La Cimbali M21 Junior DT/1, Использование и установка

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English
11 EN
17. Cleaning and maintenance
Cleaning the dispenser units
This procedure should be carried out at the end of the
working day on all dispenser units.
1. Clean the underpan gasket with a brush.
2. Fit the blank ring into the filter holder ( 10 ), and pour
in the content of a sachet or a measure of detergent
powder.
3. Mount the filter holder ( 10 ).
4. Press one of the coffee dispensing buttons and press
the START/STOP button ( 20) after few seconds.
5. Repeat this procedure a few times.
6. Remove the filter holder ( 10 ), and clean the water
“shower” with a sponge.
7. Rinse for a few seconds with running water from each
dispenser unit.
Cleaning the Filter Holders
All the filter holders should be cleaned at the end of the
working day.
1. Pour 1 litre of cold water and a dose of detergent into
a suitable receptacle.
2. Remove the filters from the filter holders ( 10 ).
3. Soak the filter-holders in this solution for about 15
minutes.
4. Remove any residues with a sponge and rinse in plenty
of cold water.
5. Refit the filters in the filter holders ( 10 ), making sure
16. Programming the coffee measures
Fit and tighten the filter holder (
10
) on the coffee dispenser
unit, positioning the cup (or cups) under the nozzle (or
nozzles) of the filter holder (
10
).
Press (and keep momentarily pressed) the coffee
dispensing push button (
16, 17, 18
or
19
) corresponding
to the required serving to be programmed.
When the amount of coffee in the cup reaches the required
level, release the coffee dispensing push button.
Repeat the above operations for the other coffee push
buttons.
For correct application of the food safety
system (HACCP), please follow the instructions
in this paragraph .
Washing must be carried out using original
“Service Line” products, see details on the
last page. Any other product could make the
materials in contact with food unsuitable.
“ Before programming the coffee dispensing
push buttons fill the filter holder with the
correct serving of ground coffee. Don’t use
coffee grouts for programming servings.”
Do not remove the filter holder during coffee
dispensing.
that the filter fixing spring is in the correct position.
Drip grid and tray
At the end of the working day, remove the grid from the
tray ( 15 ), pull out and clean under running water, removing
any organic residue.
Drain tray
At the end of the working day, remove the tray ( 15 ), pull
out and clean under running water, removing any organic
residue.
Enclosure
The panels must be cleaned with hot soapy water (not
boiling) and then rinsed with plenty of water, removing any
organic residue.
Do not use abrasive cloths or substances since they could
damage the surface of the panels.
N.B.: Do not spray any liquids in the slots.
Do not remove the filter holder during coffee
dispensing.
1
2
3
20 18 17
19
16