Aroma ARC-852, Instruction Manual

Page: 8 / 19

GUIASDE COCCION
USING YOUR RICE COOKER
To Steam Food:
1. When steaming only, add the appropriate amount of water to the inner pot
according to the food to be cooked. A convenient steaming guide has been
provided on page 11 for vegetables and page 12 for meats.
2. Place food into the steam tray. Smaller foods may be placed in a heat-proof
dish and then placed into the steam tray.
3. Set the inner pot into the body of the rice cooker, making sure that the exterior
is clean and completely dry, then place the steam tray into the inner pot.
Close the lid and plug the power cord into a wall outlet.
4. Press the “MENU” button until the arrow points to the ‘STEAM/COOK’ setting.
Press the “START” button.
5. When food has steamed for the appropriate time, press the “WARM/OFF”
button. Exercise caution when opening the lid and removing the steam tray
and wear protective kitchen mitts to avoid burns.
6. The rice cooker will remain on keep warm mode until it is unplugged. Always
unplug the rice cooker when not in use.
FOR INSTRUCTIONS ON COOKING RICE AND
STEAMING SIMULTANEOUSLY, REFER TO PAGE 8.
Paracocer alimentosal vapor
:
1. Par ac oci nar alv apo rsi nc oce ra rro z,a gre gue la can tid ad de agu ad ese ada
ala olla int erio r. En las pág ina s1 1(v ege tal es) y1 2(c arn es) apa rec eu nas
guía sú tile sp ara coc era lv apo r.
2. Col oqu elo sa lim ent ose nla cha rol a,s ie sq ue cab en allí, op óng alo se nu n
taz ón ap rue ba de cal ory lue go col oqu ee lta zón en la cha rol ad ent ro de la
olla arro cer a.
3. Ase gúr ese de que la sup erfic ie ext erio rd ela olla está com ple tam ent ese ca y
lim pia .C olo que la olla int erio rc on la cha rol ad ev apo re ne lc uer po de la
arro cer a.C ier re la tap ay con ect ee le nch ufe ala tom aco rrie nte .
4. Pre sio ne elb otó nd e“M ENU ”h asta que la fle cha ind iqu ea lm odo de coc ina r
alv apo r(S tea m/C ook ). Opr im ae lb otó nd ein ici o(S tar t).
5. Cua ndo hay ate rm ina do elc oci mie nto alv apo r,la arro cer ac am bia rá
aut om átic am ent ea lm odo de cal ent am ien to ("w arm "). Se rec om ien da que
no dej elo sa lim ent ose ne lm odo de cal ent am ien to más de 5a 10 min uto s
par ae vita rq ue se sob rec uez an. La pan tal la dig ita lm ostr ará cua nta sh ora sla
com ida ha esta do en elm odo de cal ent am ien to.
6. La arro cer ap erm ane cer áa lm odo de cal ent am ien to has ta que ele nch ufe
sea des con ect ado de la tom aco rrie nte .S iem pre des enc huf ela arro cer a
des pué sd eu sar la.
Par ain stru cci one sd ec oci nar arro zy vap ora rsi mul tán eam ent e,v ea ala póg ina 8.
6
6
Short on time?
The steam/cook function can be used as a quick cook mode for your rice.
This will forego the soaking cycle, saving a significant amount of time.
However, we only recommend doing this if time is of the essence. The rice
produced by quick cooking will not be as good as if the full, proper rice
cycle was used.
¿Tengasprisa?
Lafunción de“steam/cook” puedeser utilizadocomo modorápido de
cocciónpara elarroz. Estorenun ciaráel ciclode remojo,ahorrando una
cantidadde tiemposignificativa. Sinembargo ,recomenda mossolamente
usarlosi eltiempo estáde laesencia. Elarroz producidopor cocinarrápido
noestará casicomo buenocomo siel ciclocompleto fuerautilizado.