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Moisture plus

73

Evaporate residual moisture

When cooking using the addition of
moisture, the water will be equally
distributed between the bursts of steam
and used up as long as the programme
is not interrupted.

However, if a programme using the
addition of moisture is manually
interrupted before all the bursts of
steam have been released or if there is
a power cut, the water for these unused
bursts of steam will remain in the steam
injection system.

The next time 

Moisture plus

 

 or an

automatic programme with moisture is
used, 

Evaporate residual moisture

 will

appear in the display with the options.

It is best to start the evaporation of
residual water straight away so that
only fresh water is used during a food
cooking programme.

Danger of injury caused by

steam.
Steam can cause severe scalding.
Do not open the door whilst steam is
being released.

Depending on the amount of water,
evaporation of residual water can take
up to 30 minutes.

The oven compartment is heated up
and the remaining water is evaporated,
causing condensation to form in the
oven compartment and on the door.

Be sure to wipe away the
condensation from the door and oven
compartment once the compartment
has cooled down.

Содержание H 7660 BP

Страница 1: ...g and installation instructions Oven To avoid the risk of accidents or damage to the appliance it is essential to read these instructions before it is installed and used for the first time en GB M Nr 11 193 250 ...

Страница 2: ...he roller 24 Entering numbers using the numerical keypad 24 Changing the setting with a segment bar 24 Entering letters 25 Displaying the context menu 25 Moving entries 25 Displaying the pull down menu 25 Displaying Help 25 Activating MobileStart 25 Features 26 Data plate 26 Scope of delivery 26 Accessories supplied and available to order 26 Functions 32 Safety features 32 PerfectClean treated sur...

Страница 3: ...ps 46 Pyrolytic 46 Cooling fan run on 46 Proximity sensor movement sensor 47 Safety 48 Furniture front recognition 48 Miele home 49 Remote control 50 Activating MobileStart 50 SuperVision 50 Remote Update 51 Software version 52 Legal information 52 Showroom programme 52 Factory default 53 Alarm minute minder 54 Using the Alarm function 54 Using the Minute minder function 55 Main and sub menus 56 E...

Страница 4: ...ooling 65 Keeping warm 66 Crisp function 67 Changing the function 68 Moisture plus 69 Starting a cooking programme with Moisture plus 70 Evaporate residual moisture 73 Automatic programmes 75 Categories 75 Using automatic programmes 75 Handy hints 75 Search 76 Special applications 77 Defrost 77 Drying 78 Heat crockery 79 Prove dough 79 Low temp cooking 80 Keeping warm 82 Sabbath programme 82 Froze...

Страница 5: ...ners 103 Pyrolytic cleaning of the oven compartment 104 Descale 108 Door removal 112 Dismantling the door 113 Fitting the door 117 Removing the side runners with FlexiClip runners 118 Lowering the top heat grill element 119 Problem solving guide 120 Service 125 Contact in case of malfunction 125 Warranty 125 Installation 126 Installation dimensions 126 Installation in a tall or base unit 126 Side ...

Страница 6: ...h 135 Sponge mixture 135 Choux pastry puff pastry meringue 136 Savoury dishes 137 Beef 138 Veal 139 Pork 140 Lamb game 141 Poultry fish 142 Notes for test institutes 143 Test food acc to EN 60350 1 143 Data sheet for household ovens 144 Conformity declaration 145 Copyright and licences 146 ...

Страница 7: ...nt information on safety installation use and maintenance This prevents both personal injury and damage to the oven In accordance with standard IEC EN 60335 1 Miele expressly and strongly advises that you read and follow the instructions in the chapter on installing the oven as well as the safety instructions and warnings Miele cannot be held liable for damage caused by non compliance with these i...

Страница 8: ...and knowledge if they are supervised whilst using it They may only use it unsupervised if they have been shown how to use it in a safe manner They must be able to recognise and understand the dangers of misuse The oven compartment is equipped with special lamps to cope with particular conditions e g temperature moisture chemical resistance abrasion resistance and vibration These special lamps must...

Страница 9: ...al such as plastic wrapping or pull it over their head presenting the risk of suffocation Keep packaging material away from children Risk of injury caused by hot surfaces Children s skin is far more sensitive to high temperatures than that of adults External parts of the oven such as the door glass control panel and the vent become quite hot Do not let children touch the oven when it is in operati...

Страница 10: ... checked by a qualified electrician The connection data voltage and frequency on the data plate of the oven must match the mains electricity supply in order to avoid the risk of damage to the oven Compare this before connecting the appliance to the mains If in any doubt consult a qualified electrician Multi socket adapters and extension leads do not guarantee the required safety of the appliance D...

Страница 11: ...ust be completely disconnected from the mains electricity supply To ensure this disconnect the mains fuse or completely unscrew the screw out fuse in countries where this is applicable or pull out the plug if one is present at the wall socket To do this pull the plug and not the mains connection cable The oven requires a sufficient supply of cool air for efficient operation Make sure that the supp...

Страница 12: ...sed Grilling food for excessively long cooking durations can cause it to dry out with the risk of catching fire Do not exceed the recommended cooking durations Certain foods dry out quickly and may catch fire due to high grill temperatures Never use grill modes to finish baking partially baked rolls or bread or to dry flowers or herbs Instead use the Fan plus or Conventional heat function If using...

Страница 13: ...ompartment floor can become damaged by items being pushed around on it When placing pots pans or crockery on the oven compartment floor ensure that you avoid pushing them around Risk of injury caused by steam Pouring a cold liquid onto a hot surface creates steam which can cause severe scalding The sudden temperature change can also cause damage to hot enamelled surfaces Never pour cold liquids di...

Страница 14: ...y from the open door You could bang into the open door or trip over it Avoid leaving the door open unnecessarily The door can support a maximum load of 15 kg Do not lean or sit on an open door or place heavy items on it Make sure that nothing gets trapped between the door and the oven compartment This could damage the oven The following applies to stainless steel surfaces Adhesives will damage the...

Страница 15: ...tal tools to clean the door glass The side runners can be removed see Cleaning and care Removing the side runners with FlexiClip runners Refit the side runners correctly Coarse soiling in the oven compartment can cause thick smoke to develop Coarse soiling should be removed from the oven compartment before running the pyrolytic cleaning programme In warm moist environments there is a higher probab...

Страница 16: ...tip safety notches As a general rule use shelf level 2 Only use the Miele food probe supplied with the appliance If it is faulty it must be replaced with a new original Miele food probe The plastic on the food probe can melt at very high temperatures Do not use the food probe when using the grill functions Do not store the food probe in the oven compartment when it is not being used Accessories th...

Страница 17: ...lso contain specific materials compounds and components which were essential for their correct function and safety These could be hazardous to human health and to the environment if disposed of with your domestic waste or if handled incorrectly Please do not therefore dispose of your old appliance with your household waste Please dispose of it at your local community waste collection recycling cen...

Страница 18: ...eam inlet openings e Water intake pipe for the steam injection system f Connection socket for the food probe g Air inlet for the fan with ring heating element behind it h Side runners with 5 shelf levels i Oven floor with bottom heat element underneath it j Front frame with data plate k Door ...

Страница 19: ...ur mobile device d Touch display For displaying information and for operation e Movement sensor For switching on the oven interior lighting and the display and to acknowledge the buzzer when movement is detected f sensor control To go back a step g sensor control For setting the minute minder or alarms h sensor control For switching the oven interior lighting on and off ...

Страница 20: ...or The movement sensor is located under the touch display next to the sensor control The movement sensor detects when you approach the touch display e g with your hand or body If you have activated the corresponding settings you can switch on the oven interior lighting switch on the oven or acknowledge the buzzers see Settings Proximity sensor movement sensor ...

Страница 21: ...ontrol The sensor control then lights up and the MobileStart function is available As long as this sensor control is lit you can control the oven via your mobile device see Settings Miele home Depending on which menu you are in this will take you back a level or back to the main menu If a menu appears in the display or if a cooking programme is in progress you can use this sensor control to set a ...

Страница 22: ...y If you touch a menu name in the header the display will switch to that menu To switch to the status display touch The time of day is shown on the right of the header You can set the time of day by touching the display Additional symbols may also appear e g SuperVision At the top of the header there is an orange line where you can drag down the pull down menu This allows you to switch settings on...

Страница 23: ...e is not enough space in the display Alarm Minute minder Some settings e g display brightness and buzzer volume are selected using a bar chart The system lock or sensor lock is on see Settings Safety The controls are locked Core temperature when using the food probe Remote control only appears if you are in the Miele home system and have selected the Remote control On setting SuperVision only appe...

Страница 24: ...ting is highlighted in orange Touch the desired setting The setting is now saved This will take you back to the previous menu Entering numbers with the roller Swipe the roller up or down until the value you want is displayed in the centre Confirm with OK The changed number is now saved Entering numbers using the numerical keypad Tap on the value that is in the middle of the numerical keypad The nu...

Страница 25: ...ocation Displaying the pull down menu During a cooking programme you can switch settings such as Booster or Pre heat and the WiFi function on or off Use the orange line under the header to drag the pull down menu down Select the setting you want to change Active settings are highlighted in orange Depending on the selected colour scheme inactive settings are highlighted either in black or white see...

Страница 26: ...ther functions Food probe Screws for securing your oven in the housing unit Descaling tablets and a plastic tube with suction cup for descaling the steam injection system Various accessories Accessories supplied and available to order Features will vary depending on model Side runners universal tray and wire rack or rack for short are supplied as standard with the oven Depending on the model your ...

Страница 27: ...ng tray universal tray and rack with non tip notches Baking tray HBB 71 Universal tray HUBB 71 Rack HBBR 72 These accessories are inserted into the oven between the two rails of a shelf in the side runner Always place the rack with the loading surface in the lower position These accessories have non tip safety notches fitted in the middle of their short sides The non tip safety notches prevent the...

Страница 28: ... of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before fitting or removing the FlexiClip runners The FlexiClip runners are fitted in between the two rails that make up a shelf level The FlexiClip runner with the Miele logo shou...

Страница 29: ...olid round baking tray HBF 27 1 is suitable for cooking pizzas flat cakes made with yeast or whisked mixtures sweet and savoury tarts baked desserts flat bread and can also be used for frozen cakes and pizzas The perforated round baking tray HBFP 27 1 has been specially developed for baked goods made from fresh yeast and quark dough and for baking bread and rolls The tiny perforations assist in br...

Страница 30: ...hings Baking stone HBS 60 The baking stone is ideal for items which need a well baked base such as pizza quiche bread bread rolls and savoury snacks The baking stone is made from heat retaining fireclay and is glazed A paddle made of untreated wood is supplied with the baking stone for placing food on it and taking it off Slide the rack in and place the baking stone on it Grilling and roasting ins...

Страница 31: ...el number when ordering Depth 22 cm Depth 35 cm HUB 5000 M HUB 5001 M HUB 5001 XL HBD 60 22 HBD 60 35 Suitable for use on induction hobs Food probe Using the food probe enables the temperature during the cooking programme to be monitored very precisely see Roasting Food probe When using the food probe do not insert the FlexiClip runners with wire rack on shelf level 4 otherwise this will block the...

Страница 32: ...tically if the oven has been operating for an unusually long period of time The period of time will depend on the particular oven function being used Ventilated door The oven door is made of glass panes that have a heat reflective coating on part of their surface When the oven is operating air is passed through the door to keep the outer pane cool The door can be removed and disassembled for clean...

Страница 33: ...surface Surfaces treated with PerfectClean enamel can be cleaned as you would clean glass Read the instructions in Cleaning and care so that the benefits of the non stick properties and easy cleaning are retained PerfectClean treated surfaces Universal tray Baking tray Grilling and roasting insert Perforated gourmet baking tray Round perforated baking tray Round baking tray Pyrolytic accessories S...

Страница 34: ...rk will increase energy consumption even when the oven is switched off Make sure that the signal of your WiFi network is sufficiently strong in the place where your oven is installed Availability of the WiFi connection The WiFi connection shares a frequency range with other appliances including microwave ovens and remote control toys This can give rise to sporadic or even complete connection failu...

Страница 35: ... by mistake proceed as described in Settings Language Setting the country Select the desired country Setting up Miele home Set up Miele home will appear in the display To set up Miele home now select Continue To set it up at a later date select Skip See Settings Miele home for information on setting up at a later date To set up Miele home now select the desired connection method You will then be g...

Страница 36: ... the FlexiClip runners in the side runners and insert all trays and the rack Turn the oven on using the On Off button The main menu will appear Select Oven functions Select Moisture plus Select Moisture plus Fan plus The recommended temperature will appear 160 C The oven heating lighting and cooling fan will switch on Set the maximum possible temperature 250 C Select Continue Select Automatic The ...

Страница 37: ...er at least an hour switch the oven off with the On Off button Cleaning the oven compartment after heating it up for the first time Danger of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and the accessories to cool before manual cleaning Take all accessori...

Страница 38: ...lock format 24 h 12 h am pm Set Date Lighting On On for 15 seconds Off Start screen Main menu Oven functions Automatic programmes Special applications User programmes MyMiele Display Brightness Colour scheme Bright Dark QuickTouch On Off Volume Buzzer tones Melodies Single tone Keypad tone Welcome melody On Off Units Temperature C F Factory default setting ...

Страница 39: ... the light on during cooking process Always on Off Switch appliance on On Off Acknowledge buzzer On Off Safety System lock On Off Sensor lock On Off Furniture front recognition On Off Miele home Activate Deactivate Connection status Set up again Reset Set up Remote control On Off SuperVision SuperVision display On Off Display in standby On Only if there is a fault Appliance list Display this appli...

Страница 40: ...ilable settings Remote Update On Off Software version Legal information Open source licences Showroom programme Demo mode On Off Factory default Appliance settings User programmes MyMiele Recommended temps Factory default setting ...

Страница 41: ... in the main menu Follow the symbol to get back to the Language sub menu Time Display Select how you want the time of day to show in the display when the oven is switched off On The time is always visible in the display If you also select the Display QuickTouch On setting all sensor controls react to touch as normal and the movement sensor automatically detects when you approach the display If you...

Страница 42: ... is switched off the date will only appear in the display if the Time Clock type Digital setting has been selected Lighting On The oven interior lighting is switched on during the entire cooking period On for 15 seconds The oven interior lighting switches off 15 seconds after a cooking programme has begun Press the sensor control to switch the oven interior lighting on again for 15 seconds Off The...

Страница 43: ...ment sensor will also respond when the oven is switched off Off Independently of the Time Display setting the sensor controls and the movement sensor only respond when the oven is switched on as well as for a certain amount of time after switching it off Volume Buzzer tones If buzzers are switched on a buzzer will sound when the set temperature is reached and at the end of a set time Melodies At t...

Страница 44: ...ster function is used to quickly pre heat the oven compartment On The Booster function is automatically switched on during the heating up phase of a cooking programme The top heat grill element ring heating element and hot air fan pre heat the oven compartment to the desired temperature at the same time Off The Booster function is switched off during the heating up phase of a cooking programme Onl...

Страница 45: ...ed furniture door follow the instructions in Settings Furniture front recognition Keeping warm Using the Keeping warm function you can keep food warm after cooking without inadvertently cooking it further The food is kept warm at a pre set temperature for up to 2 hours Settings Recommended temps Keeping warm It is only possible to use the Keeping warm function in combination with the Rapid cooling...

Страница 46: ...fan will continue to run for a while after the oven has been switched off to prevent any humidity building up in the oven compartment on the fascia panel or on the oven housing unit Temperature controlled The cooling fan switches off when the temperature in the oven drops below 70 C Time controlled The cooling fan switches off after a period of about 25 minutes Condensate can damage the oven housi...

Страница 47: ...splay the oven interior lighting switches on The oven interior lighting automatically switches off again after 15 seconds Off The movement sensor does not respond when you approach the touch display Select the sensor control to switch on the oven interior lighting for 15 seconds Switch appliance on On If the time is displayed the oven switches on and the main menu appears as you approach the touch...

Страница 48: ...e sensor lock is active Touch OK for at least 6 seconds to deactivate the sensor lock for a short period of time Off The sensor lock is deactivated All sensor controls react again to touch as normal Furniture front recognition On The furniture front detection is activated Using the movement sensor the oven automatically detects whether the furniture door is closed If the furniture door is closed t...

Страница 49: ... only visible if Miele home is deactivated The WiFi function is reactivated Deactivate This setting is only visible if Miele home is activated Miele home remains set up the WiFi function is switched off Connection status This setting is only visible if Miele home is activated The display shows information such as the WiFi reception quality network name and IP address Set up again This setting is o...

Страница 50: ...can use MobileStart as long as the sensor control is lit up SuperVision The oven is a Miele home compatible appliance with SuperVision functionality for monitoring other household appliances in the Miele home system The SuperVision function cannot be activated until the Miele home system has been set up SuperVision display On The SuperVision function is switched on The symbol will appear in the to...

Страница 51: ... Remote Update menu option is only displayed and can only be selected if the requirements for using Miele home have been met see Before using for the first time Miele home The RemoteUpdate function is used for updating the software in your oven If an update is available for your oven it will automatically download it Updates will not be installed automatically They must be initiated manually If yo...

Страница 52: ...update Otherwise the update will be aborted and will not be installed Some software updates can only be carried out by the Miele Customer Service Department Software version The software version is intended for the Miele Customer Service Department You do not need this information for domestic use Confirm with OK Legal information You can find an overview of the integrated Open Source components u...

Страница 53: ... been altered will be reset to the factory default settings User programmes All User programmes will be deleted MyMiele All MyMiele entries will be deleted Recommended temps Any recommended temperatures that have been changed will be reset to the factory default settings ...

Страница 54: ...ll appear instead of the time of day If you are cooking at the same time or if you are in a different menu the alarm time and will appear at the top right hand side of the display At the specified time for the alarm will flash in the display next to the time and a buzzer will sound Select the sensor control or the set alarm time in the display The buzzer will stop and the symbols in the display wi...

Страница 55: ...hen the oven is switched off the minute minder time counts down in the display and appears instead of the time of day If you are cooking at the same time or if you are in a different menu the minute minder time and will appear at the top right hand side of the display At the end of the minute minder time will flash the time will start counting up and a buzzer will sound Select the sensor control o...

Страница 56: ...130 230 C Moisture plus Fan plus 160 C 130 250 C Moisture plus Int bake 170 C 130 250 C Moisture plus Conv heat 180 C 130 280 C Intensive bake 170 C 50 250 C Auto roast 160 C 100 230 C Bottom heat 190 C 100 280 C Top heat 190 C 100 250 C Full grill 240 C 200 300 C Economy grill 240 C 200 300 C Fan grill 200 C 100 260 C Eco Fan heat 190 C 100 250 C Automatic programmes ...

Страница 57: ... 100 C Heat crockery 80 C 50 100 C Prove dough Prove for 15 minutes Prove for 30 minutes Prove for 45 minutes Low temp cooking 100 C 80 120 C Sabbath programme Conventional heat 180 C 30 280 C Bottom heat 190 C 100 280 C Keeping warm 75 C 60 90 C MyMiele User programmes Settings Maintenance Descale Pyrolytic ...

Страница 58: ...if you have one The Fan plus function can be used for cooking many types of food Because the fan distributes the heat in the oven compartment straight away it allows you to use a lower temperature than you would with Conventional heat It also enables you to cook on multiple shelf levels at the same time Eco Fan heat is an innovative function which is suitable for smaller foodstuffs e g frozen pizz...

Страница 59: ...ing The residual heat in the oven is sufficient to complete the cooking process It is best to start the pyrolytic cleaning programme immediately after a cooking programme The residual heat in the oven will help reduce the amount of energy required Settings Select the setting Display QuickTouch Off for the control elements in order to reduce energy consumption Select the Lighting Off or On for 15 s...

Страница 60: ...ect Finish Take the food out of the oven compartment Switch the oven off Changing values and settings for a cooking programme Depending on the function as soon as a cooking programme is in progress you can change the values or settings for this programme Depending on the function you can change the following settings Temperature Duration Finish at Start at Booster Pre heat Rapid cooling Keeping wa...

Страница 61: ...or Start at you can automatically switch the cooking programme off or on and off Duration Enter the desired cooking duration for the food The heating will switch off automatically once this duration has elapsed The maximum cooking duration that can be set depends on the function that you have selected Finish at Specify when you want the cooking programme to end The oven heating will switch off aut...

Страница 62: ...sing the cooking duration set Cancelling a cooking programme If you cancel a cooking programme the oven heating and lighting will switch off Any cooking durations set will be deleted When the Rapid cooling is switched on the door automatically opens a little once the cooking programme is brought to an end and the cooling fan quickly cools the food and the oven compartment Select Close to return to...

Страница 63: ...ad doughs as well as beef sirloin and fillet with the Fan plus Moisture plus and Conventional heat functions Cakes and pastries with a short cooking duration approx 30 minutes or less as well as delicate items e g sponge with the Conventional heat function without the Booster function Booster The Booster function is used to quickly pre heat the oven compartment This function is switched on as the ...

Страница 64: ...artment in a few instances You can place most dishes in the cold oven compartment to make use of the heat produced during the heating up phase If you have set a cooking duration it will only start to count down when the desired temperature is reached and you have placed the food in the oven Start the cooking programme immediately without delaying the start time Switching on Pre heat The Pre heat f...

Страница 65: ...e selected a function and the required settings such as the temperature You want to switch off the Rapid cooling function for this cooking programme Drag down the pull down menu Rapid cooling is highlighted in orange Select Rapid cooling Depending on the colour scheme Rapid cooling is highlighted in either black or white If the Keeping warm function is also switched on When rapid cooling is deacti...

Страница 66: ...tching on Keeping warm for a cooking programme Example You have selected a function and the required settings such as the temperature You want to switch on the Keeping warm function for this cooking programme Drag down the pull down menu Depending on the colour scheme Keeping warm is highlighted in either black or white Select Keeping warm When the Rapid cooling function is also switched off Keepi...

Страница 67: ... oven compartment Crisp function It is a good idea to use the Crisp function function moisture reduction when cooking food which has a moist topping e g quiche pizza tray bakes with fresh fruit toppings or muffins Poultry in particular gets a good crisp skin with this function Switching on Crisp function The Crisp function function can be used with any operating mode and has to be switched on sepa...

Страница 68: ...amme Touch the symbol for the selected function If you have set a cooking duration confirm the Cancel process message with Yes Select the new function The new function appears in the display with its corresponding recommended values Set the values for the cooking programme and confirm with OK ...

Страница 69: ...dition of moisture The water is injected as bursts of steam into the oven compartment during the cooking programme The steam openings are located at the back left corner at the top of the oven compartment Suitable food items One burst of steam takes about 5 8 minutes The number of bursts of steam and when they are performed will depend on the type of food being cooked Yeast doughs will rise better...

Страница 70: ...steam will be injected into the oven automatically after the heating up phase Manual You can release 1 2 or 3 bursts of steam manually using the touch display with timer You can set the times for the bursts of steam to be released The oven then releases 1 2 or 3 bursts of steam at the set times If you are cooking food e g bread or bread rolls in a pre heated oven compartment it is best to release ...

Страница 71: ... amount specified as required leaving a small amount in the container You can interrupt and resume the intake process at any time by selecting Stop or Start Remove the water container after the water intake process and close the door The sound of the pump running can be heard again briefly Residual water in the water intake pipe is being drawn into the oven The oven heating and cooling fan will sw...

Страница 72: ...rst of steam appears and Start is shown in green Please wait until the heating up phase is completed to allow the steam to be distributed evenly by the warm air in the oven Tip Refer to the supplied recipe book or the Miele mobile app for tips on when to release the bursts of steam Use the Minute minder function to remind you Select Start The steam will be released Start is deactivated Proceed as ...

Страница 73: ...c programme with moisture is used Evaporate residual moisture will appear in the display with the options It is best to start the evaporation of residual water straight away so that only fresh water is used during a food cooking programme Danger of injury caused by steam Steam can cause severe scalding Do not open the door whilst steam is being released Depending on the amount of water evaporation...

Страница 74: ...shed will appear Select Close A cooking programme using a function or an automatic programme with moisture assistance can now be run Whilst residual water is evaporating moisture will condense on the door and in the oven compartment This moisture needs to be removed after the oven compartment has cooled down Skipping residual water evaporation Allowing further intake of water can under extremely a...

Страница 75: ...ammes the recipes provided are designed as a guide only Other similar recipes including those using different quantities can be used for the automatic programme in question After cooking allow the oven compartment to cool down to room temperature again before starting an automatic programme Some automatic programmes require a pre heating phase before food is placed in the oven compartment A prompt...

Страница 76: ... appear in the display Select Search Use the keyboard to type in the search text e g Bread The number of hits will be shown in the footer If no match is found or if there are more than 40 matches the hits field is deactivated and you will need to change the search text Select XX hits The categories and automatic programmes available will then appear Select the desired automatic programme or the ca...

Страница 77: ...a such as salmonella can cause life threatening food poisoning It is particularly important to observe food hygiene rules when defrosting fish and meat and in particular when defrosting poultry Do not use the liquid produced during defrosting Process the food as required as soon as it has been defrosted Tips Remove the packaging and place the frozen goods on the universal tray or in a suitable bow...

Страница 78: ...ctions on the display Turn the food for drying on the universal tray at regular intervals The drying times are longer for whole or halved food Food for drying C h Fruit 60 70 2 8 Vegetables 55 65 4 12 Mushrooms 45 50 5 10 Herbs 30 35 4 8 Special application function Special application Drying Function Fan plus Temperature Drying time Reduce the temperature if condensation begins to form in the ove...

Страница 79: ...t crockery Alter the recommended temperature if necessary and then set the time Follow the instructions on the display Danger of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Droplets of water may have accumulated underneath the crockery Use oven gloves when removing the crockery from the oven Prove ...

Страница 80: ...es must be removed before cooking For searing use a suitable cooking oil or fat that can withstand high temperatures e g clarified butter vegetable oil Do not cover meat during cooking The cooking duration takes approx 2 4 hours depending on the weight and size of the meat and how well you want it cooked As soon as the cooking programme is done you can carve the meat straight from the oven It does...

Страница 81: ...end of the programme Finished appears in the display and a buzzer sounds Using the Conventional heat function Follow the information in the cooking charts at the end of this book Use the universal tray with the rack placed on top of it Switch off the Booster function for the pre heating phase Place the rack together with the universal tray on shelf level 2 Select Oven functions Select the Conventi...

Страница 82: ...programme sequence will only start after the door is opened and closed After approx 5 minutes the cooking programme will begin using the Conventional heat or Bottom heat function The oven will heat up to the temperature you have set and will maintain this temperature for a maximum of 72 hours The oven interior lighting does not come on even when the door is opened If you have selected the Lighting...

Страница 83: ...rature Confirm with OK Sabbath programme and the set temperature will appear in the display Open the door when you want to start the programme Place the food in the oven compartment Close the door The oven heating will switch on after 5 minutes The oven will switch off automatically after 72 hours If you want to end the programme prematurely Switch the oven off with the On Off button ...

Страница 84: ...milar items These frozen items can be cooked on the baking tray or universal tray Place baking parchment on the tray so that they cook gently Use the lowest temperature recommended on the packaging Turn food several times during cooking Preparing frozen food ready meals Handling food carefully will help protect your health Cakes pizzas and french fries should be cooked until golden not dark brown ...

Страница 85: ...rogrammes Special applications User programmes Maintenance Confirm with OK The selected sub option with its symbol appears in the list Proceed as described for further entries Only sub options which have not yet been added are available for selection Deleting entries Select MyMiele Touch the entry you want to delete and keep your finger on it until the context menu appears Select Delete The entry ...

Страница 86: ...g stage Follow the instructions in the display Select and confirm the desired settings If you select the Pre heat function use Add to add another cooking stage where you set a cooking duration Only then can you save or start the programme The settings for the first cooking stage have now been set You can add more cooking stages for example if you want to add another cooking function to follow on f...

Страница 87: ...ay Select the desired menu option Confirm the message regarding which shelf level to place the food with OK The programme selected will begin straight away or at the time set Use Info to display information such as how to place or turn the food depending on the cooking programme During the cooking programme you can use the pull down menu to switch the Rapid cooling and Keeping warm functions on or...

Страница 88: ... display confirming that the programme name has been saved Confirm with OK The programme has now been renamed Deleting User programmes Select User programmes Touch the programme you want to delete and keep your finger on it until the context menu appears Select Delete Confirm the query with Yes The programme will be deleted Go to Settings Factory default User programmes to delete all User programm...

Страница 89: ...osition rectangular tins with the longer side across the width of the oven compartment for optimum heat distribution and even baking results Always place bakeware on the rack Bake cakes with fruit toppings or deep cakes on the universal tray Using baking parchment Miele accessories e g the universal tray are treated with PerfectClean enamel see Features Surfaces treated with PerfectClean enamel ge...

Страница 90: ...n skewer into the food If it comes out clean without any batter dough on it the food is done Notes on the functions You can find an overview of all the functions with their recommended values in Main and sub menus Using Automatic programmes Follow the instructions in the display Using Fan plus Because the fan distributes the heat around the oven compartment straight away it allows you to use a low...

Страница 91: ... heat Dark metal enamel or aluminium bakeware with a matt finish as well as heat resistant glass ceramic and coated bakeware can be used Use this function for baking traditional recipes If using an older recipe or cookbook set the oven temperature 10 C lower than the recommended one This will not change the cooking duration Place the food in shelf level 1 or 2 Using Eco Fan heat Use this function ...

Страница 92: ...ns on the packaging If you are using the rack or an open roasting dish for roasting you can add a little fat or oil to very lean meat or place a few strips of streaky bacon on the top Season the meat and place in the roasting dish Dot with butter or margarine or brush with oil or cooking fat if necessary For large lean cuts of meat 2 3 kg and fatty poultry add about 1 8 litre of water to the dish ...

Страница 93: ...the skin or crackling will not be too thick When roasting on the rack set a temperature approx 10 C lower than for roasting in a covered oven dish Selecting the cooking duration Unless otherwise stated the durations given in the roasting chart are for an oven compartment which has not been pre heated The traditional British method for calculating the roasting time is to allow 15 to 20 minutes per ...

Страница 94: ... is immediately distributed around the oven compartment In the Auto roast function the oven compartment heats initially to a high searing temperature approx 230 C As soon as this temperature has been reached the oven automatically drops the temperature back down to the pre selected roasting temperature continued roasting Place the food in shelf level 2 Using Moisture plus Use this function with yo...

Страница 95: ...ng on whether you want your roast to be medium or well done The core temperature can be set up to 99 C Information on food and respective core temperatures can be found in the cooking charts at the end of this book The cooking duration will be similar when cooking with or without the food probe When to use the food probe Some automatic programmes and special applications will prompt you to use the...

Страница 96: ...re temperature given in the cooking charts When using aluminium foil or roasting bags insert the food probe through the foil bag into the centre of the food You can also place meat inside the bag or foil with the food probe already inserted Follow the roasting bag manufacturer s instructions Using the food probe Select the function or automatic programme Set the temperature and the core temperatur...

Страница 97: ...e is above 140 C the estimated time left will appear in the display The time left is also displayed when using the low temperature cooking special application where cooking takes place at lower temperatures The time left is calculated from the cooking temperature selected the set core temperature and the progress of the core temperature as it rises The time left first shown is an estimate As the c...

Страница 98: ...t before grilling as this draws the juices out Add a little oil to lean meat if necessary Do not use other types of fat as they can easily burn and cause smoke Clean fish in the normal way To enhance the flavour season with a little salt Fish can also be drizzled with lemon juice Use the universal tray with the rack or the grilling and roasting anti splash insert in place The juices collect under ...

Страница 99: ...evel 1 or 2 Selecting the cooking duration Grill thinner cuts of meat slices of fish for approx 6 8 minutes per side It is best to grill food of a similar thickness at the same time so that the cooking durations do not vary too much As a general rule check whether the food is cooked after the shortest duration To test the food press down on the meat with a spoon This lets you determine how well th...

Страница 100: ...ill flat thin cuts in large quantities and for browning large baked dishes The whole of the top heating grill element glows red to provide the required heat Using Economy grill Use this function to grill flat thin cuts in smaller quantities and for browning small baked dishes Only the centre of the top heat grill element glows red to generate the required heat Using Fan grill This function is suit...

Страница 101: ...leaning agent residues immediately Unsuitable cleaning agents To avoid damaging the surfaces do not use cleaning agents containing soda ammonia acids or chlorides cleaning agents containing descaling agents on the front abrasive cleaning agents e g powder cleaners scouring milk scouring pads solvent based cleaning agents stainless steel cleaning agents dishwasher cleaner glass cleaning agents clea...

Страница 102: ...s in the oven door This can be damaged by rubbing or scouring Avoid cleaning the fibreglass seal Remove normal residues immediately with warm water washing up liquid and a clean sponge or a clean damp microfibre cloth Remove all cleaning agent residues thoroughly with clean water This is particularly important for any parts with a PerfectClean finish as cleaning agent residues will impair the non ...

Страница 103: ...aces can be cleaned using the Miele oven cleaner which must only be applied to cold surfaces If the oven spray gets into gaps and openings a strong odour is generated during subsequent cooking programmes Do not spray the oven cleaner onto the roof of the oven compartment Do not spray the oven cleaner into the gaps and openings of the oven compartment walls and rear wall Follow the instructions on ...

Страница 104: ... depending on the oven compartment s degree of soiling can be easily wiped away Preparing for pyrolytic cleaning Accessories that are not suitable for pyrolytic cleaning will be damaged by the high temperatures Remove all accessories that are not suitable for pyrolytic cleaning from the oven compartment before starting the pyrolytic cleaning programme This also applies for optional accessories tha...

Страница 105: ...art the pyrolytic cleaning programme straight away select Start now Confirm with OK The pyrolytic cleaning programme will start The door will lock automatically The oven heating and the cooling fan will then switch on automatically The oven interior lighting will not come on during the pyrolytic cleaning programme The time left for the pyrolytic cleaning programme will start counting down in the d...

Страница 106: ...he door is unlocking Finished will appear in the display and a buzzer will sound as soon as the door has been unlocked Confirm the message shown with OK Select Close Switch the oven off The visual and acoustic signals will switch off Risk of injury caused by hot surfaces At the end of the pyrolytic cleaning programme the oven will still be very hot You could burn yourself on the heating elements o...

Страница 107: ...fibreglass seal around the oven compartment to seal the glass in the oven door This can be damaged by rubbing or scouring Avoid cleaning the fibreglass seal Enamelled surfaces can be permanently discoloured by spilt fruit juices Such discolouration does not affect the properties of the enamel Do not attempt to remove these stains Extending and retracting the FlexiClip runners After cleaning discol...

Страница 108: ...s to be descaled You will then not be able to run any function or automatic programme using moisture assistance These functions can only be used again after you have carried out a descaling process All other functions and automatic programmes without moisture assistance can still be used Descaling process sequence Once the descaling process has been started it must be completed through to the end ...

Страница 109: ...teed if the descaling solution was not of the appropriate concentration Fill the container with approx 600 ml of cold tap water and thoroughly dissolve one descaling tablet in it Carrying out the descaling process Select Maintenance Select Descale If the functions and automatic programmes that use moisture assistance are already disabled the descaling process can be started immediately by touching...

Страница 110: ...ing the steam injection system after the activation phase After the activation phase the steam injection system must be rinsed out to remove residues of descaling solution To do this approx 1 litre of fresh tap water is pumped through the steam injection system three times and is collected in the universal tray Take the universal tray with the collected descaling agent out of the oven and empty it...

Страница 111: ...of residual moisture evaporation will appear The duration is amended automatically depending on the actual amount of residual moisture Finalising the descaling process At the end of residual moisture evaporation an information window appears with tips on cleaning after the descaling process Confirm with OK A buzzer sounds and Finished appears Select Close Switch the oven off with the On Off button...

Страница 112: ...cking clamps by turning them as far as they will go The oven could become damaged if you incorrectly remove the door Never pull the door horizontally off its retainers as they will spring back against the oven Never pull the door off the retainers by the handle as the handle could break off Raise the door up till it rests partially open Hold the door on either side and pull it diagonally upwards o...

Страница 113: ...ools to clean the door glass When cleaning the door glass you must also follow the instructions that apply to the oven front The different sides of the door glass have different coatings The sides facing the oven compartment have heat reflecting properties The oven could become damaged if you fit the door glass the wrong way round Make sure that you place the door glass back in the right position ...

Страница 114: ...he outer glass pane on a soft surface e g a tea towel to prevent it getting scratched The door handle should line up with the edge of the table so that the glass lies flat and does not get broken during cleaning Flip the two glass pane retainers outwards to open them You can now remove the inner panes and the two middle panes one after the other Gently lift the inner pane up and out of the plastic...

Страница 115: ... soft cloth Then reassemble the door carefully The two middle panes are identical To help you put them back in correctly the material number is printed on the panes Refit the lower of the two middle panes in such a way that the material number is legible i e not reversed Flip both the glass pane retainers inwards in such a way that they fit over the lower of the two middle panes Refit the upper of...

Страница 116: ... Refit the seal Push the inner pane with the matt printed side facing downwards into the plastic strip and place it between the retainers Flip both the glass pane retainers inwards to close them The door is now reassembled ...

Страница 117: ...iners Make sure that you fit the door straight Open the door fully If the locking clamps are not locked the door could become loose resulting in damage Always ensure that the locking clamps are locked after refitting the door To relock the locking clamps turn them back up to the horizontal position as far as they will go ...

Страница 118: ... Features Fitting and removing FlexiClip runners Danger of injury caused by hot surfaces The oven gets hot during operation You could burn yourself on the heating elements oven compartment or accessories Allow the heating elements oven compartment and accessories to cool before removing the side runners Pull the side runners out of holder 1 and remove them 2 Reassemble by following these instructi...

Страница 119: ...anual cleaning The enamel on the oven floor can become damaged by fastening nuts being dropped on it Place a cloth or similar item over the oven compartment floor to protect it Remove the side runners Unscrew the wing nut Be careful not to damage the top heat grill element Never use force when lowering the top heat grill element Carefully lower the top heat grill element You can now access the top...

Страница 120: ...ed on the main menu will appear If you want the time of day to be displayed constantly select the Time Display On setting There is no power to the oven Check whether the fuse has tripped Contact a qualified electrician or the Miele Customer Service Department The buzzer does not sound The buzzers are deactivated or set at too low a volume Switch on the buzzers or increase the volume with Settings ...

Страница 121: ...at the oven plug is correctly inserted into the socket and switched on Check whether the fuse has tripped Contact a qualified electrician or the Miele Customer Service Department If the display does not respond there is a fault with the controls Touch and hold the On Off button until the display switches off and the oven restarts System lock appears in the display when the oven is switched on The ...

Страница 122: ...nnot resolve Call the Miele Customer Service Department Function currently not available appears in the display after selecting the Descale function The steam injection system is faulty Call the Miele Customer Service Department Fault with moisture control the automatic programmes will run without moisture appears in the display after selecting an automatic programme The steam injection system is ...

Страница 123: ...ed goods is uneven The wrong temperature or shelf level was selected There will always be a slight unevenness in browning If browning is very uneven check whether the correct temperature and shelf level were selected The material or colour of the bakeware is not suitable for the oven function selected When using the Conventional heat function light coloured shiny tins will not produce as desirable...

Страница 124: ...is after every pyrolytic cleaning programme The oven interior lighting switches off after a short time You have selected the Lighting On for 15 seconds setting If you want the oven interior lighting to be switched on during the entire cooking programme select the Lighting On setting The oven interior lighting is off or does not switch on You have selected the Lighting Off setting Press the sensor ...

Страница 125: ...have been resolved as described in this booklet Please quote the model and serial number of your appliance when contacting Miele This information can be found on the data plate This information is given on the data plate which is visible on the front frame of the oven when the door is fully open Warranty For information on the appliance warranty specific to your country please contact Miele See ba...

Страница 126: ...tion dimensions Dimensions are given in mm Installation in a tall or base unit When building the oven into a base unit underneath a hob please also observe the installation instructions for the hob as well as the building in depth required for the hob ...

Страница 127: ...Installation I N S T A L L A T I O N 127 Side view A H 75xx 43 mm H 76xx 47 mm ...

Страница 128: ...Installation I N S T A L L A T I O N 128 Connections and ventilation a Front view b Mains connection cable length 2000 mm c No connections permitted in this area d Ventilation cut out min 150 cm ...

Страница 129: ... the housing unit Connect the oven to the electrical supply Do not carry the oven by the door handle The door can be damaged Use the handle cut outs on the side of the housing to lift the appliance It is a good idea to remove the door see Cleaning and care Door removal and to remove the accessories before installing the appliance This makes the oven lighter when you push it into the housing unit a...

Страница 130: ...er the appliance has been installed If the switch is not accessible after installation depending on country an additional means of disconnection must be provided for all poles Switches with a minimum all pole contact gap of 3 mm are suitable for isolating the appliance These include circuit breakers fuses and protective devices Connection data The required connection data are given on the data pla...

Страница 131: ...poles Switches with a minimum all pole contact gap of 3 mm are suitable for isolating the appliance These include circuit breakers fuses and protective devices The voltage and rated load are given on the data plate situated at the front of the oven interior Please ensure that these match the household mains supply For extra safety it is advisable to install a suitable residual current device RCD g...

Страница 132: ...50 160 2 55 65 150 160 2 60 70 Fresh fruit cake tray 150 160 2 40 50 155 165 1 40 50 Fresh fruit cake springform cake tin 26 cm 150 160 2 55 65 165 175 1 2 50 60 Flan base flan base tin 28 cm 150 160 2 25 35 170 180 1 2 15 25 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan plus Conventional heat On Off The settings also apply for testing in accordance with EN 60350 ...

Страница 133: ...t springform tin 26 cm 180 190 1 2 60 70 160 170 2 60 70 Fresh fruit cake with glaze springform cake tin 26 cm 170 180 2 60 70 150 160 2 55 65 Fresh fruit cake with glaze tray 170 180 2 50 60 160 170 2 45 55 Swiss apple pie tray 210 220 1 1 45 55 190 200 2 40 50 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan plus Eco fan heat Conventional heat Intensive bake On Off...

Страница 134: ...5 200 210 1 2 55 65 5 6 Proving yeast dough 30 35 2 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan plus Moisture plus Fan plus Moisture plus Conventional heat Conventional heat On Off 1 Pre heat the oven compartment before putting in the food 2 Place the rack on the floor of the oven and stand the bowl containing the dough on the rack Depending on the size of the d...

Страница 135: ...is sufficiently browned before the specified cooking duration has elapsed Sponge mixture Cakes biscuits accessories C min CF Sponge cake base 2 eggs springform tin 26 cm 160 170 1 2 15 25 Sponge cake base 4 6 eggs springform tin 26 cm 150 160 1 2 30 40 Whisked sponge springform tin 26 cm 180 2 25 35 150 170 1 2 25 45 Swiss roll sponge tray 180 190 1 1 15 25 Function Temperature Booster Shelf level...

Страница 136: ...ray 6 pcs 6 cm each 80 100 2 120 150 Meringue pavlova 2 trays each with 6 pcs 6 cm each 80 100 1 3 150 180 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan plus Moisture plus Fan plus On Off The settings also apply for testing in accordance with EN 60350 1 1 Release1 burst of steam 8 minutes into the cooking programme 2 Turn on the crisp function 15 minutes into the ...

Страница 137: ...ables 1 2 275 4 4 5 10 5 250 4 3 5 10 5 Ratatouille universal tray 180 190 2 40 60 Function Temperature Booster Shelf level Cooking duration CF Crisp function Fan plus Eco fan heat Conventional heat Intensive bake Full grill Fan grill On Off The settings also apply for testing in accordance with EN 60350 1 1 Use the rack and universal tray 2 Depending on the amount you can also use the Economy gri...

Страница 138: ... Sirloin joint well done approx 1 kg 1 2 95 100 2 130 140 63 66 Burgers patties 1 300 4 4 12 24 7 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat Eco fan heat Low temperature cooking special application Full grill On Off The settings also apply for testing in accordance with EN 60350 1 1 Use the rack and universal tray 2 Sear the meat on the ...

Страница 139: ...00 2 90 100 63 66 Saddle of veal pink approx 1 kg 1 2 80 85 2 80 90 45 48 Saddle of veal medium approx 1 kg 1 2 90 95 2 100 130 54 57 Saddle of veal well done approx 1 kg 1 2 95 100 2 130 140 63 66 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Conventional heat Special low temperature cooking On Off 1 Use the rack and universal tray 2 Sear the meat on the ho...

Страница 140: ...g duration Core temperature Auto roast Conventional heat Eco fan heat Moisture plus Fan plus Special low temperature cooking Full grill On Off 1 Use the rack and universal tray 2 Sear the meat on the hob first 3 Turn on the Crisp function Depending on the amount you can also use the Economy grill function 4 Pre heat the oven compartment for 5 minutes before putting in the food 5 Roast with the lid...

Страница 141: ...al tray 1 160 170 2 2 70 90 60 81 Roebuck saddle off the bone universal tray 1 140 150 2 2 25 35 60 81 Leg of wild boar off the bone approx 1 kg oven dish with lid 1 170 180 2 100 120 3 80 90 Function Temperature Booster Shelf level Cooking duration Core temperature Conventional heat Special low temperature cooking On Off 1 Sear the meat on the hob first 2 Pre heat the oven compartment before putt...

Страница 142: ...rout universal tray 210 220 2 2 30 40 6 75 80 Fish fillet in foil approx 200 300 g universal tray 200 210 2 25 30 75 80 Function Temperature Booster Shelf level Cooking duration Core temperature Auto roast Fan grill Conventional heat Moisture plus Conventional heat Eco fan heat On Off 1 Pre heat the oven compartment for 5 minutes before putting in the food 2 Pre heat the oven compartment before pu...

Страница 143: ...n Temperature Booster Shelf level Cooking duration CF Crisp function Fan plus Conventional heat Full grill On Off 1 Only use original Miele accessories 2 Use a dark matt springform tin Place the springform tin on the rack in the centre 3 In general if a range of temperatures is given it is best to select the lower temperature and to check the food after the shortest cooking duration 4 Pre heat the...

Страница 144: ...ficiency rating is that the door is tightly shut during testing Depending on measurement devices used the functioning of the door seal can be affected to a greater or lesser extent This has a negative impact on the test results Pushing against the door will compensate for this In certain unfavourable circumstances suitable technical aids may also be necessary for this This does not occur in normal...

Страница 145: ...able from one of the following internet addresses Products Download from www miele co uk For service information operating instructions etc go to www miele co uk domestic customer information 385 htm and enter the name of the product or the serial number Frequency band of the WiFi module 2 4000 GHz 2 4835 GHz Maximum transmission power of the WiFi module 100 mW ...

Страница 146: ...ayer Software under licence from Adobe Systems Incorporated Adobe Macromedia Software LLC Adobe and Flash are registered trademarks of Adobe Systems Incorporated Components which fall under GNU General Public Licence and further Open Source licences are integrated into the software An overview of the integrated Open Source components and a copy of the current licence can be obtained at http www mi...

Страница 147: ...ara Sapura Kencana Petroleum Solaris Dutamas No 1 Jalan Dutamas 1 50480 Kuala Lumpur Malaysia Phone 603 6209 0288 Fax 603 6205 3768 Miele New Zealand Limited IRD 98 463 631 Level 2 10 College Hill Freemans Bay Auckland 1011 New Zealand Tel 0800 464 353 Internet www miele co nz New Zealand Miele Pte Ltd 163 Penang Road 04 03 Winsland House II Singapore 238463 Tel 65 6735 1191 Fax 65 6735 1161 E Mai...

Страница 148: ...M Nr 11 193 250 00 en GB H 7660 BP ...

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