19
• For after-sales service, contact technical assistance centers
authorized by the manufacturer and demand the use of origi-
nal spare parts.
• Have the appliance serviced at least twice a year. The manu-
facturer recommends taking out a service contract.
• The appliance is designed for professional use and must be
operated by trained personnel.
• The appliance is to be used for cooking food as specifi ed
in the reminders for use. Any other use must be considered
improper
• Do not allow the appliance to operate empty for prolonged
periods. Only pre-heat the oven just before use.
• Do not leave the appliance unattended while in operation.
• In the event of an appliance fault or malfunction, shut the
gas shut-off valve and/or switch the appliance off at the main
switch installed upline.
• Clean the appliance following the instructions given in Chap-
ter " INSTRUCTIONS FOR CLEANING".
• Do not store fl ammable materials in close proximity to the
appliance. FIRE HAZARD.
• Children should be supervised to ensure that they do not play
with the appliance.
• This appliance is not intended for use by persons (including
children) with reduced physical, sensory or mental capabili-
ties, or lack of experience and knowledge, unless they have
been given supervision or instruction concerning use of the
appliance by a person responsible for their safety.
• Do not obstruct any air vents or drains present on the ap-
pliance.
• Do not tamper with appliance components.
10 USING THE ELECTRIC BRATT PAN
REMINDERS FOR USE
• CAUTION! Don’t use this unit as a fryer!
• IMPORTANT Don’t start heating with an empty cooking con-
tainer!
FILLING AND EMPTYING THE COOKING CONTAINER
Filling
• Fill the well until the water is level with the maximum level
indicated on the wall of the cooking container. Do not use the
appliance with the water level above the maximum indicated
level.
Emptying
• Switch-off heating.
• Take off container from appliance.
• To do this follow this indications:protect hands from heat (for
example usingsuitable gloves);protect body from accidental
hot sprinklesduring lifting, transport and emptying ofcontai-
ner.
• The container where hot foods are emptied mustbe large
enough and of heat resistant material.
SWITCHING ON AND OFF
The thermostat control knob has the following positions:
0 Off
50 Minimum temperature
100-250 Intermediate temperatures
300 Maximum temperature
Switching on
• Turn the thermostat knob to the chosen temperature setting
for cooking.
• The yellow indicator light switches on.
• The yellow indicator light switches off when the oven reaches
the set temperature.
Switching off
• Turn the thermostat knob to position "0".
11 USING THE MULTI-PURPOSE APPLIANCE
REMINDERS FOR USE
• The appliance is designed for direct cooking of foods ( stewed
dishes, soups, steaks, hamburgers, fi sh, vegetables, etc.).
• The hotplate must not be used for indirect heating or cooking
of foods in pots, pans, etc..
• Do not use the appliance as a fryer, the temperature on the
bottom of the pan exceeds 230°C, meaning oil could catch
fi re.
• At the end of each day, clean the well thoroughly in order to
prevent the formation of corrosive deposits.
• The model M40 has one zone of cooking with amax capaci-
ty well of 13lt.The model M60 has two zone of cooking with
amax capacity well of 22lt.
SWITCHING ON AND OFF
The thermostat control knob has the following positions:
0 Off
50 Minimum temperature
100-200 Intermediate temperatures
300 Maximum temperature
Switching on
• Turn the thermostat knob to the chosen temperature setting
for cooking.
• The yellow indicator light switches on.
• The yellow indicator light switches off when the oven reaches
the set temperature.
Switching off
• Turn the thermostat knob to position "0".
12 PROLONGED DISUSE
Before any prolonged disuse of the appliance, proceed as fol-
lows:
• Clean the appliance thoroughly.
• Rub stainless steel surfaces with a cloth soaked in Vaseline
oil to create a protective fi lm.
• Leave pot open.
• Shut off taps and main switches upline of appliances.
Following prolonged disuse, proceed as follows:
• Inspect the appliance thoroughly before using it again.
• Allow electric appliances to operate at the lowest temperatu-
re for at least 60 minutes.
INSTRUCTIONS FOR CLEANING
REMINDERS FOR CLEANING
The manufacturer will not be liable for any damage or in-
jury resulting from failure to observe the following rules
