Veneto VT-GR304 User Manual Download | Manualshive

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Range hoods

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Professional Gas Range User Manual

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Summary of Contents for VT-GR304

Page 1: ...II Range hoods Veneto Professional Gas Range User Manual ...

Page 2: ...ime This manual contains instructions on how to properly install and set up your new range as well as insights into the unique features that our product offers Please keep this manual for future reference as it contains answers to questions that you might have as you begin to cook Thank you STE FAN 2012 INC This manual applies to the following models VT GR304 VT GR364 VT GR366 VT GR486 ...

Page 3: ...ktops 20 to 21 Guidelines for using the cooktop burners 22 to 24 Oven use Oven burner use 25 Broil burner use 25 Oven cooking guidelines 26 Oven function 27 to 29 Griddle use 30 to 32 Care and cleaning Parts care and cleaning 33 to 34 Replacing the burner parts 35 Removing and replacing the oven door 35 to 36 Replacing the oven light bulb 37 Trouble shooting 38 to 39 Warranty and service 40 ...

Page 4: ...ot avoided could result in minor or moderate injury CAUTION when used without the safety alert symbol indicates a potentially hazardous situation which if not avoided could result in property damage IMPORTANT used for installation operation and maintenance information that are not related to safety If the information in this manual is not followed exactly a fire or an explosion may result causing ...

Page 5: ...grounding plug for your protection against shock hazard and should be plugged directly into a properly grounded power outlet Do not under any circumstances cut or remove the grounding prong from this plug Failure to follow this advice may result in death or electrical shock Tipping Hazard All ranges can tip and cause injuries Install the anti tip device supplied with your range Follow all installa...

Page 6: ...ersons could be injured or a fire could start Keep the area around the appliance free from combustible materials e g wall coverings curtains drapes gasoline and other flammable vapors and liquids Do not let cooking grease or other flammable materials accumulate in or or near the appliance Do not hang any articles e g dish towels off the oven handle Some fabrics may ignite or melt from the heat Nev...

Page 7: ...ult in poisoning or death Hot Surface Hazard Accessible parts may become hot during use Do not touch burners areas near burners the grill griddle grease drip pans heating elements or interior surfaces of oven These may be hot enough to cause burns even though they are dark in color During and after use do not touch or let clothing or other flammable materials contact these parts and surfaces until...

Page 8: ...leave children alone Children should not be left alone or unattended in the area where the appliance is in use They should never be allowed to play with the appliance or to sit or stand on any part of the appliance Caution for safety reasons do not store items of interest to children in cabinets above a range or at the back of the range children climbing on the range to reach items could be seriou...

Page 9: ... the oven gasket or use any oven cleaning products on it It is essential for a good seal which ensures that the oven operates efficiently Care should be taken not to rub damage or move it Do not use harsh abrasive cleaners scourers or sharp metal scrapers to clean the oven door glass since they scratch the surface which may result in the glass shattering Do not step lean or sit on the oven door or...

Page 10: ...7 Introduction VT GR486 VT GR366 6 burners VT GR364 with griddle VT GR304 ...

Page 11: ...rence in the space provided in section Warranty and service 3 Read this guide taking special note of the Safety and warnings section 4 Remove all the packaging from the oven s and cooktop Recycle items that you can If any adhesive residue is left on surfaces remove this using dish washing liquid on a soft cloth Do not use any harsh or abrasive cleaners 5 Make sure you follow the instructions under...

Page 12: ...ce They may cause permanent damage to the surface When cooking set the burner controls so that the flame heats only the bottom of the utensil and does not overlap at the sides of the utensil Utensils pots and pans that conduct heat slowly i e glass pots should be used in conjunction with burner flames at a low or medium setting Turn off all controls and wait for appliance parts to cool down before...

Page 13: ...APPLIANCE FOR NG GAS 10 0 IN W C APPLIANCE REGULATOR IS SET AT 10 0IN W C OUTLET PRESSURE FOR LP APPLIANCE REGULATOR IS SET AT 5 0IN W C OUTLET PRESSURE FOR NG Keep appliance area clear and free from combustible materials gasoline and other flammable vapors Do not obstruct the flow of combustion air into the range and ventilation air away from the range Ventilation it is recommended that the unit ...

Page 14: ... shall be sealed Dimensions and Clearances The range may be installed flush to the rear wall You may install a non combustible material on the rear wall above the range and up the vent hood It is not necessary to install non combustible materials behind the range below the counter top height The minimum distance from the side of the range above the counter top to combustible sidewalls must be at l...

Page 15: ...Installation Introduction 12 ...

Page 16: ...Installation Introduction 13 The maximum depth of cabinets installed above cooking tops be 13 in 330mm or a great specified by the manufactures as tested by the certification agency ...

Page 17: ...on 14 The bottom of the hood should be 30 min to 36 above the counter top This would typically result in the bottom of the hood being 66 to 72 above the floor These dimensions provide safe and efficient operation of the hood ...

Page 18: ...art 1 and or local codes A copy of this standard may be obtained from National Fire Protection Association 1 Battery march Park Quincy Massachusetts 02269 9101 The power supply must be the correct polarity Reverse polarity will result in continuous sparking of the electrodes even after flame ignition If there is any doubt as to whether the power supply has the correct polarity or grounded have it ...

Page 19: ...the power cord CAUTION Label all wires prior to disconnection when servicing controls Wiring errors can cause improper and dangerous operation Verify proper operation after servicing Connect Range to Gas Supply 1 Install a manual gas line shut off valve in the gas line in an easily accessed location outside the range in the gas piping external to the appliance for the purpose of turning on or shut...

Page 20: ...e to check for gas leaks 7 The appliance must be isolated from the building s gas supply piping system by closing its individual manual shut off valve during any pressure testing of the gas supply piping system at test pressure equal to or less than 1 2 psig 3 5kPa After installation Check ignition of cooktop burners Check ignition of oven burner Visually check tubular burner oven burner re igniti...

Page 21: ...ture for 30 minutes using BAKE 30 minutes using BROIL some ovens only There will be a distinctive smell while you are conditioning the oven This is normal but make sure the kitchen is well ventilated during the conditioning 4 Once cooled wipe out the oven with a damp cloth and mild detergent and dry thoroughly Positioning the shelves Both the sides panel and shelves with safety stop to keep them s...

Page 22: ...mly to keep it in horizontal 2 Put the shelf on the slot horizontally 3 Lift the front about 15 upward till the tag of the shelf clear the safety stop of the side rack Then lower the shelf horizontally and slide all the way into the oven Other shelves can be installed by this way ...

Page 23: ...20 Cooktop Use VT GR486 VT GR364 ...

Page 24: ...21 Cooktop Use VT GR366 ...

Page 25: ... don t extend over the edge of the range or another burner that is on Take care when deep frying Oil or fat can overheat very quickly particularly on a high setting Make sure that all burner parts are properly in place Incorrectly or incompletely assembled burners may produce dangerous flames See Replacing the burner parts in Care and cleaning Keep the burners clean Especially after a spill or boi...

Page 26: ...on the burner igniters will park Do not attempt to disassemble or clean around any burner while another burner is on Do not touch any burner cap burner base or igniter while the igniters are sparking Simmer and Boil 1 A smaller flame will give the best simmer results Small flames offer precise cooking performance for delicate foods keeping food warm melting chocolate or butter and for cooking that...

Page 27: ...ower fails it is not capable of being safely placed in operation and user that no attempt should be made to operate during power failure Cooktop To prevent the cooktop from discoloring or staining clean cooktop after each use and wipe up acidic or sugary spills as soon as the cooktop has cooled The sealed burners of your range are not sealed to your cooktop and are designed to be removed Boil over...

Page 28: ...k igniting the burner Once burner ignition has been achieved then turn the burner control knob to adjust the the desired heat setting Broil burner use Close OFF OFF HI SIM To light the broiler burner push and turn the appropriate control knob clockwise to the broil position You will hear a clicking noise the sound of the electric spark Igniting the burner Keep pressing about 4 seconds until the bu...

Page 29: ...amel Do not cover the slotted grid of the broil roast pan with aluminum foil This will catch the grease and could cause fire Do not use plastic wrap or wax paper in the oven For food safety reasons do not leave food in the oven for longer than two hours before and after cooking or defrosting This is to avoid contamination by organisms which may cause food poisoning Take particular care during warm...

Page 30: ... shelves and baking utensils from the oven Preheat the oven to the temperature stated in the recipe before most baking Depending on the temperature and the size of the oven preheating will take around 15 20 minutes Arrange pans and food items evenly on the shelves Make sure pans do not touch each other or the sides of the oven When baking a single item always center the item on the oven shelf If b...

Page 31: ...stributer or Customer Care When roasting larger items like a whole turkey use only the pan and grid for greater stability Convection Defrost With temperature control off a motorized fan in the rear of the oven circulates air The fan accelerates natural defrosting of the food without heat To avoid illness and food waste do not allow defrost food to remain in the oven for more than two hours without...

Page 32: ... minutes Preheating is not necessary when broiling meat well done To Broil Broil one side until the food is browned turn and cook on the second side Season and serve Always pull the rack out to the stop position before turning or removing food Setting Broil The Oven selector knob controls the Broil feature When broiling heat radiates downward from the oven broiler for even coverage The Broil featu...

Page 33: ...y water to remove dust or any protective coating 2 Rinse with clean water and wipe off to dry with soft clean lint free cloth 3 A stainless steel cover that is sized to fit on top of the surface when the griddle is not being used is provided Please note that the cover must be removed before turning the griddle on 4 Make sure the grease tray is under the front edge of the griddle Position the tray ...

Page 34: ... take extreme care Wear long protective mitts to avoid burns from steam or hot surfaces Try using any cleaner on a small area first to ensure it doesn t stain See the pages following this chart for instructions on removing and replacing different parts of the range for cleaning or maintenance To help you identify any parts see illustrations in section Introduction and after this cleaning chart Do ...

Page 35: ... fibrous or plastic brush and nylon pad for cleaning Always dry components completely before using the cooktop Control Panel Door Handle Control Housing Clean the control panel door handle and control housing with a solution of mild detergent and warm water Do not use abrasive cleaners or scrubbers they may permanently damage the finish Dry the components with a soft lint free cloth Side racks Pre...

Page 36: ...tely with a soft lint free cloth Oven door gasket Avoid cleaning this part If you need to remove large food particles off it proceed as follows 1 Dampen a sponge with clean hot water 2 Gently wipe off the soiling but do not rub 3 Press a dry towel gently on the gasket to dry Do not use any cleaning agent on the gasket The gasket is essential for a good seal Take care not to rub displace or damage ...

Page 37: ...mage the door Make sure the oven and the door are cool before you begin to remove the door Before removing the door make sure there is a large enough clear protected surface in the kitchen to rest the door on Take care the oven door is heavy When replacing the burners make sure that the two locating pins on the bottom of the brass flame spreader are properly aligned with the locating pin holes on ...

Page 38: ...emoving the oven door 1 Open the door fully 2 Open the levers fully on both sides 3 Holding the door firmly on both sides 4 Disengage the hinges and remove the gently close it about halfway door place on a protected surface ...

Page 39: ...firmly in an 2 Insert the hinge tongues into the slots approximately halfway open position making sure that the notches on both sides drop into place as shown 3 Open the door fully 4 Fully close the levers on the left and right hinges as shown then close the door ...

Page 40: ...37 Care and Cleaning Replacing the oven light bulb When replace bulbs release the glass cover on the lamp holder first and then remove the bulb to replace new light bulb ...

Page 41: ...r proper gas Sparking but no flame ignition Gas shut off valve is in the OFF position Turn shut off valve to the ON position Igniters spark continuously after flame ignition Power supply polarity is reversed Igniters are wet or dirty Have polarity corrected Dry or clean igniters Burner flame goes out at low setting Low gas supply pressure Air intake holes around knobs are obstructed Contact gas co...

Page 42: ...h moisture content or local climate temperature humidity is contributing to condensation Condenstaion is normal You can wipe the drops off the control panel If there is frequent or excessive condensation make sure that cabinetry around the range is moisture proofed Steam coming from oven vents at the back of the range Moisture from food evaporating during cooking This is normal especially if you a...

Page 43: ... its normal operation If after checking these points you still need assistance or parts please refer to the Service Warranty booklet for warranty details and your nearest Authorized Service Center Customer Care or contact us through our website www venetorangehoods com Contact details For replacement parts or if further help is needed concerning this appliance call 1 514 268 8227 or write to Mr St...

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