background image

21

Care & Cleaning

CLEANING THE STAINLESS  
STEEL HOUSING

1.  Wipe the exterior of the stainless steel 

housing and the LCD screen with a soft, 

damp cloth. A non-abrasive liquid cleanser 

or mild spray solution may be used to avoid 

build-up of stains. Apply the cleanser to the 

sponge, not the outer surface or LCD screen, 

before cleaning. Do not use a dry paper 

towel or cloth to clean the LCD screen, or 

use an abrasive cleanser or metal scouring 

pad to clean any part of the bread maker as 

these will scratch the surface.

WARNING

Never immerse the stainless steel housing in 

water or place in the dishwasher. Take care not 

to allow water or cleaning fluids to seep under 

the buttons or LCD screen on the control panel.

2.  Ensure the bread maker is turned OFF 

by pressing and holding the START | 

CANCEL button. Remove the power 

plug from the power outlet. Allow the 

bread maker and all accessories to cool 

completely before disassembling and 

cleaning. 

3.  If over-spills such as flour, nuts, raisins 

etc. occur in the interior baking chamber, 

carefully remove them using a soft, damp 

cloth. Use extreme caution when cleaning 

the heating elements. Ensure the bread 

maker is completely cool then gently rub  

a soft, damp sponge or cloth along the 

length of the heating element. Do not use 

any type of cleanser or cleaning agent.

4.  Let all surfaces dry thoroughly prior to 

inserting the power plug into a power outlet.

a)  The fruit and nut dispenser can be removed 

from the lid for cleaning. 

b)  Close the base from inside the lid and pull 

the fruit and nut dispenser straight out of 

the lid. This can now be wash with warm 

soapy water and dry thoroughly.

NOTE

Let all surfaces dry thoroughly prior to 

inserting the power plug into a power outlet. 

Never wash the fruit and nut dispenser in the 

dishwasher.

CLEANING THE BREAD & CAKE PAN

1.  Half fill the bread pan with warm soapy 

water. A non-abrasive liquid cleanser or 

mild spray solution may be used. Allow to 

stand for 10–20 minutes.

NOTE

Do not immerse the outside of the bread pan 

and cake pan in water as this may interfere 

with the free movement of the wingnut and 

drive shaft. Wash only the interior of the  

bread pan.

2.  Remove the paddle and wash the inside 

of the bread pan and cake pan with a soft 

cloth. Do not use an abrasive cleanser or 

metal scouring pad as these will scratch the 

non-stick coating. Ensure there is no  

baked-on residue or dough on the drive 

shaft. Rinse thoroughly.

3.  Let all surfaces dry thoroughly prior to 

inserting into the stainless steel housing.

NOTE

Some discolouration may appear on and inside 

the bread pan over time. This is a natural effect 

caused by moisture and steam and will not 

affect the bread in any way.

The inside of the bread pan is coated with  

a high quality non-stick coating. As with any 

non-stick coated surface, do not use abrasive 

cleansers, metal scouring pads or metal 

utensils to clean these items as they may 

damage the finish.

Never wash the bread pan and cake pan in the 

dishwasher.

Summary of Contents for BBM400

Page 1: ...the Gourmet Baker Instruction Book BBM400...

Page 2: ...or young children remove and safely discard the protective cover fitted to the power plug of this appliance Do not place the bread maker near the edge of a bench or table during operation Ensure the s...

Page 3: ...lid Do not cover the air vents when the bread maker is in use Use oven mitts when removing the hot bread pan and the bread or jam from the pan Take care when pouring jam from the bread pan as the jam...

Page 4: ...or mental capabilities or lack of experience and knowledge unless they have been given supervision or instruction concerning use of the appliance by a person responsible for their safety Children shou...

Page 5: ...rn the appliance to the OFF position switch off at the power outlet unplug at the power outlet and remove the power cord if detachable from the appliance and allow all parts to cool Do not place this...

Page 6: ...to scroll through 500g 750g 1kg E Pre set Timer F Lid G START CANCEL Press to start the bread making process after selected setting has been pre set H Crust Colour Press to scroll through light medium...

Page 7: ...7...

Page 8: ...d maker on a flat dry surface such as a bench top Ensure the power cord is unplugged from the power outlet 2 Lift open the lid and remove the bread pan from the interior baking chamber by holding the...

Page 9: ...the bread pan as the bread may not mix properly The recipes in this book are designed for 0 5kg to 1 kg loaves However if developing your own recipes as a general guide a minimum 300g and maximum 675g...

Page 10: ...before adding into the dispenser d Bottled or canned ingredients such as olives sun dried tomatoes etc should be drained and well dried on kitchen paper towel before adding to the dispenser e It is re...

Page 11: ...4 Light 500G 2 30 750G 2 32 1KG 2 35 Medium 500G 2 30 750G 2 32 1KG 2 35 Dark 500G 2 30 750G 2 32 1KG 2 35 SETTINGS CRUST LOAF SIZE TOTAL TIME CRUSTY 5 Light 500G 3 28 750G 3 30 1KG 3 33 Medium 500G 3...

Page 12: ...orter than a 500g regular white loaf as wholemeal flour does not rise as well as bread flour 15 HOUR PRE SET TIMER The bread maker has a pre set timer control up to 15 hours on BASIC BASIC RAPID WHOLE...

Page 13: ...in a crisp loaf crust we recommend removing the bread pan straight away Press and hold the START CANCEL button With protective hot pads or insulated oven mitts lift open the lid Hold the bread pan by...

Page 14: ...team which cannot escape from the bread pan The bread crust may become soft and the loaf may slightly lose its shape UNPLUG THE BREAD MAKER While the bread is cooling turn off the bread maker at the p...

Page 15: ...the bottom tray is hanging from the top tray place the side handles onto the hooks on either side of the bread maker f Close the lid of the bread maker and press START CANCEL to continue to the secon...

Page 16: ...aker from the power outlet Open the lid remove the bread pan and allow the oven cavity sufficient time to cool before operating the bread maker again E00 The bread maker is used in an extremely cold e...

Page 17: ...e cup unless otherwise directed eg packed brown sugar This extra amount can affect the critical balance of the recipe Level the top of the cup by sweeping the excess with the back of a knife or spoon...

Page 18: ...C02 gas necessary to make bread rise Yeast feeds on carbohydrates in sugar and flour to produce this gas and requires liquid and warmth to activate Active dry yeast also known as instant dried yeast...

Page 19: ...regular is convenient and enables you to use the pre set timer When using this feature with dried substitutions add the water to the bread pan first then add the dried substitution after the flour to...

Page 20: ...ructure for a high even grained loaf Wholemeal Flour Wholemeal flour is milled from the entire wheat kernel hence it contains all the bran germ and flour of the whole wheat grain Although breads baked...

Page 21: ...a power outlet a The fruit and nut dispenser can be removed from the lid for cleaning b Close the base from inside the lid and pull the fruit and nut dispenser straight out of the lid This can now be...

Page 22: ...ices Rinse thoroughly 3 Let all surfaces dry thoroughly prior to inserting into the bread pan and cake pan NOTE Never wash the baguette trays the bread paddle and the cake paddle in the dishwasher To...

Page 23: ...UR 5 Press START CANCEL to commence cycle 6 After cycle has completed press START CANCEL to stop keep warm setting 7 Using oven mitts remove bread from bread maker Allow bread to rest in pan for 5 min...

Page 24: ...on Add to the Fruit and Nut Dispenser or at Beeps Semi dried tomatoes chopped L cup cup 2 tablespoons Chopped fresh basil 2 tablespoons 1 tablespoons 1 tablespoon PROSCIUTTO AND PROVOLONE BREAD INGRED...

Page 25: ...rlic and drizzle with a little oil Sprinkle with 1 teaspoon brown sugar 2 Place garlic onto a baking tray and cook for about 35 40 minutes or until garlic is tender Remove from oven and allow to cool...

Page 26: ...re If using the RAPID settings on specified recipes in this section reduce salt by teaspoon and increase yeast by teaspoon This adjustment is suitable for all recipes NOTE Suitable settings for WHOLEM...

Page 27: ...3 teaspoons Wholemeal plain flour 600g 4 cups 450g 3 cups 300g 2 cups Chia seeds 1 tablespoon 3 teaspoons 2 teaspoons Linseed 2 tablespoons 1 tablespoons 1 tablespoon Quinoa 1 tablespoons 1 tablespoon...

Page 28: ...ilk powder 2 tablespoons 1 tablespoons 1 tablespoon Yeast active dry 1 teaspoons 1 teaspoon teaspoon RYE AND CARAWAY INGREDIENTS 1KG 750G 500G Luke warm water 400ml 285ml 200ml Oil 1 tablespoons 1 tab...

Page 29: ...ted press START CANCEL to stop KEEP WARM setting 7 Using oven mitts remove bread from bread maker Allow bread to rest in pan for 5 minutes before turning out to cool on a wire rack CRUSTY BREAD FRENCH...

Page 30: ...tablespoons Oil or butter 2 tablespoons 1 tablespoon 1 tablespoon Salt 1 teaspoons 1 teaspoon teaspoon Sugar 2 teaspoons 1 teaspoon 1 teaspoon Bread flour 600g 4 cups 450g 3 cups 300g 2 cups Bread imp...

Page 31: ...g teaspoon teaspoon teaspoon Yeast active dry 1 teaspoons 1 teaspoon teaspoon Add to the Fruit and Nut Dispenser or at Beeps Sultanas cup L cup cup FRUIT LOAF INGREDIENTS 1KG 750G 500G Luke warm water...

Page 32: ...ng out to cool on a wire rack BASIC GLUTEN FREE BREAD INGREDIENTS 1KG Luke warm water 520ml Oil 80ml Eggs 3 large White vinegar 1 teaspoon White rice flour 300g Brown rice flour 150g Besan or soy flou...

Page 33: ...n bread pan for 5 minutes before turning out onto a wire rack to cool GLUTEN FREE GRAIN BREAD INGREDIENTS 1KG Water 530ml Oil 80ml Eggs 3 large White vinegar 1 teaspoon White rice flour 300g Brown ric...

Page 34: ...cooling GLUTEN FREE CHOCOLATE AND SOUR CHERRY INGREDIENTS 1KG Luke warm water 400ml Oil 60ml Eggs 3 White vinegar 1 teaspoon White rice flour 375g Brown rice flour 150g Xanthan gum 1 tablespoon Cocoa...

Page 35: ...Wipe spills from outside of pan 3 Insert the bread pan into position in the bread maker and close lid 4 Press MENU to choose setting KNEAD RISE 9 5 Press START CANCEL to commence cycle 6 After cycle...

Page 36: ...ients together to make a smooth batter Spoon into a piping bag fitted with a small piping nozzle Pipe a cross shape onto each bun 5 Bake in preheated oven for 15 20 minutes or until golden brown To ma...

Page 37: ...nd in a warm area for 20 minutes or until doubled in size 5 Bake in preheated oven for 25 30 minutes or until golden brown To make glaze Place water and sugar into a small saucepan over low heat Stir...

Page 38: ...ol slightly then drizzle over combined sugar and lemon juice 8 Serve with double cream or ice cream Chocolate Cake 200ml buttermilk 75g butter melted 1 egg lightly beaten 165g cup caster sugar 150g 1...

Page 39: ...as dissolved Increase heat and allow to simmer for 3 4 minutes 8 Using a skewer poke several holes over cake Pour hot syrup over hot cake 9 Serve with double cream Carrot Cake 125g butter melted 2 egg...

Page 40: ...aguette Brush with a little water 9 Using the hooks under the one of the racks hook the other rack so that it hangs underneath Position the two racks into the bread maker and close the lid 10 Press ST...

Page 41: ...190ml Salt 1 teaspoon Sugar 1 teaspoon Bread flour 250g Linseed 1 tablespoon Quinoa 1 tablespoon Sesame seeds 1 tablespoon Yeast Active Dry 1 teaspoon After shaping brush with water and sprinkle Lins...

Page 42: ...Serve with custard Sweet Potato Feta and Basil Frittata 300g sweet potato 120g feta crumbled 40g fresh basil leaves 40g grated fresh parmesan 6 eggs 300ml cream Salt and freshly ground black pepper 1...

Page 43: ...the baking chamber and close the lid 3 Press MENU to choose setting SUPER RAPID 7 4 Press START CANCEL to commence cycle 5 After cycle has completed press START CANCEL to stop KEEP WARM setting 6 Usin...

Page 44: ...hed in this brochure may vary slightly from the actual product BBM400 ANZ E15 Australian Customers Mail Locked Bag 2000 Botany NSW 1455 AUSTRALIA Phone 1300 139 798 Fax 02 9700 1342 Email Customer Ser...

Reviews: