1.
In a MWS glass bowl put apple, tomato, salt, sugar & green chillies and keep
it in Microwave. Select category and press start to cook. When it gives a
beep, remove and grind it in a mixer. In another MWS glass bowl
add oil and tempering and press start. add ground mixture and mix well.
Garnish with chopped coriander.
Method :
1.
ekbØksoso Xykl ckmy esa lsc rFkk VekVj Mkysa vkSj mls vksou esa j[k nsaA oxZ pqudj
idus ds fy, LVkVZ nck,aA chi lqukbZ nsus ij] ckgj fudkydj feD'kj esa ihl ysaA ,d
vU; ckmy esa rsy vkSj rM+dk lkexzh Mkydj LVkVZ nck,aA filk gqvk feJ.k Mkydj
LVkVZ nck,aA dVs gq, gjs /kfu;k ls ltk,aA
fof/k %
Category
Weight Limit
Utensil
Instructions
CHATPAT CORNER
pViV dkWuZj
26
CC1
Apple
Tomato
Chutney
0.3 kg
Microwave Safe
(MWS) Glass Bowl
Apple pieces
Tomato pieces
Green chillies, Salt, Sugar
Oil
For Tempering: Rai, cumin,
asafoetida etc.
200 gms
100 gms
As per your taste
2 tbsp
300 gms
150 gms
As per your taste
CC2
Lemon
Pickle
0.3 kg
Microwave Safe
(MWS) Glass Bowl
Lemon pieces
Sugar
Chilli powder, Salt
For Tempering: Rai, Cumin,
asafoetida etc.
1. Cut lemon and remove seeds. In MWS glass bowl add lemon pieces, sugar,
salt and chilli powder. Select category and press start. Store it in a bottle after
it cools.
Method :
1.
uhacqvksa dks dkVdj muds chtksa dks fudky nsaA ekbØksoso lsQ Xykl ckmy esa uhacw ds
VqdM+s] phuh] ued vkSj fepZ ikmMj Mkysa vkSj vksou esa j[kdj oxZ pqusa vkSj LVkVZ
nck,aA BaMk gks tkus ij mls cksry esa Hkjdj j[k nsaA
fof/k %
300 gms
2 tbsp
As per your taste
2 tbsp
CC3
Mix Veg.
Pickle
0.3 kg
Microwave Safe
(MWS) Glass Bowl
Mix Vegetable (Cauliflower, Carrot,
Radish, Shalgam, Green peas)
Lemon juice
Salt, Chilli powder, Sugar, Pickle
Masala
Oil
For tempering: Rai, Cumin,
asafoetida etc.
1. In a MWS glass bowl put vegetables cut in long strips. Cover and keep it in
Microwave. Select category and press start to cook. When it gives a beep,
remove. In another glass bowl add oil, tempering, chilli powder
and press start. When it gives a beep add masala, sugar, salt. Add
vegetables to this when it cools. Mix well and store it in a fridge.
Method :
1.
ekbØkoso lsQ Xykl ckmy esa yEch ifê;ksa esa dVh gqbZ lfCt;ksa dks Mkysa vkSj <ddj
vksou esa j[k nsaA oxZ pqudj idus ds fy, LVkVZ nck,aA chi lqukbZ nsus ij] ckgj
fudky ysaA ,d vU; Xykl ckmy esa rsy] rM+dk lkexzh vkSj fpyh ikmMj Mkydj
LVkVZ nck,aA chi lqukbZ nsus ij elkyk] phuh] ued MkysaA fQj BaMk gksus ij blesa
idh gqbZ lfCt;ksa dks Mky nsaA vPNh rjg feyk,a vkSj fÝt esa j[k nsaA
fof/k %