Sharp R-292, Руководство пользователя

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E - 20
Menu Pak Hor Song Kreung (Wrapped Vegetable with Assorted Toppings)
Servings 1- 4
Ingredients 1 serving 2 servings 3 servings 4 servings
White Lettuce
Leaves (poached)
400 g. 800 g. 1,200 g. 1,600 g.
Lean Minced Pork 70 g. 140 g. 210 g. 280 g.
Minced Shrimp Meat 50 g. 100 g. 150 g. 200 g.
Tube Soybean Tofu
(chop coarsely)
70 g. 140 g. 210 g. 280 g.
Carrot
(chop coarsely)
20 g. 40 g. 60 g. 80 g.
Water Chestnut
(chop coarsely)
20 g. 40 g. 60 g. 80 g.
Coriander Root
(slice widthwise
thinly)
1 tsp. 2 tsp. 3 tsp. 4 tsp.
Garlic (slice
widthwise thinly)
1 tsp. 2 tsp. 3 tsp. 4 tsp.
Ground White
Pepper
1
/
4
tsp.
1
/
2
tsp.
3
/
4
tsp. 1 tsp.
Oyster Sauce 1 tsp. 2 tsp. 3 tsp. 4 tsp.
Light Soy Sauce
1
/
2
tsp. 1 tsp. 1
1
/
2
tsp. 2 tsp.
Sesame Oil 1 tsp. 2 tsp. 3 tsp. 4 tsp.
Corn Starch 1 tsp. 2 tsp. 3 tsp. 4 tsp.
Long Red Chili
(slice thinly into
wedges)
1 chili 2 chilies 3 chilies 4 chilies
Sauce Ingredients
Oyster Sauce 2 tsp. 4 tsp. 6 tsp. 8 tsp.
Light Soy Sauce 1 /
2
tsp. 1 tsp. 1 1 /
2
tsp. 2 tsp.
Sesame Oil
1
/
2
tsp. 1 tsp. 1
1
/
2
tsp. 2 tsp.
Corn Starch 2 tsp. 4 tsp. 6 tsp. 8 tsp.
Water 1 tsp. 2 tsp. 3 tsp. 4 tsp.
press weight/
πÈ”Àπ—°
button (
▲
)
1 time
press weight/
πÈ”Àπ—°
button (
▲
)
2 time
press weight/
πÈ”Àπ—°
button (
▲
)
3 time
press weight/
πÈ”Àπ—°
button (
▲
)
4 time
R-292 [EN] (19-38).indd EN-20 R-292 [EN] (19-38).indd EN-20 11/26/08 1:17:04 PM 11/26/08 1:17:04 PM