Broaster VF-2, Installation & Operation Manual

Page: 37 / 70

6 - CONTROL PANEL
6-1
broaster.com Manual #16421 10/20 Rev 10/20
DUAL DISPLAY FAMILIARIZATION
5.
Basket Down Indicator Light:
Illumi -
nates when Food Basket is in lowered
position.
6.
Time Display:
Shows time count -
down during a cook cycle, program
values during programming and pro
-
grammed time during idle period.
7.
Temp Display:
Shows set tempera -
ture and actual temperature on
demand.
8.
Cook Temperature Button:
Initiates
temperature programming and dis -
play actual temperature.
9.
Cook Time Button:
Initiates time pro -
gramming.
10.
Numerical Keypad:
Enters and
adjusts set point values.
11.
Cycle Count Display:
Increases in
increments of one every time a cook -
ing cycle is completed.
12.
Cycle Count Reset Button:
Resets
the cycle count display to “zero”.
13.
Start Button:
Starts a cooking cycle
and lowers the platform.
14.
Stop Button:
At end of cooking cycle,
silences the audible alert.
Stop Button can be
pushed at any time
during a cooking cycle; however, cook -
ing time will revert to the initial setting.
1. ON: Turns power to unit on.
2. Power On indicator Light: The word
‘POWER’ illuminates green when
power is applied to unit.
3. OFF: Turns power to unit off.
4. Heat On Indicator Light: Illuminates
when oil is being heated. Light goes
off when oil reaches set temperature.
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