2
Beurer BGL60 mg/dL
Contents
1
About Your Beurer Blood Sugar Measuring Device ................................................ 4
1.1
Delivery scope, replacement parts and accessories ..................................................... 5
1.2
Functions of the unit ..................................................................................................... 7
1.3
Signs and symbols ....................................................................................................... 8
2
Safety information and warnings ............................................................................ 10
3
Description of the unit and accessories ................................................................. 16
3.1
Blood pressure/blood sugar measuring device ........................................................... 16
3.2
Lancing device and needle lancets............................................................................. 16
3.3
Test strips................................................................................................................... 19
4
Using the unit for the first time and basic settings................................................ 22
4.1
Operating the unit with a mains power adapter........................................................... 22
4.2
Inserting and replacing the batteries ........................................................................... 22
4.3
Basic settings ............................................................................................................. 23
5
Measuring your blood pressure .............................................................................. 25
5.1
Putting on the inflatable cuff........................................................................................ 25
5.2
Assuming the proper posture...................................................................................... 26
5.3
Measuring your blood sugar ....................................................................................... 27
5.4
Evaluating a blood pressure measured value ............................................................. 28
6
Measuring your blood sugar.................................................................................... 29
6.1
Acquiring blood samples............................................................................................. 29
6.2
Measuring the blood sugar value................................................................................ 34
6.3
Evaluating a blood sugar measured value .................................................................. 35
6.4
Function check with control solution ........................................................................... 38
