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Owner’s Manual #513666
3
M202B Model Machines
2.3 MACHINE INSTALLATION
The following instructions are intended for a qualified
electrician/refrigeration specialist. Do not attempt these
procedures unless you are qualified.
A. RUNNING LINE SETS
CAUTION
Installation MUST be completed by a qualified
electrician/refrigeration specialist
Incorrect installation may cause personal injury,
severe damage to the machine and voids
factory warranty.
NOTE
If the machine is water-cooled, proceed to “B. Run-
ning Electrical Connections”.
Line sets are not supplied with the machine.
The lines sets can be installed prior to receiving the
custard machine.
1.
A remote air-cooled machine requires a remote
condensing unit and line set for each freezing
cylinder. The line sets must be 3/8” for the liquid line
and 7/8” for the suction line. When running the line
sets, each 10’ of vertical rise, install a p-trap in the
suction line. For every horizontal line set run, pitch
the suction line towards the compressor to assist
with oil returning back to the compressor.
2.
After the line set is installed, perform a thorough leak
test. Malfunctions of the equipment due to leaks in
the line set are not covered by the Stoelting warranty.
3.
Make sure the suction line is insulated with a minimum
of 3/8” wall thickness or the wall thickness required
by local code. In humid areas, use thicker insulation.
In areas that are exposed to extreme temperatures,
insulate the liquid line to prevent excessive sub
cooling or heating of the liquid refrigerant. Fasten
all lines securely along ceilings, walls and roofs.
Avoid creating any type of kink in the lines. The
Stoelting warranty does not cover malfunctions or
capacity issues with equipment caused by kinks in
the line sets.
2.1 SAFETY PRECAUTIONS
Do not attempt to operate the machine until the safety
precautions and operating instructions in this manual are
read completely and are thoroughly understood.
Take notice of all warning labels on the machine. The la-
bels have been put there to help maintain a safe working
environment. The labels have been designed to withstand
washing and cleaning. All labels must remain legible for
the life of the machine. Labels should be checked periodi-
cally to be sure they can be recognized as warning labels.
If danger, warning or caution labels are needed, indicate
the part number, type of label, location of label, and quantity
required along with your address and mail to:
STOELTING
ATTENTION: Customer Service
502 Hwy. 67
Kiel, Wisconsin 53042
2.2 RECEIVING THE CUSTARD MACHINE
1.
Upon arrival, check the entire machine for any
damage that may have occurred during transit.
With the method of packaging used, the machine
should arrive in excellent condition. The carrier
is responsible for all damage in transit, whether
visible or concealed. Do not pay the freight bill until
the machine has been checked for damage. Have
the carrier note any visible damage on the freight
bill. If concealed damage or a shortage is found
later, advise the carrier within 10 days and request
inspection. The customer must place a claim for
damages and/or shortages in shipment with the
carrier. Stoelting cannot make any claims against
the carrier.
2.
Remove the top of the crate using a hammer or
pry bar.
3.
Remove the eight lag bolts from the machine using
a 1/2” ratchet. Remove the front and rear crate walls.
4.
Remove the four lag bolts located inside the left and
right crate walls using 1/2” ratchet. Remove the left
and right crate walls.
5.
Remove the plastic wrapping on the machine.
Remove the lower front and back panel on the
machine.
6.
Remove the four lag bolts located inside machine on
the frame with a 9/16” ratchet. Remove the two lag
bolts that hold the skid together with a 9/16” socket.
7.
Put front and back panels on the machine.
Section 2 - Description and Specifications
Содержание Stoelting M202
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