Biochef Premium Commercial, User Manual

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ES
65
Funcionamiento del Panel de
Control
0
35-52 95-125
43-46 110-115
46 115
50-55 122-131
60-65 140-149
62-65 143-149
DEHYDRATING GUIDE
FOOD PREPARATION
• Keep food slices uniform in size, 6mm/1/4” thick or less.
• Do not overlap the food slices on the trays.
• Drying times may vary depending on the food thickness, moisture,
level and ambient conditions.
• Follow all food safety guidelines.
SAFETY WARNINGS
•
IMPORTANT!
Read and fully understand all instructions and
warnings prior to using the dehydrator.
• Use in a well ventilated area. DO NOT block air vents and
position the dehydrator 30.5cm / 12" away from any wall
during operation. This dehydrator is for indoor use only.
• To protect against electric shock, be sure to connect the plug
to a properly grounded outlet.
•
DO NOT
immerse in water or liquids.
DO NOT
use the
dehydrator with wet hands or bare feet.
DO NOT
operate the
dehydrator near running water.
• Unplug the dehydrator when not in use.
YOGHURT
TEMPERATURE HOUR TIMER
Control de
temperatura
Guía de secado
Bandejas
Puerta
Patas de goma
Cámara del
deshidratador
Temporizador
Panel de control
Interruptor de
encendido/apagado
/tiempo