120: ...rateur une possible fuite ou vapo risataion du solvent De plus le systeme d extraction des mati res grasses peut tre endommag r sultant du passage des mati res solides dans le syst me de distillation...

Page 121: ...quare sample pads back on the balance pan Close the instrument cover 36 Press READY Note The T in the lower left corner of the balance icon indicates that the weight of the sample pads has been tared...

Page 122: ...rded 40 When the extraction of sample no 1 is complete the extractor cup will be inverted a beep tone will sound and the light in the Run Stop button will flash While the extractor cup is still in the...

Page 123: ...sed on the weight of sample no 1 prior to extraction the weight prior to redry and the final weight after redry plus the weights of sample no 2 prior to and following the drying process the instrument...

Page 124: ...analyze additional samples using the same method 49 Press the operation key below MAIN MENU to end the analysis and return to the CEM Main Menu screen Data Results Sample ID xxxxxxxxx Dry Time xx xx M...

Page 125: ...118...

Page 126: ...ed method Edit Create Method 1 TEMP VERIFY 2 POWER TEST 3 STD SOLUTION 4 LATEX 5 WATER BASED CHEM 6 MEAT RAW 7 CHEESE 8 MILK Press item number to select or NEXT PAGE for more menu items NEXT PAGE CEM...

Page 127: ...120...

Page 128: ...h test 4 Press 2 to toggle Autoprint between Off Results and Data Autostart permits the instrument to be programmed to automatically begin a test once the weight of the sample pads is tared the sample...

Page 129: ...essed to dry the sample pads prior to taring the weight of the pads 13 Press 1 to select and enter a predry time 14 Using the numeric keys enter the preheat time 0 60 seconds 15 Press ENTER 16 Press t...

Page 130: ...toggle and select the applicable printer pitch 10 12 or 17 cpi 24 If applicable press 3 to toggle and select the quality of print Draft or NLQ Near Letter Quality 25 Press the operation key below PRE...

Page 131: ...tion key s below the up and down arrows to adjust the instrument screen to the desired level 34 Press the operation key below PREV PAGE to return to the Setup screen Setup 1 SYSTEM OPTIONS 2 SYSTEM IN...

Page 132: ...he operation key below PREV PAGE to return to the Setup screen Setup 1 SYSTEM OPTIONS 2 SYSTEM INFORMATION 3 PRINTER 4 COM PORT 5 CONTRAST 6 CLOCK 7 CALIBRATION 8 SECURITY Press item number to select...

Page 133: ...ss TARE 47 Wait for the instrument to tare the weight of the balance pan Setup 1 SYSTEM OPTIONS 2 SYSTEM INFORMATION 3 PRINTER 4 COM PORT 5 CONTRAST 6 CLOCK 7 CALIBRATION 8 SECURITY Press item number...

Page 134: ...emove the calibration weight from the balance pan 50 Press any key to return to the Setup screen 51 Press 8 to activate the Security screen Setup 1 SYSTEM OPTIONS 2 SYSTEM INFORMATION 3 PRINTER 4 COM...

Page 135: ...ER Note If the password utilizes numbers only use the numeric keys to enter the numbers for the password 55 Continue using the operation keys to select each letter or number of the password Press ENTE...

Page 136: ...each selection until the entire password is selected 64 Press READY 65 Press any key to return to the Security screen 66 Press 3 to change a password Security 1 ACTIVATE PASSWORD 2 DEACTIVATE PASSWOR...

Page 137: ...each letter or number of the new password Press ENTER after each selection until the entire password is selected 74 Press READY 75 Using the operation keys below the arrows select each letter or numbe...

Page 138: ...letter or number of the company name Press ENTER after each selection until the entire name is selected 84 Press READY to return to the Setup screen Security 1 ACTIVATE PASSWORD 2 DEACTIVATE PASSWORD...

Page 139: ...T to return to the Setup screen Delete Method 1 XXXXXXXXX 2 XXXXXXXX 3 XXXXXXXXXXX 4 XXXXXX 5 XXXX 6 XXXXXXXXX Press item number to select MAIN NEXT MENU PAGE Delete Method DELETE METHOD XXXXX Press Y...

Page 140: ...ss the operation key below NEXT PAGE to access additional serial data options 96 Press the operation key below MAIN MENU to return to the CEM Main Menu SERIAL DATA OPTIONS 1 RESULTS DATA OFF 2 TIME ST...

Page 141: ...p screen 105 Press 5 to access the Calibrate Intelli Temp screen Note The SMART System5 is completely factory calibrated Calibration of the Intelli Temp is not necessary prior to system use Calibratio...

Page 142: ...al samples 4 Press 2 to view sample results Print 1 PRINT SAMPLE RESULTS 2 VIEW SAMPLE RESULTS 3 PRINT METHOD Press item number to select FORM FEED Select Sample ID 1 SAMPLE XX 2 SAMPLE XX 3 SAMPLE XX...

Page 143: ...thod to be printed Note Press the operation key below NEXT PAGE to access additional methods if applicable Once the method is selected the printer prints the method information Select Sample ID 1 SAMP...

Page 144: ...date 4 Using the numeric keys enter the beginning date for displaying method statistical data 5 Press ENTER 6 Press 2 to enter a start time CEM Main Menu 1 QUICK TEST 2 EDIT CREATE METHOD 3 LOAD METHO...

Page 145: ...ress READY to display the average and standard deviation calculation results Note The samples tagged on the previous screen are displayed with the average and deviation data 14 Press the operation key...

Page 146: ...the parallel port of the SMART System5 Plug the printer power cord into a grounded AC electrical outlet 4 Press the power switch of the printer to the on position 5 Press the power switch of the SMAR...

Page 147: ...y 7 Data Bits 1 Stop Bit Scientech 2400 Baud Even Parity 7 Data Bits 1 Stop Bit Serial Printer Setup Outlined below are default values for a personal computer or serial printer to be connected to the...

Page 148: ...ess 1 to toggle and select a baud rate of 9600 Press 2 to toggle and select a data bits rate of 8 Press 3 to toggle and select a stop bits rate of 1 Press 4 to toggle and select a parity of 0 5 Press...

Page 149: ...ue extension for the file name to assist in file identification Using the mouse click OK 3 With the Main Menu of the SMART System5 displayed press 3 to select and load a method for analysis 4 Press th...

Page 150: ...to ensure optimum performance of the SMART System5 1 Cover Latch and Interlocks Carefully inspect the instrument cover latch and interlocks to verify that they are clean and working properly Ensure t...

Page 151: ...ing Ensure that balance stem is installed and centered No Microwave Drying Instrument cover not closed and latched properly Check dual voltage supply and fuses 10A fuses for 60 Hz and 5A for 50 Hz and...

Page 152: ...nsure that instrument is located on a stable work surface Balance cable not installed Properly install cable Balance not calibrated Perform calibration using 10g or 50g weight Instrument Will Not Inst...

Page 153: ...lance is too small to be recognized by the balance BALANCE OVER LOAD The Balance Over Load message indicates that the weight on the balance is too large to be recognized by the balance STACK OVERFLOW...

Page 154: ...tion the test should be performed five 5 times Results of the five tests should be calculated to determine the average percent solids value Future tests should be within 0 1 absolute of the initial pe...

Page 155: ...ower system inoperable To verify that the cover is sealing and the interlock system is working properly the SMART System5 should be tested for microwave leakage To test for leakage operate the instrum...

Page 156: ...librator into an electrical outlet Wait until the Ready light is illuminated 4 Place the Intelli Temp Calibrator into the instrument cavity ensuring that the recess in the bottom of the calibrator is...

Page 157: ...ng maintenance or servicing 12 Press EXIT to return to the CEM Main Menu CALIBRATE Intelli Temp Temperature xx x Scaler x xxxx Input calibration temperature Press ENTER Entry 000 0 MAIN PREV MENU PAGE...

Page 158: ...ce stemstraight up from the opening in the cavity To prevent damage to the balance assembly do not move the balance stem from side to side during removal Turn the instrument on 2 Press 3 to access the...

Page 159: ...f the temperature reading on the thermometer in step 8 11 If the two temperatures thermometer reading from step 8 and display reading from step 9 are not within 5 C contact the CEM Service Department...

Page 160: ...ge to the SMART System5 is detected do not attempt further instrument operation Contact the CEM Service Department or the nearest subsidiary or distributor CEM Limited LLC Service Department P O Box 2...

Page 161: ...ent in the high voltage section of the SMART System5 the instrument must be switched off and unplugged from the electrical outlet Permit the instrument to sit idle for at least two 2 minutes Using a w...

Page 162: ...re TS TSS TVSS Dilution and Syringe Weigh Data Entry Keypad with menu driven software Display Black and White VGA 320 x 240 Accessory Ports 2 serial RS 232 9 pin ports for external balance computer or...

Page 163: ...the instrument as required How to Get Service Purchaser should contact the Service Department of CEM Corporation or the nearest CEM subsidiary or distributor for return authorization and for proper cr...

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