oven use _
29
O
VEN USE
Cooking guide
Use settings and times in this table as guide lines for grilling.
We recommend to preheat the oven with Grill Mode for 2-3 minutes.
Food Item
Shelf
Level
Mode
Accessory
Time (min.)
Toast
(4 slices)
2
Grill
Multi-pan with
Insert rack
1
st
side: 2-4.25
2
nd
side: 2-3
Cheese Toast
(4 pcs)
2
Grill
Multi-pan with
Insert rack
7-8
Beef Steaks
(500 g)
2
Grill
Multi-pan with
Insert rack
1
st
side: 9-11
2
nd
side: 5-7
Lamb Chops
(400 g)
2
Grill
Multi-pan with
Insert rack
1
st
side: 8-10
2
nd
side: 6-8
Fresh Vegetables
(250 g)
2
Grill
Multi-pan with
Insert rack
12-15
HOW A MICROWAVE OVEN WORKS
Microwaves are high - frequency electromagnetic waves; the energy released enables
food to be cooked or reheated without changing either the form or the colour.
You can use your microwave to:
•
Defrost
•
Cook
Cooking principle
1.
The microwaves generated by the magnetron
are distributed uniformly by using a stirrer
distribution system. The food is thus cooked
evenly.
2.
The microwaves are absorbed by the food up
to a depth of about 1 inch (2.5 cm). Cooking
then continues as the heat is dissipated within
the food.
3.
Cooking times vary according to the container
used and the properties of the food:
•
Quantity and density
•
Water content
•
Initial temperature (Refrigerated or not)
As the centre of the food is cooked by heat dissipation, cooking continues
even when you have taken the food out of the oven.
Standing times specified in recipes and in this booklet must therefore be
respected to ensure.
• Even cooking of the food right to the centre
• The same temperature throughout the food
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