30
31
f) Select the pacotizing mode on the control panel
if it has not yet been selected.
g) Next, select the number of desired complete
portions and/or decimal portions.
h) The overpressure function is set by default for
pacotizing and may be deactivated as neces-
sary using the selector or arrow buttons to vali-
date the option “normal pressure”.
i) Press the start button.
j) The PACOJET 2 will automatically process
through the cycle as selected.
4.5
2.2
4.5
b) Snap the pacotizing blade into the spray guard.
c)
Affix the pacotizing blade, inserted into the spray
guard onto the splined, magnetic shaft of the
PACOJET 2 until secure.
d) Select a pacotizing beaker with the frozen food
preparation from the freezer, remove the beak-
er lid and place it inside of the protective outer
beaker.
e) Mount the protective outer beaker containing
the pacotizing beaker onto the machine, rotating
it securely into working position clockwise, i.e.
turning it from right to left-forward.
