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The origin, roast, and age of your coffee
will affect the grind size most optimal.
The below chart is a guide, please
adjust two-three clicks at a time when
dialing in for the perfect grind result.
Generally, the quicker the water goes
through the ground coffee, the finer the
ground coffee should be.
A “medium” ground is thus suited to
making filter coffee while a “very fine”
ground is needed to make an Espresso.
For the first use, we suggest that you
use an intermediate position and then
adjust the setting to your taste. Once
you have used the appliance a few
times, you will find the ideal grind setting to suit your taste and brew method.
Do not change the grind setting while the appliance is running.
Do not store the coffee bean or powder in the coffee container or dispenser
over 24 hours.
BEFORE FIRST USE
Before using the coffee grinder, wipe the housing and bean hopper with a clean damp
cloth. Wash the ground coffee container and the ground coffee container lid in hot
soapy water, then rinse and dry.
OPERATING THE COFFEE GRINDER
1.
Make certain the coffee grinder is unplugged.
Fit the ground coffee container
(6)
and its lid
(7)
in their correct positions. Check that the assembly is correctly
positioned in the body
(3)
.
2. Open the lid of the coffee bean hopper
(2)
and fill the bean hopper
(1)
to the level
desired. Do not fill above the “max.” level. Close the lid.
NOTE: This product is designed to grind whole bean coffee only.
3. Set the quantity of ground coffee by positioning the number of cups selector
(8)
according to the desired quantity.
4. Set the ground coffee fineness level by adjusting the ground coffee fineness selector
(9)
to the desired level. (see § Practical Hints )
5. Insert the plug into an electrical socket (voltage: 120 volts ~ 60 Hz).
6. Press the ON/OFF switch
(4)
to start the appliance.
7. Once the selected quantity has been ground, the appliance will stop automatically.
8. If you want to stop the appliance before grinding is complete, press the ON/OFF
switch
(4)
.
9. Remove the ground coffee container, tap the receptacle gently, remove the lid and
pour the ground coffee into the filter of the coffee maker or use a measuring spoon.
10. To obtain additional ground coffee, repeat the operating cycle. Always first make
sure that the ground coffee does not go above the “max.” level of the ground coffee
container
(6)
.
Selected settings will be retained from one use to the next.
IMPORTANT!
For your appliance to run correctly, make certain that:
The lid to the coffee-bean hopper (2) is correctly closed.
The ground coffee container (6) and its lid (7) are correctly placed in the
body of the appliance.
This appliance is equipped with an overheat protective device. If the
appliance overheats, it will switch off automatically. In this case leave
it to cool for 30 minutes. Then restart by pressing the ON/OFF switch.
PRACTICAL HINTS
It is best to store coffee beans in a dry, cool place. Beans should be kept in an
opaque, airtight container.
Grind the coffee just prior to brewing it.
Advice to select the level of fineness for your ground coffee.
Use the fineness selector
(9)
to adjust the grind according to the type of coffee maker.
Advice to select the number of cups
Use the number of cups selector
(8)
to program the quantity of ground coffee you want.
The more cups you select, the longer the appliance will run.
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Espresso
Aeropress
Pour Over
Drip Coffee
Percolator
French Press
Cold Brew
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FINE
COARSE
MEDIUM
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