11
The cleaning procedures provided herein pertain to the
Lancer equipment identified by this manual. If other
equipment is being cleaned, follow the guidelines
established by the manufacturer for that equipment.
NOTE
CLEANING AND SANITIZING
General Information
•
Lancer equipment (new or reconditioned) is shipped from
the factory cleaned and sanitized in accordance with NSF
guidelines. The operator of the equipment must provide
continuous maintenance as required by this manual and/
or state and local health department guidelines to ensure
proper operation and sanitation requirements are
maintained.
•
Cleaning should be accomplished only by trained personnel.
Sanitary gloves are to be used during cleaning operations.
Applicable safety precautions must be observed. Instruction
warnings on the product being used must be followed.
• Use sanitary gloves when cleaning the unit and
observe all applicable safety precautions.
• DO NOT
use a water jet to clean or sanitize the
unit.
• DO NOT
disconnect water lines when cleaning
and sanitizing syrup lines, to avoid contamination.
• DO NOT
use strong bleaches or detergents; These
can discolor and corrode various materials.
• DO NOT
use metal scrapers, sharp objects, steel
wool, scouring pads, abrasives, or solvents on the
dispenser.
• DO NOT
use hot water above 140° F (60° C). This
can damage the dispenser.
• DO NOT
spill sanitizing solution on any circuit
boards. Insure all sanitizing solution is removed
from the system.
!
ATTENTION
!
ATENCIÓN
• Use guantes sanitarios al limpiar la unidad y
respete todas las precauciones de seguridad
correspondientes.
• NO use un chorro de agua a propulsión para
limpiar o higienizar la unidad.
• NO desconecte los caños de agua al limpiar
e higienizar los caños de jarabe para evitar la
contaminación.
• NO use lavandinas fuertes o detergentes; los
mismos pueden decolorar y corroer diferentes
materiales.
•
NO use espátulas de metal, objetos afilados,
virulana, estropajo, abrasivos o solventes en la
máquina expendedora.
• NO use agua caliente por encima de 140° F (60°
C). Puede dañar la máquina expendedora.
• NO vierta solución desinfectante en ningún
tablero de circuitos. Asegúrese de que toda la
solución desinfectante sea removida del sistema.
• Utilisez des gants sanitaires lors du nettoyage de
l’appareil et respectez toutes les précautions de
sécurité applicables.
• NE PAS utilisez un jet d’eau pour nettoyer ou
désinfecter l’appareil.
• NE PAS débrancher les conduites d’eau lors du
nettoyage et de la désinfection des conduites de
sirop, pour éviter la contamination.
• NE PAS utilisez des agents de blanchiment ou de
détergents forts; ceux-ci peuvent se décolorer et
corroder les différent matériaux.
• NE PAS utilisez des grattoirs métalliques, des
objets tranchants, une laine d’acier, des tampons
à récurer, des produits abrasifs ou des solvants
sur le distributeur.
• NE PAS utilisez de l’eau chaude au-dessus de 140
°F (60 °C). Cela peut endommager le distributeur.
• NE PAS renversez de solution désinfectante sur
les cartes de circuits imprimés. Assurez-vous
que toute la solution désinfectante est retirée du
système.
!
ATTENTION
Cleaning Solution
Mix a mild, non-abrasive detergent (e.g. Sodium Laureth
Sulfate, dish soap) with clean, potable water at a temperature
of 90°F to 110°F (32°C to 43°C). The mixture ratio is one ounce
of cleaner to two gallons of water. Prepare a minimum of five
gallons of cleaning solution. Do not use abrasive cleaners or
solvents because they can cause permanent damage to the unit.
Ensure rinsing is thorough, using clean, potable water at a
temperature of 90°F to 110°F. Extended lengths of product lines
may require additional cleaning solution.
Sanitizing Solution
Prepare sanitizing solutions in accordance with the
manufacturer’s written recommendations and safety guidelines.
The solution must provide 200 parts per million (PPM) chlorine
(e.g. Sodium Hypochlorite or bleach). A minimum of five gallons
of sanitizing solution should be prepared. Any sanitizing solution
may be used as long as it is prepared in accordance with the
manufacturer’s written recommendations and safety guidelines,
and provides 200 parts per million (PPM) chlorine.
Other Supplies Needed
1. Clean cloth towels
2. Bucket
3. Extra nozzle
4. Sanitary gloves
5. Small brush (PN 22-0017)
