3. Safety advice
3. Safety advice
3. Safety advice
3. Safety advice
8
•
The user is responsible for the proper installation, the correct use and maintenance of the sterilizer in accordance with the
instructions listed in this manual.
•
The sterilizer has not been designed for the sterilization of foodstuff or waste.
•
Liquids may be sterilized only if the appropriate option is installed.
•
The sterilizer must not be used in presence of explosive or flammable gases, vapours, liquids or solids.
•
The chamber is automatically heated up to high temperature as soon as the sterilizer is switched on – risk of burns!
•
Ensure that the socket the mains cable is connected to is properly grounded.
•
The trays and the sterilization load will be hot at the end of each cycle. Use tray or cassette holders to empty the
sterilization chamber.
•
Do not exceed the maximum load weight limits as specified in this manual (see Chapter 6 of the Instructions for use).
•
Do not remove the name plate or any label from the sterilizer.
•
To avoid electrical short circuits, do not pour water or any other liquids over the sterilizer.
•
Switch off the sterilizer and unplug the mains cable before inspecting, carrying out maintenance or servicing the sterilizer.
•
The low-voltage outlet in the rear of the sterilizer is for the connection of specific accessories only: do not connect any
device other than those specifically supplied by the manufacturer.
•
All electric devices connected to the sterilizer shall be of Insulation Class II (double insulated) or higher.
•
Repairs, maintenance or service must be carried out by service technicians authorized by the manufacturer and using
genuine spare parts only.
•
In case of transport:
–
Completely drain both water tanks (see section “Water Tanks” in Chapter 4 of the Instructions for use).
–
Allow the sterilization chamber to cool down.
–
Use original or appropriate packaging.
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